Diving kokwamba seedlings sananne ne ga lambu da yawa, amma wannan kalmar da farko tana nufin tumatir da barkono. Amma game da buƙatar nutsewar kokwamba seedlings, akwai ra’ayoyi guda biyu masu adawa da juna, masu goyon bayan wanda kullum suna jayayya da juna. Duk wahalar ta ta’allaka ne a cikin gaskiyar cewa cucumbers suna da tushen tushe, sabili da haka ɗaukar seedlings na cucumbers a sabon wuri yana da zafi. Game da raunin da ya faru ga tsiron, da kyar ba za su iya rayuwa ba, don haka girbi yana buƙatar kulawa akai-akai da kulawa da hankali.
Diving kokwamba seedlings
Menene tattara?
Ɗaya daga cikin zaɓi shine canja wurin tsire-tsire daga sararin dasa na asali a cikin akwati mafi girma ko kuma kai tsaye a kan ƙasa a cikin bude ƙasa. Lokacin da aka tattara, an cire sprout tare da karamin yanki na ƙasa wanda ke rufe tushen, wanda yake da mahimmanci ga. kiyaye mutuncin rhizome, wanda ke nufin cewa ya dace da sauri zuwa sababbin yanayi.
Tare da wannan canja wuri, musamman rauni seedlings waɗanda ba za su iya jimre da karbuwa mutu. kuma mafi ƙarfi suna ƙarfafa haɓakarsu. Wannan tsari yana ƙara juriya na cucumbers zuwa cututtuka da juriya ga ƙananan yanayin zafi, wanda ya zama dole lokacin girma a cikin ƙasa bude. Don ƙarin bayani game da dasa shuki zuwa sabon wuri, zaku iya kallon bidiyon tarin ko hoton cucumbers.
Bukatar girbi
Cucumbers suna da tsarin tushen da ba su da kyau. Tushen su yana da sirara kuma sun lalace ta yadda za su iya ji rauni ta kowace irin fallasa. A wannan yanayin, mai lambu dole ne ya yi tunani a hankali game da ko za a dasa tsire-tsire da yadda za a nutsar da cucumbers daidai don kada ya cutar da su. Saboda sarkakkiyar tsari, da yawa daga cikin lambu suna dagewa akan rashin daidaituwar tsarin girbin kokwamba.
Shuka tsaba a cikin kofuna
A cewar ƙwararrun masu aikin lambu, yana da kyau a shuka iri kai tsaye cikin waɗanda za a iya zubarwa. kofuna na peat A lokaci guda, a cikin kowane karamin akwati, ba a sanya tsaba fiye da guda biyu ba, tsawon lokacin noman wanda shine kwanaki 15-30. Da zarar tsaba sun girma, an sanya su a ƙarƙashin yanayin girma na greenhouse, greenhouse ko a cikin ƙasa. bude filin, sabili da haka watsar da tsarin nutsewa.
Da farko, dole ne a yanke takarda, peat ko kofuna na filastik, suna sakin tsire-tsire, yayin da daga peat, ana binne shuka kai tsaye a cikin ƙasa.
Wani muhimmin batu shine dasa shuki ta hanyar dasa shuki. Wato banda shi ne rabuwar wani yanki na ƙasa wanda ya haɗa tushen kokwamba. Wannan hanyar tana ƙara ƙimar rayuwa da saurin daidaitawa zuwa sabbin yanayi.
Yaushe za a nutse da seedlings?
Ana buƙatar zaɓi
Kamar dai masu lambu ba sa son wannan, duk da haka, akwai lokuta da yawa inda ya zama dole don tsoma duk cucumbers.
- Lokacin dasa shuki tsaba a cikin manyan kwantena ko zurfin kwantena. A wannan yanayin, tsire-tsire suna jin rashin jin daɗi, wanda ke haifar da samuwar cavities, harbe sun juya launin rawaya, tsire-tsire ba su da girma. Don adana aƙalla ɓangare na shuke-shuke, ya zama dole a nutse cikin akwati mafi girman girman.
