Harvested potato varieties for central Russia

The most popular crop grown in the gardens, is the potato. Even the most productive species will not be able to justify themselves, growing in inappropriate climatic conditions. Potato varieties for central Russia need to be selected with care. The region has a temperate continental climate.

Content
  1. By what criteria should I select a culture
  2. Early varieties of crops
  3. Impala <
  4. Adretta
  5. Bellarosa
  6. Rosara
  7. Luck
  8. Gala
  9. Lugovskoy
  10. Mid-season varieties of crops
  11. Blue Eyes <
  12. Son of a
  13. Rocco
  14. Conclusion

Урожайные сорта картофеля для средней полосы России

Yielding potato varieties for central Russia

Winters are snowy and moderately frosty, but in summer arith heat with high humidity. In this regard, from mid-July there has been a massive defeat of garden crops with late blight. In such areas it is advisable to plant early species of nightshade crops in order to have time to harvest before the onset of the “epidemic”, later varieties very rarely give a good crop in such climatic conditions. The early species have one drawback – almost all of them are poorly stored in the winter. Consider the most productive potato varieties for central Russia, which were used in 2017.

By what criteria to choose a crop

Potato varieties for the middle strip are selected according to several criteria.First of all, potatoes should give a good harvest and be resistant to mechanical damage, which allows you to store it throughout the winter. Most often, potatoes with an early ripening period are chosen. Early ripening species dig in early July, when the rainy season has not yet begun. If late spring choose mid-season species.

The best varieties of potatoes for central Russia: Impala, Adretta, Bellarosa, Rosara, Luck, Gala, Sineglazka, Sonok, Lugovskoy. Mid-season potato varieties for the middle zone of Russia are usually treated at the end of June with preventive agents for late blight. Before planting, all seeds are placed in a disinfectant solution of manganese or an insecticide to prevent infection by potato infections and the spread of pests.

Early varieties of crops

Climate features allow you to grow in the central regions are predominantly early potato species. Their ripening period ranges from 45 to 90 days. Harvesting is already possible at the end of June.

If you wish, the planting of early ripe species can be carried out 2 times a year. The main thing is to treat the plants with insecticides in a timely manner.

Impala

One of the earliest species of Impala. Harvesting can be already 1.5 months after planting in open ground. It is not affected by nematodes of golden and potato cancer.

The tops are tall, covered with dense greens.From the bush you can collect 20 large root crops weighing 150 g. The total yield is 500-600 kg per 1 ha.

Adretta

Recently, varieties of potatoes with yellow flesh were considered fodder, but after the appearance of this species, everything has changed. The early Adretta potato variety is ideal for the middle strip. The maturity of the culture is 80-85 days from the moment of planting. Description of the variety:

  • bush not tall, upright;
  • oval fruits with yellow flesh;
  • peel rough yellowish hue;
  • from 1 ha you can get up to 400 centners of excellent quality potatoes.

The main advantage of the early type of Adretta potatoes is their resistance to temperature changes. Taste indicators are beyond praise. After heat treatment, the potato breaks up. Used for mashed potatoes and chips, not very suitable for frying. An important advantage of the hybrid is its unpretentiousness in soil composition.

Bellarosa

The early Bellaroz culture has good quality and taste indicators. Already 50 days after planting, they are harvesting. In the southern regions, you can get a crop twice. It has high drought tolerance. The composition of the soil for cultivation is not fundamental.

The tubers are oval, the creamy yellow flesh on the cut. The peel is pink, rough. The fruits are perfectly boiled. From 1 ha, you can collect up to 400 kg of potatoes.

Rosara

Сорт Розара подходит для диетического питания

Rosar’s variety suitable for diet

The high-yielding varieties of early potatoes are represented by Rosara. The ripening period of tubers is 70 days. The most important advantages of the species: good keeping quality and high resistance to mechanical damage. The species is resistant to many diseases, such as potato cancer, late blight, black leg.

Description of the culture:

  • bush of a half-spreading species, upright, medium height;
  • tuber oblong with cream or yellowish flesh;
  • peel is reddish pink, rough;
  • the weight of the potato varies within 130 g.

