If you are going to to raise chickens not only in order to please your own taste buds, but also to replenish your wallet, you should find out how much a chicken egg weighs without shells and with it, because the price of the product and the category to which it belongs are directly dependent on it size.
- Labeling value
- Weight without shell
- How much does yolk weigh and how much squirrels?
- A few interesting facts to note
How much does a chicken egg weigh without a shell
Labeling value
An egg must be labeled before being sent to the store. The label can be seen directly on the shell or on the packaging, it consists of 2 characters: the first indicates the freshness of the product, the second – category ju and approximate weight.
- C means “table”, that is, with a period of more than 7 days from the time of demolition.
- D – “diet”, or, in other words , the freshest product “just” from chicken. After 7 days it becomes “table”.
The category is indicated by numbers: 1, 2 and 3, or by the letters O and B. In the European equivalent signs will look like this: M (1), S (2, 3), L (O) and XL (B). O means “perfect,” and B is the highest category.The average weight of each category is shown in the table:
| Category | Average weight in one chicken egg | Minimum – maximum weight in one chicken egg |
| 3 | 40 g | 35 – 45 g |
| 2 | 50 g | 45 – 55 g |
| 1 | 60 g | 55 – 65 g |
| About | 70 g | 65 – 75 g |
| B | 80 g | from 75 g |
If we talk about standard products , one look at its marking should tell about its characteristics. In ordinary stores, everyone most likely saw (and sees) eggs labeled c1 or c2 (that is, a table egg of category 1 or 2).
Weight without shells
Shells rarely used in cooking, so it is only natural that buyers are interested in the question, how much do yolks and shells weigh in an individual chicken egg? Average Shell Weight – 10% of the total mass of raw eggs.
| Category | Weight without shell | Shell in g |
| 3 | 32 to 40, average 35 | 5 |
| 2 | 40 to 50 | 6 |
| 1 | 50 to 59 | 7 |
| About | 59 to 68 | 8 |
| B | 68 to 70 | 10 |
The shell is not as useless as it sounds (think about it the next time you throw it away). The shell is a source of calcium that is beneficial to the health and growth of poultry. Resourceful owners instead of buying additives in pet stores add chopped shells to feed feathered pets. The shell is used in other areas of life, for example, from it, plant dressings and cosmetics are made.
How much does the yolk weigh, and how much protein?
weight the protein in one egg is 55% by weight, and the yolk is 35%. As you can see, the bulk of the mass is protein, and it, in turn, is 90% water. Water gradually evaporates during long-term storage, and therefore, weight decreases. This is to the question of why the mass in the chicken egg bought in the store is less than it should. Weight loss is inevitable, so you should not consider this moment as fraud.Consider how much the yolk and protein weigh in the table:
| Category | Yolk mass | protein weight |
| 3 | 12 g | 23 g |
| 2 | 16 g | 29 g |
| 1 | 19 g | 34 g |
| About | 22 g | 40 g |
| B | 25 g | 46 g |
Some interesting facts to note
- The mass of raw and hard-boiled product remains almost the same, if we exclude the weight of the shell.
- Average weight – still average weight. It happens that chickens lay “unformatted” eggs. Sometimes paper newspapers and online publications literally start to replete with reports that someone’s chicken laid an egg weighing only 5 grams (it’s less than quail!) And the news of the appearance of an egg weighing 200 g or more. Non-format sizes in our table, of course, not included, but the owners of poultry should know about such cases (and find the addresses and phone numbers of people who record new records in the Guinness Book of Records in advance).
- By the way, now the proverb “black chicken carries a white egg” became somewhat irrelevant. Now the black chicken can lay not a white, but a blue or greenish egg. The color of the shell depends on the breed, but the mineral composition of the “multi-colored” products is the same as that of ordinary white.
- Is cholesterol a myth or not a myth? Some dietary advocates fear yolk cholesterol. It is actually there, but it is not so much as myths tell.In other words, it can be eaten by those who are on diets, but, of course, in limited quantities. It is believed that a day you can afford an omelet with 1-3 yolks or as many boiled foods.
The benefits of eggs are undeniable, just read the list of useful substances that they contain to make sure of this. So eat them and choose the best quality products, since now it’s clear how to decipher obscure signs on the shell. Now you know how much an egg weighs about the benefits and dangers of this product.
