Description of potato Svitanok Kiev

Kiev Svitanok potato gained great popularity in Europe and Asia. Its fruits have high palatability, shelf life and versatility in cooking. It does not require special care preferences, and is perfectly used both on farmlands and for industrial purposes.

Content
  1. Variety characteristic
  2. Description of the plant
  3. Description of the fruit
  4. Advantages of the variety
  5. Basic rules for growing
  6. Care <
  7. Disease Prevention
  8. Final Part

Описание картофеля Свитанок Киевский

Description of the potato Svitanok Kiev

Characteristics of the variety

Kievskiy Svitanok is a potato variety that was bred by breeders from Ukraine and is ideal for those areas which have moderate or continental climatic conditions. Most of it is grown in Ukraine, Moldova, Russia and Belarus.

This variety of potatoes can be used for cooking any dishes. Due to the fact that it has a large amount of starch and protein compounds, it has excellent taste. Moreover, it is very useful, as it contains mineral compounds that have a beneficial effect on the human body. It does not require much personal care and tolerates farmer mistakes. This potato variety can be planted several times and the end result will not change. Updating the seed every year is not necessary. Despite the high level of resistance to negative effects, it can be exposed to viruses.

Potato variety Svitanok Kiev is ideal for making mashed potatoes or soups. It can also be baked or fried. The prepared dish retains a spicy taste and a pleasant cream color.

Description of the plant

The bushes of this variety have a strong structure and are standing straight. The root system is perfectly developing. The stalk never falls apart, which greatly simplifies the process of caring for the plant and harvesting. The leaves on the tops are moderate in size and have a dark green tint. Flowering is expressed brightly. The flowers are in purple or pink.

Description of the fruit

The shape of the fruit is round, with a small elongated end. Each fruit has a flat surface, with a small number of flaws. Eyes on the surface are in pink or red. If you cut the fruit, you can see a slight creamy shade of pulp.

Type of potato Svitanok Kiev has a pink peel, which is completely uniform. The peel is also thin, through which you can see a small glimpse of the pulp. On average, the weight of one fruit of this variety of potatoes is 100 g. If you properly care for and adhere to all the requirements and recommendations of specialists, then the weight can be increased by 50-70 g.

Potato variety Svitanok Kiev contains a large amount of starch. Its mark reaches 20%. It also contains a large number of various minerals, vitamins and protein compounds.This allows you to eat potatoes even to small children and people who are on a diet.

Yields at a high level. From 1 ha of land you can collect up to 200 kg of crop. Ripening fully depends on the area of ​​cultivation, and methods of care. If the territory is quite warm, then you can dig the crop in the early days of June. But in areas with cold climatic parameters, the period of full ripening begins in August.

Advantages of the variety

If you fully consider the variety of potatoes Svitanok Kiev, you can identify several main advantages of this type of plant.

  1. High palatability.
  2. High levels of vitamins, minerals and starch.
  3. High yields, even with minimal care.
  4. The tubers are all of a uniform appearance, and there are completely no non-marketable characteristics.
  5. It does not require special care, and perfectly experiences moments of drought.
  6. High immunity against common diseases.

There are no shortcomings in this crop.

Basic growing rules

For sowing, choose a soil with a high content of sandy substances. Also, do not forget that you should regularly change the sown areas.When the soil is resting from potatoes, vegetables should be planted in it that can nourish the soil with useful trace elements. These vegetables are considered to be radish and legumes.

Seeds cannot be reborn, therefore they are often used for several years. This does not affect crop yields in any way. You do not have to worry about stimulating plant growth with additional substances. He rises perfectly well himself. It is recommended to plant Svitanok Kiev in late April or in the early days of May.

After the first seedlings began to appear, it should be counted 70-80 days. It is at this moment that you can safely begin to harvest. But, it is best to wait 90 days. It is during this period of time that the highest productivity is observed.

Care

This species responds quite well to various top dressings. It is necessary to ensure that the soil is moist, but not very wet. For the entire time of fruit ripening, one should feed the soil 3 times. For this, you can use cow or bird droppings. You can also use mineral fertilizers.

It is important to remember that all fertilizing should be carried out only before you are going to actively water the soil. It should also be noted the fact that this type of potato needs to be spud 2 times and weed every 2 weeks, and remove weeds.

Disease Prevention

The Kievka sigil quite easily survives all diseases that may affect the nightshade family. It is not affected by fungal infections, potato cancer, all known viruses and nematodes. But, prevention will never be superfluous if you need to get a big crop.

As preventive methods, you need to plant seed material in different areas every year. Also, during the harvest, you need to collect all the tubers. If they start to decompose, they can provoke a suitable environment for pests. But, this type of potato can be exposed to wireworm or Colorado potato beetle. Therefore, experienced specialists recommend using chemical herbicides before planting seeds in the soil.

The final part

Kievskaya svitanok is a rather popular type of potato in many countries of the world. It is used not only for personal use, but also at industrial enterprises. excellent dishes that differ in a unique pleasant taste are produced.

It can also be transported over long distances without fear that it will lose its presentation. Shelf life can reach 3-4 months. Description of this The variety deserves the attention of every gardener who has not yet decided on a potato variety for growing in their beds.

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Anna Evans

Author ✓ Farmer

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