Description of varieties of cucumbers in the letter T

Varieties of cucumbers in the letter T are hybrids of the first generation. That is why they are characterized by resistance to negative environmental factors. A detailed description of the varieties will be discussed in the article.

Content
  1. Titus <
  2. Troy
  3. Twixi
  4. Tolek
  5. Tournament
  6. Tarapunka
  7. Timofei
  8. Taganai
  9. Conclusion

Описание сортов огурцов на букву Т

Description of cucumber varieties in the letter T

Titus

Titus seeds, category f1 belong to parthenocarpic crops that do not need external pollination. Vegetation periods are 40-45 days. Tall bushes , their height can reach 2-3 m. Grain size, dark green color. The peculiarity of the seeds is that they all went inlaid. That is, they are completely covered with a thick layer of nutrient solution.

Fruits are 12×4 cm in size. Weight of the fruit that has reached technical ripeness, is about 150-170 g. The entire surface of the fruit is covered with a dense layer of dark pubescence, and a small amount of light spines. The taste is pleasant, rich sweet. The pulp is juicy, crunchy, but not watery. Cucumber Titus category f1 refers to crops that are universal in use.

Troy

description of the variety of cucumbers of the Troy category f1:

  • the growing season, from the moment of the appearance of the first shoots, lasts for 55 days;
  • the height of the bush is about 2 m;
  • the leaves and fruits are characterized by a rich green hue;
  • the type of flowering, mainly female, although there may be individual plants that are characterized by a combined type of flowering;
  • several ovaries are formed in each node, which significantly increases productivity;
  • the length of the fruit is about 10 cm, and their weight is 120-130 g;
  • pl dy can regenerate

Taste cucumbers Troy:. a pleasant sweet taste without bitterness. By the way, bitterness is absent at the genetic level. Products of this variety can be used for fresh consumption or for conservation. The description indicates that the taste of the fruit does not change when salted, but remains as pleasant.

Twixi

The Twixi cucumber variety has ultra-early fruiting periods. Vegetation begins on day 39, after the first seedlings appear. Yield indicators are about 20 kg per 1 m2.

The plant is tall, up to 3 m. The bush is well covered with side shoots, which protects the plant from the sun and wind. The leaves are light green in color, completely dull and covered with a small amount of pubescence. Gherkin fruits.

The fruit is 6 cm long and weighs 70 g.The shape of the fruit resembles a spindle. The surface of the greens is covered with white spikes and a dark frequent edge. There are also large, but not frequent spikes. The fruits ripen together. Their taste is pleasant, rich sweet. At the genetic level, bitterness is completely absent. Suitable products for fresh salads or canning.

Topolek

Cucumber variety Topolek category f1 begins to bear fruit 45 days after emergence. Refers to bee-pollinated crops, female flowering type. Suitable for cultivation only in greenhouse conditions. Yield indicators are 20 kg per 1 m2.

Bushes of medium height, up to 2 m. The number of side shoots is 8-10 pcs. Leaves of moderate amount and dark green hue.

Fruits begin to ripen evenly. Fruiting lasts until frost. The length of green fruits is 10 cm, and their weight is 120 g. The taste is pleasant, sweet. The products are characterized by the preservation of taste, even with canning or pickles.

Tournament

Сорт не нуждается в опылении пчёлами

The variety does not need to be pollinated by bees

The cucumber variety The tournament is a mid-early crop. Fruiting is observed after 50 days. The variety is self-pollinated, so it does not need additional pollination by bees. The main stem can reach a height of 4 m. The characteristics of shoot formation are high.Up to 15 lateral shoots can form on 1 bush. On each node, 3 ovaries can be formed at once.

Fruits have the following set of qualities:

  • their length is 12-15 cm;
  • weight is about 150 g;
  • the diameter of the fruit, having reached technical maturity, is 4 cm;
  • covered with white spines and small rare tubercles: pubescence of medium characteristic, and presented in dark shades;
  • the taste is sweet, bitterness is not observed.

Tarapunka

Variety of Tarapunka category F1 is intended for cultivation in greenhouse conditions. This variety does not need external pollinators. Fruiting is observed on day 45 from the moment of the appearance of the first seedlings.

The height of the plant is about 3.5 m. The female type of flowering prevails. At least 3 blooms are formed in 1 node.

Fruits are presented in a cylindrical shape, and small in size. There is a brown edge on the surface of the green, and many small spikes. The color of the fruit is light green. The weight of greens can reach 100 g, with a length of about 7 cm. Taste is high. This variety is characterized by its universal application.

Timofey

The species of cucumber culture Timofey is included in the State Register of the Russian Federation. It is ideal for growing in greenhouses. The yield is 10 kg per 1 m2.

The plant is tall, with unlimited growth of the main stem.Its height can reach indicators of 3-4 m. The female type of flowering predominates. Leaves of moderate characteristics have a dark green hue.

Fruits are medium in size. On the surface of the fetus, frequent small bright stripes are observed, which reach only half of the green. Cucumbers are characterized by a thin skin, but this does not prevent them from being distinguished by the density of the pulp. There is also a slight pubescence of brown color, and frequent small spikes.

The weight of an individual fruit, having reached technical maturity, is about 120 g. Its length is about 9 cm. The pleasant taste and versatility of use make this variety irreplaceable in agriculture .

Taganai

Taganai cucumber of category f1 belongs to the high-yielding varieties. Its fruiting is observed 30 days after the formation of the first seedlings. The main stem is about 2 m. The lateral shoots are small, and the leaves are medium sized. These parameters simplify the process of harvesting and caring for the crop.

The fruits of the Taganai variety have small, frequent spikes and a small number of light streaks reaching the middle. The length of green stuff is 6-8 cm, and the weight of Taganai cucumber is about 100 g. The taste is pleasant, sweet. The pulp is juicy and crispy. The variety is suitable for fresh consumption or preparation of preservation.

Conclusion

As you can see, that’s it hybrid varieties are characterized by a pleasant taste and high yields.This is precisely what justifies their high popularity in the world market.Each gardener wants to grow only high-yielding varieties that would require minimal time and effort for maintenance.

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Anna Evans

Author ✓ Farmer

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