The most popular tomatoes for Siberia

Tomatoes are planted in seedlings in the middle of winter, so you should decide on the variety in advance. Consider which tomatoes are the most popular for Siberia today, which are suitable for greenhouse cultivation, and which are allowed to plant without cover.

The most popular tomatoes for Siberia

The best tomato seeds for cold Siberia were developed by domestic breeders, so we won’t consider foreign hybrids.

Ultra-ripe Tomatoes

Ultra-ripe hybrid tomatoes ripen in 75-85 days. The cultivation of tomatoes in Siberia, especially ultra-mature ones, is fraught with a number of difficulties. Due to the climate in spring and early summer, this region is quite cold, so it is difficult to grow ultra-ripe tomatoes without cover. Almost all varieties are grown only in the greenhouse method.

Ultra-ripe

Ultra-ripe tomato was born thanks to the work of Siberian breeders – the hybrid was originally adapted to the climatic features of Siberia.

The hybrid is unpretentious in leaving. These undersized tomatoes do not need to be tied up or pinch.

The plant, whose height varies from 40 to 60 cm, takes up little space on the bed. After ripening, the fruits, painted in rich red, weigh about 90 g. The weight of some specimens is 110-120 g. With proper care, one bush gives about 2 kg of fruit.

The advantage of ultra-ripe tomatoes is their resistance to nightshade diseases cultures. The variety is precocious, therefore late blight does not have time to infect the plant.

These tomatoes for open ground in Siberia are ideal.

Far North

This cold-resistant the variety is also permissible to grow in any way, however, under the cover it will be possible to collect more crop. Hybrid Far North is recommended to be grown on open ground only in western Siberia.

Stamped (low-growing, with a fairly thick stalk) bushes 40 cm high do not need to be formed and tied up, which greatly simplifies maintenance. After ripening, a universal vegetable weighs an average of 70 g. In shape, it resembles an ellipse. One bush gives up to 3 kg of fruit per season. Taste qualities of the hybrid High North are mediocre.The advantages of vegetable culture include resistance to rot and preservation of commercial qualities during transportation.

Early ripe hybrids

Early ripe hybrids mature 90-95 days after emergence. Siberian precocious, Alsu, Gina, Rocket, Sweet bunch, Altai early and Siberian Express are the best varieties of early ripe tomatoes for Siberia. Consider the first two hybrids, as they are characterized by stable yields.

Siberian precocious

Hybrid Siberian precocious is appreciated for its excellent taste. Tomatoes are unusually fragrant and contain a large amount of solids. They make excellent sauces and juices.

The medium-sized bush needs to be formed into several stems. He also needs support. Red tomatoes with a flat-rounded shape do not crack and weigh 70-110 g. One bush gives 2.2 kg of tomatoes per fruiting period.

The hybrid is resistant to fungal diseases (spotting and mosaic), and is also appreciated for long-term fruiting period. Hybridity is distinguished separately: the fruits are stored in the cellar for about 55 days.

Alsou

These early-ripened tomatoes in Siberia are grown under cover. The minimum height of a healthy plant is 80 cm, and the maximum is 150 cm. The trunk is rather weak – it needs support and pinching.

Sweet tomatoes weigh about 500 g after ripening.If thinning the ovary, you can get tomatoes weighing 0.9-1 kg. In this case, the flesh of large-fruited tomatoes is fleshy. Alsou Hybrid can be transported and stored for 5-6 weeks.

Alsou is a high-yielding hybrid variety. One bush during the fruiting period gives 2-3 kg of dense fruits. The advantages of the hybrid, in addition to its high productivity, are large-fruited and disease resistant. The fruits also have excellent taste.

Mid-early tomatoes

Tomatoes of Siberian selection tolerate the cold well

Mid-early tomatoes ripen in 100 days. Unlike early ripening tomato varieties for Siberia, mid-ripe tomatoes can be grown without cover. This applies only to Siberian tomatoes adapted to the cold climatic conditions of Siberia.

Siberian surprise

Siberian surprise is one of the best mid-early tomato varieties for Siberia. On a medium-sized bush, the maximum height of which is 1.2 m, the ovary is formed by clusters. After ripening, red fruits weigh about 0.15 kg. Externally, the tomatoes are medium-sized, similar to peppers. In one fruit brush there are up to 10 fruits. The yield indicators are as follows: 10 kg of dense tomatoes are collected from the bush. This is one of the most productive hybrids.

The plant must be formed. The maximum productivity is shown by bushes in which only 2 stems are left.

This tomato can be grown outdoors. It is appreciated for stably yielding a high yield. Tomatoes in the fruit brush ripen evenly. Most often they canned or prepared pickles.

Blizzard

You can grow a blizzard hybrid in a greenhouse or open ground. These undersized tomatoes (0.5-0.6 m) are distinguished by their large fruit sizes, therefore they recommend installing a support near each bush.

The fruits are flat-round in shape, bright red, each weighing 0.65-0.1 kg . The more ovaries form, the lower the weight of each tomato. Sometimes the weight of the fruit reaches 200 g. The pulp is fleshy and watery, sourness is present in the taste. 8-10 kg of fruits are harvested from 1 bush.

The advantages of the Metelitsa hybrid include resistance to all diseases affecting tomatoes, versatility of use, high yield and keeping quality. Hybrid can be transported. At the same time, it retains its presentation.

Mid-late tomatoes

Mid-late tomatoes are ready 115 days after emergence. The most popular mid-season tomato suitable for cultivation in Siberia is the Bull Heart hybrid.

