Tumatir ruwan hoda pear ya shahara ba kawai tare da masu lambu ba, har ma da mutanen da ba sa shuka tumatir da fasaha.
Pink pear tumatir
Bayanin iri-iri
Pink Pear Tumatir, bisa ga bayanin, yana da matsakaicin lokacin girma. Ana kuma kiransa ‘Siberian pear’ kamar yadda aka haifa a Siberiya. ‘Ya’yan itãcen marmari masu launin ruwan hoda sun fara girma kwanaki 120 bayan dasa shuki. An haifa waɗannan matasan ta hanyar zaɓar iri daga nau’in tumatir mai ruwan hoda mai ruwan hoda.
An halicci matasan don girma a cikin greenhouses. Keɓance kawai shine yankuna masu yanayin zafi mai girma.
Wannan nau’in tumatir mai siffar pear shine amfanin gona mara iyaka. A cikin wuraren buɗewa, tsayinsa ya kai 1.5 m. Idan muka yi la’akari da bayanin iri-iri, a cikin yanayin greenhouse, ci gaban tsire-tsire na iya kaiwa 2 m.
Ana samun mafi kyawun aikin lokacin da daji yana da tushe 1 kawai. Dole ne a cire ƙarin ƴan uwa.
Ganyen wannan tumatur suna ribbed. Saboda wannan, kwari ba safai suke haifar da lalacewa ga samfuran ba. An ba da shawarar daji don a ɗaure shi akai-akai zuwa goyan baya don kada tushe ya fadi kuma bai lalace ba.
Bayanin ‘ya’yan itace
‘Ya’yan itãcen marmari masu siffar pear ruwan hoda ne. Tumatir da aka girma a filin bude zai iya kai nauyin 75 g. Nauyin ‘ya’yan itatuwa masu launin ruwan hoda da aka girma a cikin yanayin greenhouse ya kai 100 g.
Ee don 1 km². Idan ba ku shuka fiye da bushes 4 ba, zaku iya girbi girbi mai ban mamaki. Da 1 sq. m karba game da 10 kg na kayayyakin.
Ana amfani da waɗannan ‘ya’yan itatuwa masu siffar pear ruwan hoda sabo da kuma don adanawa.
Fa’idodin Daraja
Dangane da bayanin, pear ruwan hoda yana da halaye masu kyau masu yawa:
- dandano na musamman,
- bayyanar asali mai kama da avocado,
- aikace-aikace versatility,
- nauyi da girman ‘ya’yan itace iri ɗaya,
- babban aiki,
- juriya cututtuka.
disadvantages
Rashin rashin amfani iri-iri ba sa lalata dandano ‘ya’yan itatuwa
Abubuwan da ke ƙasa shine dole ne a daure daji akai-akai don guje wa lalacewa ta dindindin.Sashen zai iya tsage idan bai isa ya shiga ƙasa ba.
Wannan nau’in tumatir yana buƙatar ƙima mai inganci kuma akan lokaci.
Seedling namo
Tumatir Tsarin pear ruwan hoda yana buƙatar ƙoƙari daga masu lambu lokacin dasa shuki iri. Da farko, tsaba suna zafi, bayan haka an bi da su tare da maganin manganese kuma jira kusan rabin sa’a. An shirya maganin kamar haka: a cikin 1 tbsp. Kusan 3 g na potassium permanganate ya kamata a ƙara zuwa ruwa mai tsabta, a nannade cikin zane kuma a bar shi a cikin wannan matsayi don germination.
Shuka a cikin ƙasa
Ana shuka tsaba da aka shuka a cikin ƙasa. A cikin akwati su tattara ƙasa su dasa a ciki. Ana bada shawarar yin wannan a zurfin 2 cm daga saman. Ana zuba kowace rijiya da ruwan dumi, bayan haka an sanya akwatin a wani wuri mai haske.
Da zarar an nuna ganyen farko, ana shuka nau’in tumatir a cikin buɗaɗɗen ƙasa. Da kyau, haɗa tsarin saukowa tare da pickaxe. Idan greenhouse ya yi zafi, ana shuka seedlings a farkon watan Mayu. Idan babu dumama, ana yin shuka a farkon lokacin rani.
Wannan nau’in tumatir yana buƙatar samun iska mai kyau na seedlings, don haka ya kamata a yi la’akari da wasu dokoki masu mahimmanci: sassauta ƙasa sau da yawa kamar yadda zai yiwu, cire ƙananan ganye na shuka, don haka tushen ya shiga cikin iska.
Dokokin kula da seedlings
Ana yin shayarwa ne kawai da dare, bayan zafi ya ragu, in ba haka ba ruwan ganye zai haifar da konewa. Wannan zai haifar da mummunan girbi ko rashinsa gaba ɗaya.
Idan kun bi duk ka’idodin dasa shuki da kuma kula da su, zaku iya ƙara yawan amfanin ƙasa. Yana da mahimmanci a tuna cewa duk tsire-tsire suna buƙatar kulawa ta musamman. Yana da kyau koyaushe don shayar da tsire-tsire kuma kar a manta game da kawar da sako. Wannan yana ba da damar tushen numfashi kuma yana ƙara saurin girma na tumatir.
