Kwancen kokwamba mai dumi shine kyakkyawan taimako ga mazaunin rani lokacin girma kayan lambu. Kuna iya ba shi kayan aiki da hannuwanku, kawai yanke shawara akan wurin.
Ƙirƙirar gado mai dumi don cucumbers
Asalin gado mai dumi
Cike da sabbin takin zamani, wani yanki na ƙasa da aka tono tare da ƙasa bai riga ya zama gado mai dumi ba.
Don ƙirƙirar irin waɗannan yanayi, ana buƙatar wani tsari, kuma cin zarafi yana haifar da gaskiyar cewa kayan aikin da aka gabatar ba su cika aikin wakili na dumama don shi ba.
An dage farawa wani dutse mai dumi na gargajiya a cikin bazara tare da sabbin abubuwan halitta. A karkashin aiki na thermophilic microorganisms, kwayoyin halitta sun fara zafi a duniya.
Ana dasa tsire-tsire na cucumber a cikin gado mai rufi tare da kwayoyin halitta, ba a baya fiye da makonni biyu bayan yanayin su. A cikin makonni biyu na farko, sakamakon aiki na kwayoyin thermophilic, zafin jiki a cikin ƙasa zai yi yawa kuma tsire-tsire da aka dasa na iya mutuwa nan da nan. Bayan kwanaki 14, zafin jiki zai fara raguwa zuwa 16′-18′, yana ba ku damar dasa kayan lambu a cikin ƙasa mai dumi ba tare da lalata tushen tushen su ba.
Abubuwan da suka dace na kwayoyin halitta
Don keɓaɓɓen alamomin tudu masu dacewa da busassun ciyawa, ciyawa da tarkacen abinci. Duk da haka, mafi mahimmancin bangarensa shine sabo ne taki. Tare da kasancewarsa ne kwayoyin halitta suka fara ƙonewa, suna sakin da ake bukata don tsire-tsire.
Don lambun ku kuna iya zaɓar doki, saniya ko takin alade. Babban yanayin shi ne kada ya zama maras kyau, amma sabo ne.
Ribobi da fursunoni na gindin dumi
Amfanin
Kokwamba
- Babban manufar wannan rufin shine don kawo zafin ƙasa zuwa yanayin da ya dace don dasa kayan lambu, kuma ƙoshin da aka yi da kwayoyin halitta zai iya yin wannan da kyau. Duniya tana yin zafi kusan kwanaki 20-30 kafin yanayin yanayi. Wannan yana rinjayar tsawon lokacin girma kuma yana rage ripening kayan lambu.
- Gishiri tare da ƙarin kwayoyin halitta shine tushen babban adadin abubuwan amfani ga cucumbers. Bayan ɗan lokaci, sun zama takin, suna hidima a matsayin cikakken abinci don amfanin gona na kayan lambu.
- Tsawon lokacin aikin gadaje masu zafi mai zafi shine kusan watanni 1.5. Wannan lokacin yana da tsayi don ƙarshe ya zauna cikin yanayi mai kyau.
Contras
Ƙirƙirar gado mai dumi yana ɗaukar lokaci mai yawa da ƙoƙari, kuma wannan tsari ba a yi shi a lokaci ɗaya ba, kuma yana buƙatar maimaita kowane sabon yanayi.
Iri-iri na gadaje masu zafi
Zaɓi hanyar yin gadaje
Za a iya yin gado mai zafi don cucumbers a ɗayan hanyoyi masu yiwuwa:
- tare da alama mai zurfi,
- halitta a saman ƙasa.
- formirov IEM sama da ƙasa.
ƙusa tare da alama
Yi gado mai zurfi na kwandon kwandon shara yana tona rami zuwa zurfin manyan cokula biyu. A cikin kaka yana faruwa tare da rassan bishiyoyi a cikin hanyar giciye kuma an rufe sararin samaniya da sawdust. Ragowar bambaro, ana sanya foliage a saman rassan. Duk wannan don hunturu ne. Lokacin da bazara ya zo, ana ajiye taki sabo a cikin kwayoyin halitta tare da Layer 0,4 m, wanda aka zuba da ruwan zafi don kiyaye kwayoyin halitta dumi. Dukkan yadudduka an rufe su da ƙasa zuwa tsayin akalla 20 cm.
Don hanzarta aikin ƙonawa na kwayoyin halitta, yana yiwuwa a rufe rijiyar tare da fim.
Ridge a saman
Ana amfani da wannan gado sau da yawa don shuka tsiron kokwamba. Ya isa a tono ƙasa, a cire ciyawar ciyawa, a saka taki gauraye da ƙasa, a cika shi da ruwan zafi sannan a rufe shi da fim.
Ridge sama da ƙasa
Don ba da gadaje, za ku buƙaci ƙarin tsarin da aka yi da katako, slate ko bulo. An tsara shi azaman akwati, tsarin yana rufe da yashi, sa’an nan kuma tarkace na itace, sa’an nan kuma wani nau’i na kwayoyin halitta da bambaro. Layer na ƙarshe shine cakuda takin da ƙasa lambu. Kowane Layer an haɗa shi kuma an shayar da shi a hankali tare da taki mai ruwa.
Ana ba da shawarar shuka kokwamba a bangarorin tsarin. Wannan yana ƙara hasken shuka kuma yana ƙara yawan aiki.
gadon tsaye
Kuna iya yin gado mai dumi tare da kwayoyin halitta ba kawai a cikin babban yanki ba, har ma a cikin karamin yanki. Ana kiran waɗannan gadaje a tsaye.
Taya
Hanya mafi sauƙi don dumama gadaje madaidaiciya ita ce tayar mota. Da farko, rami na diamita da ake buƙata yana tono ƙasa, cike da rassa, bambaro da tarkace. An shigar da taya kuma an cika gemu da cakuda humus da datti.
Don adana sarari, don hana bushes kokwamba girma cikin faɗin, ana ɗora grid tare da kayan lambun kayan lambu zasu tashi tsaye.
Na katanga
Yi lambun dumi da hannuwanku Cucumbers a cikin ƙaramin lambun ana iya yin shi da ganga na filastik ko ƙarfe. A cikin kaka ko bazara, tanki yana da rabi cike da rassan, sawdust ko ciyawa. Kafin dasa shuki, ana zuba taki a cikin makonni 2, an zuba shi da ruwan zafi, an rufe ganga da fim din baƙar fata. Hakazalika da sigar da ta gabata, ana ɗora bakuna a gefen ganga domin amfanin gonar kokwamba ya girma zuwa sama.
Shawara
A cikin yankuna na arewa tare da yanayin sanyi mai sanyi, mafi kyawun raƙuman ruwa zai zama mafi kyau wanda zai yi zafi da sauri a cikin bazara. Amma ga waɗannan yankuna ba a ba da shawarar yin gado mai dumi a cikin hanyar rami ba, saboda ƙasa za ta yi sanyi sosai, kuma ruwan sama mai yawa zai mamaye gonar kawai.
Masu lambu a yankunan kudancin ba za su iya yin gadaje masu dumi ba, amma za su iya amfani da hanyar mahara idan suna son gyara shi. A cikin yanayin zafi, ramukan za su riƙe damshin da ake bukata a cikin ƙasa.