Bull heart

These are large-fruited determinant tomatoes that are famous for their high yield. They are suitable for growing in Siberia only in a greenhouse. A bull’s heart is a tomato bred by Siberian breeders in many ways, each of which is good in its own way.Consider the characteristic of a classic hybrid. The height of a spreading vegetable crop that needs support is, on average, 1.6 m. It needs to be formed.

The weight of pink sweet tomatoes, shaped like a round drop with a pointed nose, varies from 300 to 600 g. The largest fruits are located in the lower part of the bush. One bush gives about 10 kg of tomatoes per season.

The variety is valued for aroma, sweet taste and yield.

The resistance of the Bull’s heart to tomato diseases is average, preventive treatment of plants is mandatory.

Abakan pink

This variety is resistant to various diseases

This salad hybrid needs to be planted under a film. The cultivation of these tomatoes in Siberia is produced in a greenhouse. Tall bushes tie up and form. It is recommended to leave 2 shoots: with this form, the vegetable crop gives maximum fruits.

Very tall fruits sometimes form on tall bushes. Their average weight is 300 g, but often half-kilogram specimens can be seen on the stems. Despite these sizes, a small amount of seeds is present in the pulp of tomatoes. From one bush grown in a greenhouse in Siberia, collect up to 5 kg of fruits. This is a low indicator, but Abakan pink tomato is appreciated for other characteristics.

The fruits have excellent taste and pleasant aroma. Since Abakan pink tomatoes have fleshy flesh, fresh salads are prepared from them or consumed raw. They can also be used in the preparation of sauces or juices. The large size of tomatoes makes it impossible to use them for conservation.

The advantages of the hybrid include disease resistance and stable yield.

Late ripe tomatoes

Late ripe tomatoes harvested 130 days after emergence. Since summer in the cold regions of our country is short and autumn is cold, late-ripening varieties, like the early ones, are advisable to grow under cover. Consider late-ripening tomato cultivars suitable for Siberia.

Saber

This tomato is designed for greenhouses. The ripened fruits resemble a miniature saber, which is reflected in the name of the vegetable crop. However, in addition to its unusual appearance, the hybrid has other advantages.

The bush grows to a height of 1.8 m, which complicates its cultivation in a greenhouse. It is best to use a trellis as a support. This method of gartering will help to save space, which is very important, since greenhouses are rarely spacious. With proper care, the weight of ripened tomatoes is 200 g. The length of a red vegetable reaches 20 cm.

Yield indicators depend on how the hybrid is grown. In greenhouse conditions, it bears fruit an order of magnitude better than in the open.One bush per season gives about 3.5 kg of fragrant fruits. In the open ground, yield indicators are reduced by 1.5-2 times. Eat long fruits mainly in raw form. Note that during conservation they do not lose their taste.

The advantages of the hybrid are good taste and aroma, and immunity to tomato diseases. The pulp is dense in consistency, which allows the transportation of Sabelka tomatoes. During transportation, they retain their presentation.

Finish

Considering the best late-ripe Siberian tomato varieties, you can not ignore the hybrid Finish. It is appreciated for its high yield and low maintenance requirements.

Like many of the best tomato varieties grown in Siberia, this hybrid is undersized. This is convenient for greenhouse cultivation, and in regions with a cold climate, you should choose it. The height of the undersized tomato bush for growing in Siberia varies from 55 to 75 cm. There is no need for pinching. According to the recommendations, the bushes can also not be tied.

Ripened fruits are more likely orange than red. Their weight rarely exceeds 0.1 kg. With the greenhouse growing method, the yield of the Finish hybrid is 3.5 kg. If grown in open ground, about 1 kg is obtained from 1 bush.

Round-shaped tomatoes are appreciated for their excellent taste. They are juicy and aromatic, most often used to make fresh salads. The hybrid is resistant to verticillosis.Resistance to other diseases to which nightshade crops are susceptible is average.

Giraffe

Giraffe is an indeterminate hybrid, which means that it needs to be formed and tied up. Two-meter bushes are recommended to form in one stem. This will achieve better yields.

After ripening, the fruits are round in shape yellow-orange. Their weight varies from 50 to 100 g. Taste qualities of tomatoes are mediocre. The main advantage of the giraffe hybrid is keeping quality. It has been stored in the cellar for several months.

We examined the best varieties of tomatoes for Siberia grown in greenhouse and open ground, however, new hybrids appear every year, which are an improved version of existing ones.You should not opt ​​for time-tested tomatoes or plant only new hybrids from year to year. In order not to be left without a harvest, part of the plot should be planted with time-tested plants, and several beds should be left for experiments and to determine the best varieties of vegetable crops.

New varieties of Siberian tomato tomatoes are considered promising today:

• Beak of an eagle;
• Minx;
• Olesya.

Conclusion

We have examined not all Siberian tomato varieties, but only the most popular ones. It is impossible to determine the best varieties of tomatoes for Siberia. This is explained by the fact that each summer resident sets himself various tasks: one seeks to get an early harvest, and for the other, the taste qualities of the vegetable are important. Some grow vegetables for sale, so keeping quality and portability are important to them. Tomatoes are also taken into account: some varieties are suitable for making pickles, while others are best consumed fresh.

For cultivation in cold regions, Siberian tomatoes are best suited. If there is a stationary greenhouse on the site, you should choose Siberian selection tomatoes for greenhouses. If there is no way to establish a greenhouse, it is advisable to plant Siberian tomato seeds intended for cultivation exclusively in open ground: they are frost-resistant and resistant to temperature extremes.