Description of pink capia tomato

Pink Capia Tomato is one of the most common varieties of tomato vegetables. Experts have made it in the top ten best types of tomatoes. This is a universal species that can be grown in all regions, with any climatic conditions. As soon as the summer season begins, gardeners vehemently buy all the seeds of this variety.

Description of the Capia pink tomato

Characteristics of the variety

The Kapiya variety was bred by Russian breeders. It was included in the State Register of the Russian Federation in 1997. During all studies Characteristics of the variety, it showed amazing quality results.

Kapiya tomatoes can be grown in all regions of the country. Depending on the climatic zone, the method of cultivation is determined. For example, in an area with a warm climate, planting in open areas is possible. If if the weather is cool, you should plant the plant only in greenhouses.

Description of the bush

Pink Capia is a high-yielding species. From 1 bush it is really possible to collect about 5 kg of selected tomatoes (about 1 kg of fruits are collected from 1 m2). The plant matures in an average amount of time. The growing season, from the moment the first seedlings occur, is about 100 days.

The bushes have a capacity and abundant foliage.The height of the main stem reaches a height of 2-2.5 m. The leaves are presented in an elongated form. On their surface there are small carved patterns. The leaves are painted in dark shades of green.

It is best to grow a plant in 2-3 stems, so you should regularly form a bush. In one sinus, the formation of several nodes is possible.

Description of the fruit

The pink Capia tomato has a cylindrical shape. At the end of the fetus there is a small pointed area. Some often pay attention to the fact that it looks like a drop of water. The description and characteristics of the variety indicate that the surface is not very ribbed and there are about 5-7 tubercles.

The color of the fruit is a bright saturated pink color. It is important to note that there are no spots or changes in the color scheme at the base. The weight of an individual fruit is about 140-160 g. The weight of ripened fruits is uniform throughout the bush.

Tomatoes of this species have a pleasant sweetish taste, with a small proportion of acidity. The pulp is dense and juicy, but it is not watery. The amount of solids reaches 6-7%. These tomatoes are universal in application. They can be consumed raw, prepared salads or canned for the winter season. Quite often, these fruits are frozen. It is believed that, in this way, more nutrients and nutrients are retained in the fruits.

Advantages and disadvantages

The variety is resistant to diseases

When considering the description of a variety, a whole set of its positive qualities can be distinguished:

• versatility in use and preparation;
• high yield indicators;
• unique presentation;
• the possibility of long-term storage and transportation;
• disease resistance;
• resistance to temperature extremes.

Growing Rules

First of all, we recommend nduetsya planted it seeds. For this, greenhouses are used. Planting seeds is carried out 45-60 days before planting in open ground. After the seedlings are ready for planting, you should proceed to the selection of soil. Firstly, it should have a minimum amount of acids and alkali. Secondly, it is important that it is located in open areas where sunlight will enter without problems.

Planting in open ground is carried out at the moment when the soil warms up to a temperature of 16 ° C. It is also recommended to loosen the soil so that a sufficient amount of oxygen penetrates into it. It is necessary to remove all weeds and other foreign objects so as not to obstruct the development of the root system. If you live in the southern region, then landing can be carried out in early May.If the region of your residence is the northern part of the country, then it is better to wait until the month of June.

When planting, keep a distance of 50-60 cm. But between the holes it should be about 40 cm. Planting depth is 2 cm, so that seedlings form faster and accelerate their growth. No more than 4 plants should be located on 1 m2.

Care

The principle of care is to regularly loosen and fertilize the soil, and water the plant. Soil loosening and removal of all weeds should be carried out once every two weeks. We also need to weed the beds every week so that the soil does not form a crust. Watering should be carried out only by the drip method and exclusively with room temperature water. This will allow the root system to stay cool.

Fertilizing the soil and seedlings can be done using several methods:

• The first is to use organic fertilizers. To do this, it is recommended to use humus, liquid cow or bird droppings, as well as wood ash.
• The second way is to use mineral substances. It is best to choose those options that contain a high concentration of potassium, phosphorus or nitrogen. This will increase yield.

Diseases and pests

Fortunately, this species is highly immune to common diseases. Therefore, regular spraying is not necessary.Preventive precautions are not required. The main thing is to regularly observe the appearance of the bush.

As parasites, only the presence of greenhouse whiteflies is possible.Copper preparations are used to combat it.

This is a unique variety that is suitable even for beginners. It does not require care, but it does not prevent you from getting a large yield.