Good keeping quality root crops is provided with the low content of starch. Also, potatoes are often used to make dried raw materials. Potatoes of the early variety Rosar are dug up already in late June. Root crops do not boil, very tasty. This variety of nightshade is allowed to be included in the diet.

Luck

A distinctive feature of the early ripe type of potato Luck, the round shape of the fruit. The root crop weighs from 150 to 250 g. The peel is light in color, almost transparent, smooth. Creamy pulp. Good luck is perfect for mashed potatoes and for frying. It is considered a universal variety.

The advantage is not only good taste indices, but also low susceptibility to various diseases. Potato Luck adapts well to any type of soil, tolerates temperature extremes, drought. Tubers for a long time retain an attractive appearance, are perfectly stored.

Gala

One of the representatives of early types of potatoes is Gala. An unpretentious variety that responds especially well to plentiful watering. From one bush you can get 25 large potatoes of the same size.

The ripening period is 70 days. This is one of the most popular species, breeders love it due to its high resistance to various diseases and pests. Tubers are friable after heat treatment and have good taste.

Lugovskoy

The variety was derived from the Blue Eye. The ripening period is from 80 to 90 days. The species has gained particular popularity due to its good preservation (97% of the total crop). The bushes are medium sized, the stem is erect. The leaves are dark in color, matte.

Root crops are oval. The cut flesh is white, retains color during heat treatment. The fruits are tasty, crumbly. The variety is highly resistant to potato diseases, medium resistant to late blight. He does not like too wet soil.Growing this potato variety for the middle lane is possible without regular watering, it will have enough natural rainfall for full development.

Mid-season crop varieties

Mid-season potato varieties for middle lane also will do. The main thing is to carefully monitor the condition of the tops and timely spraying in order to prevent fungal diseases. If there is humid warm weather for several days, it is customary to remove the lower leaves. Mid-season varieties are better stored. Many species bred not so long ago boast resistance to nematodes, pests, and fungal diseases.

Potato cultivars for cultivation in the middle lane are mainly represented by drought-resistant species. They do not even need to be watered. The plant is completely bypassed by rainfall, and if the soil is mulched with grass, you can not only preserve moisture in the soil, but also protect the plantings from the appearance of weeds.

Sineglobe

Mid-season potato varieties for the middle band are represented by Sineglazka, which, unfortunately, is increasingly being supplanted by new imported hybrids. Ripening time is 80-100 days, depending on the growing method and weather conditions. Bushes are tall, sprawling. The tubers are smooth, oblong, with white flesh. The peel is dark with a bluish tint, rough.

One root crop has a mass of about 200 g.Delicious tubers contain a relatively small amount of starch. High-yielding varieties, such as Sineglazka, fruit well on any type of soil.

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Sonny

Another rednespely view potatoes, which is often precipitated in the central regions, Son. Root crop maturation period is about 140 days. Bushes high spreading, reach 60 cm in height. The foliage is bright green of medium size. The advantage of the species is its good survival in any climatic conditions.

The tubers are oblong, flat with white flesh. The peel is pink, has a mesh pattern. The weight of one root crop reaches 90-100g. From one bush you can get 40-50 medium-sized potatoes with high quality indicators. Sonny is resistant to many potato diseases.

Even the best elite varieties of potatoes can not be compared with a variety of sons. The only drawback is the inability to plant a view in open blown areas. High tops will constantly break under gusts of wind, which can negatively affect productivity.

Rocco

appeared in our territories only in 2002. It is highly resistant to disease. Ripening speed is 100-120 days. Shrubs are compact. erect.

The size of root crops is small, the shape is round, and the peel is red. On the cut, cream-colored flesh. The weight of the potato reaches 120 g. After heat treatment, it retains its shape. Perfect for mashed potatoes, soups and frying. It has good taste characteristics, not watery.

Conclusion

Harvest varieties of potatoes are presented in very large quantities. In choosing the types of culture, you need to be guided by the soil composition of your site and the method of cultivation. Potato varieties for the middle band are mostly represented by species with an early ripening period.

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Anna Evans

Author ✓ Farmer

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