- Tare da rashin isasshen haske. Yana faruwa cewa yanayi ya lalace, ana ruwan sama duk rana kuma sama ta yi gizagizai. A lokaci guda, tsire-tsire, don neman haske, an tumɓuke su kuma sun zama masu rauni da raguwa.Madaidaicin zaɓi na duk cucumbers a cikin bude ƙasa zai taimaka a cikin wannan yanayin don kauce wa matsaloli a lokacin noma da kulawa. Ta hanyar zurfafa tsire-tsire a cikin ƙasa, ana iya rage shi, an ƙarfafa rhizome na shuka, saboda bayyanar sabbin rassan tushe a kan tushe. Abubuwan shuka suna kunna rigakafi kuma sun zama masu juriya.
- Idan kuskure kayi lissafin lokacin shuka a cikin ƙasa. Ana dasa cucumbers don buɗe ƙasa lokacin da zafin jiki ya kai digiri 16, a yanayin zafi kaɗan, ciyawar kokwamba za ta mutu. Ana aiwatar da dashen seedling akan kai tsawon kwanaki 30. Idan bayan wannan lokacin, saboda wasu dalilai, ba ku dasa cucumbers zuwa buɗaɗɗen ƙasa, to ya kamata ku nutsar da su a cikin kwantena masu faɗi don haɓaka da haɓaka mafi kyau. A wannan yanayin, ana yin girbi don guje wa girma da kuma shimfiɗa ganye.
- Lokacin da ƙasa ko shuka ya kamu da cutar. Idan aƙalla seedling ɗaya yana da alamun cutar, ana buƙatar dasa shuki a cikin sabon akwati. Hakanan dokar ta shafi ƙasa: idan akwai kamuwa da cuta, ana buƙatar ƙasa mai lafiya.
- Don yin zaɓi na halitta, ƙwanƙwasa ciyayi kokwamba. Saboda wannan, kawai tsire-tsire masu ƙarfi za su tsira, tabbatar da girbi mai kyau.
A cikin waɗannan lokuta, ana buƙatar ɗaukar cucumbers na wajibi. A cikin duk sauran, yana da kyau a guji sake dasa tsire-tsire.
Dokokin nutsewa
Idan tsoma ba zai yuwu ba, ana buƙatar aiwatar da ingantaccen tsarin tsarin dashen. In ba haka ba, ba zai yiwu a ajiye wani ɓangare na tsire-tsire waɗanda ba su da babban lafiya da ƙarfin girma. Ƙananan amfanin gona ne kawai ake buƙatar tsinke. A matsayin kayan abu, ya zama dole don zaɓar tsire-tsire waɗanda ba su wuce kwanaki 7-30 ba (ƙidaya daga lokacin da ganye na farko suka bayyana a cikin ƙasa). Hakanan, ana iya jagorantar ku ta bayyanar seedlings – dole ne su sami ganyen cotyledonous guda biyu.
- Shiri na kwantena don cucumbers. Girman kwantena ya kamata a zaba dan kadan ya fi girma fiye da yadda aka zaba don shuka kokwamba. Takarda ko kofuna na peat za su kasance mafi kyau duka, saboda gaskiyar cewa tare da maimaitawa dasawa, kawar da datti na iya cutar da ci gaban shuka. Kuma a cikin irin waɗannan kofuna waɗanda za ku iya sanya shuka a ƙasa da yardar kaina.
- Shirye-shiryen ƙasa. A matsayin filler, zaka iya amfani da substrate daga kantin sayar da, manufa don kayan lambu ko kawai cucumbers. Hakanan zaka iya zaɓar cakuda dafa abinci da kai, wanda ya ƙunshi ciyawa, ruɓaɓɓen sawdust, takin gargajiya, da peat. Ya kamata a fara girbi na cakuda cakuda a cikin fall, don cakuda ya sami lokaci don ci gaba. Zai yiwu a yi amfani da toka kawai da aka ƙara zuwa ƙasa turf. Duk abin da ƙasa za ku zaba don dasawa, babban yanayin shine friability, iska da ruwa, abinci mai gina jiki. In ba haka ba, bayan shayarwa, abubuwan gina jiki ba za su iya shiga cikin zurfin ƙasa ba.
- Cika ƙasa a cikin kwantena da aka shirya. Cika ya kamata a yi a cikin kashi biyu cikin uku, bayan haka an bar ƙarfin har tsawon kwanaki biyu, don haka an ƙaddamar da substrate. Idan ya cancanta, kana buƙatar ƙara ƙarin ƙasa idan bayan ƙaddamar da ƙasa akwai sararin samaniya mai yawa.
