Characteristics of tomato variety Danko

When choosing a variety of tomatoes for planting, they primarily pay attention to the taste qualities of their fruits. One of the most winning in this regard is the tomato Danko. It is distinguished by its exquisite taste and original fruit. They look like a bright burning heart.

Content
  1. Characteristics of the plant
  2. Characteristics of the fruit
  3. Description of the bush
  4. Deficiencies of the variety
  5. Growing seedlings
  6. Landing
  7. Care <
  8. Prevention and treatment
  9. Closing

Характеристика томатов сорта Данко

Characteristics of Danko tomatoes

Characteristics of the plant

According to the characteristic:

  • Danko variety belongs to the determinant species of tomatoes.
  • Data Dores are grown both on open ground and in the greenhouse.
  • Tomato belongs to medium early varieties.
  • The height of the bush is about 55 cm.
  • Fruits can be as medium and large.
  • From one bush they collect more than 3.5 kg of products.
  • The tomato is characterized by increased drought tolerance.
  • Danko is not exposed to viruses and diseases, but requires prophylaxis.

When grown in open ground, it is permissible to leave several stepsons, then the bush will be more magnificent, which will increase its productivity.

Characteristics and fruits

According to the description, the flowers of tomato variety Danko are pollinated alternately.Early harvesting gives the plant the opportunity to make efforts to form new inflorescences, which significantly increases the yield of each bush.

Fruits are heart-shaped. Ripe Danko tomatoes are pink or red and have a sweet taste. The aroma is pronounced, has a honey note.

Description of the bush

In greenhouse conditions, the bush needs to be planted, leaving 4 main stems, and tied. The stems are knotty and weakly branched. Brushes are formed in the region of the 7th leaf, the next appear after 2-3. The inflorescence is complex, each stalk has an articulation. About 6 brushes are formed, each containing up to 10 flowers.

Растению необходимо пасынкование

The plant needs to be planted

From seedlings to harvesting the first harvest no more than 120 days pass.

Deficiencies of the variety

The only drawback is a thin one peel of fruits.

This feature makes the Danko tomato variety non-transportable, therefore, industrial tomato cultivation is unprofitable.

Growing seedlings

For successful cultivation seedlings must be followed right s farming. It is necessary to provide:

  • a certain soil composition;
  • proper sowing of seeds;
  • temperature conditions;
  • timely irrigation.

At least 65 days must pass before planting seedlings in the ground from sowing seeds.

The composition of the soil should include the following components: 60% of garden soil, 15% peat, up to 15% humus and 10% wood ash. Drainage is poured into deep plates, and a layer of prepared soil is placed on top. The seeds are soaked overnight in a weak solution of potassium permanganate, then thoroughly washed and placed in the ground. Sprinkle with a layer of earth no more than 1 cm from above.

Spray the surface of the soil and cover with a transparent film. Seedlings are placed in a bright place and maintain a constant temperature. Fluctuations ranging from 15 ° C to 25 ° C are possible. Periodically, warm water is sprayed from the atomizer. Sprouts should appear after 6 days. After the formation of two pairs of leaves, they are dived and covered again. As the seedlings grow, the shelter is removed.

Landing

Важно правильно сформировать куст

It is important to correctly form the bush

Before planting in open ground, the sprouts are hardened. It is carried out 2 weeks before the landing date. On the first day, the plates or pots with seedlings are exposed to the open sun for no more than 10 minutes.

In the open ground, the markings are made so that 1 square meter. m accounted for 3 plants. In the greenhouse, it is possible to plant 4 plants in the same area. The holes are made wide and deep, a handful of wood ash is thrown into them and watered with warm water.

Care

The main measure of care is timely plentiful watering.

It is necessary to remove weeds and carry out loosening of the top soil layer, eliminating the crusts formed after watering.

Tomatoes fertilize after they take root in a new place. Foliar top dressing is carried out with mineral fertilizers and microelements, alternating with organics.

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Fertilizers containing green residues of plants and weeds are also useful, they are applied to half a large tub, then they are filled with water and placed in a warm place for fermentation. For 2 weeks, the resulting mixture is mixed. Ready the emulsion is diluted with warm water in a proportion of 1:10, after which the tomatoes are irrigated.

Prevention and treatment

If the care rules are followed, the plants are not sick. For prevention, they are treated with Bordeaux liquid, vitriol, Phytophthorin or other chemical preparations. Tinctures of garlic or onion are used from folk remedies: 100 g of chopped product is taken per 1 liter of water and left for a day then diluted in a ratio of 1:10 and sprayed plants. Tinctures also help in the fight against insects: they repel them with a pungent odor.

To prevent slugs from appearing on the site, the aisles are powdered with lime. At the same time, it is necessary to observe a measure: if the product gets into the near-stem region of the earth, the plants will be damaged.

Conclusion

Growing tomatoes of the unusual Danko variety is successful only when gardeners follow the recommendations.In this case, you can expect a good harvest, and beautiful heart-shaped fruits will delight the taste and aroma of all members of their families.

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Anna Evans

Author ✓ Farmer

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