- Kafin yin ruwa (a cikin sa’o’i 2-3), ƙasa a cikin tanki ya kamata a shayar da ruwa mai dumi (ba ƙasa da zafin jiki ba) sannan a zurfafa 2-3 cm.
- Kafin yin ruwa, ana shayar da tsire-tsire tare da ruwan dumi (sa’o’i 2-3 kafin dasawa). Lokacin shayarwa, kada ku wuce gona da iri don kada ƙasa ta rabu da tushen tsarin kuma a lokaci guda ta cika da danshi. In ba haka ba, ba zai yiwu a dasa shuki a cikin akwati ba tare da lalata tsarin tushen ba.
- Cire ƙananan tsire-tsire dole ne a yi a hankali. Wajibi ne a nisanci shafar yatsu na karas mai rauni don kada a lalata shi, tunda yana da rauni sosai. Yana da kyau a kiyaye seedlings ta hanyar facin ƙasa tsakanin tushen ko a cikin yanki na ganyen cotyledonous. Ya kamata a yi tono tsiron tare da ɗan ƙaramin spatula mai zagaye, ɗaki na yau da kullun, ko dogon ƙwanƙwasa. A wannan yanayin, ya zama dole don tono ba don tsawon tsawon kayan aikin aiki ba, amma a hankali zurfafa ƙasa da tushen.
- Ya kamata a bincika tushen shukar da aka cire. Idan an gano alamun kamuwa da cuta ko suppuration, ya zama dole a jefar da shi. Idan tushen tsiron yana da tsayi sosai, dole ne a datse su ta hanyar yanke dogon harbe na tsakiya. Wannan zai ba da dama ga ci gaban tushen tushen a gefe, da samar da ciyayi da ƙarfi da juriya saboda haɓaka iri ɗaya.
- Seedling jeri a cikin tattalin hutu. Ƙasa ya kamata a ɗan haɗa shi a kusa da tushe na shuka. Wannan aiki yana da tasiri mai kyau akan mannewa mai aiki na tushen zuwa ƙasa da kuma daidaitawar shuka zuwa sabon wuri.
- Shuka dole ne a hade tare da yalwar watering. A wannan yanayin, ana amfani da ruwan da aka saita.
- A ƙarshen shuka, duk tsiron ya kamata a rufe shi da farar fata mai yawa. Irin wannan kayan zai kare tsire-tsire daga zane-zane da kuma tabbatar da daidaitaccen yanayin zafin jiki na murfin ƙasa, samar da yanayi mai kyau.
- Wajibi ne a ware wani gagarumin zurfin zurfafa kokwamba a cikin ƙasa, saboda wannan zai haifar da gaskiyar cewa kara zai iya rot, ta haka ne rage yawan ci gaban shuka. Zurfin mafi kyau duka shine cika seedlings zuwa gwiwa, layin inflection wanda shine za a iya samu a kan kara.
ƙarshe
Kokwamba a matsayin tsire-tsire mai ban sha’awa yana buƙatar kulawar manyan lokuta guda biyu: matakin zafi da zafi na yanayinsa.Saboda haka, a ƙarshen girbi, kwantena tare da cucumbers ya kamata a sanya su a wuri mai dumi, inda mafi ƙarancin zafin jiki ba ƙasa da ƙasa ba. 20 digiri, tare da yanayin zafi na 80%. Ana iya tabbatar da irin waɗannan yanayi ta hanyar shigar da na’urar humidifier na musamman ko ta sanya radiator tare da ƙarin tanki inda aka zubar da ruwa. Bayan kwanaki 3-4, lokacin da tsire-tsire suka dace da sababbin yanayi, ana iya rage yawan zafin jiki da zafi a hankali.
Tun da tsire-tsire sun riga sun daidaita bayan nutsewa, suna buƙatar girma iri ɗaya a cikin sabon wuri. A matsayin mafi ƙarancin halayen kokwamba, zafin jiki ya kamata ya zama aƙalla digiri 16. Da dare, wajibi ne a rage yawan zafin jiki, sa’an nan kuma tada shi zuwa darajar da ta gabata yayin rana. Idan mai lambu ya san ainihin yadda ake nutsar da ƙananan cucumbers, to, ba za a sami matsala ba wajen sake dasa shuki zuwa sabon wuri, kuma tare da kulawa mai kyau, zai iya girbi girbi mai yawa.
