Characteristics of potato varieties Uladar

Various vegetable crops are widely grown in private vegetable gardens. Here you can find beds with cucumbers, tomatoes and spicy greens, but probably no gardener refuses to cultivate potatoes. Neither a festive table nor family dinners can do without potatoes. Often, potato growers are engaged in one variety that has been grown for a long time, and sometimes try new species such as Uladar potatoes.It appeared relatively recently in kitchen gardens and immediately gained popularity.

Characteristics of the potato cultivar Uladar

Ha Variety characteristics Uladar

This is a table variety, early ripening. It can be cultivated in many regions of the country. Potato has several features that distinguish it from other early vegetables.

1. The starch content in the fruits reaches 12.5%, and the dry matter is about 20%.
2. On a 10-point scale the variety stands at 7th place.
3. The yield is very high.
4. The tubers are well preserved, but do not lose their turgor and taste.
5. Can be grown 2 times per season.

The presence of 0.40% sugar in tubers makes it one of the most delicious varieties.

When planting tubers in the spring and before harvesting, about 60 to 65 days.This allows you to again plant potatoes on this site and get a second full crop.

Advantages of the potato

The best quality characteristic of Uladar potatoes is to receive an early product of technical ripeness. But it also has other good qualities.

1. The tubers are almost the same size, oval round in shape.
2. When harvested mechanically, they are almost not damaged.
3. More than 95 % of potatoes can be sold through retail chains.
4. The variety is resistant to many viruses and diseases.

When you dig up tubers, you can immediately see that almost all potatoes are in the fruit nest the same. Their average weight reaches 140g.

When planted correctly, in even rows, you can harvest this variety with a combine. The whole potato in the bushes is compact, so the blades of the machine do not cut it.

Potato Uladar is not damaged by such viruses of nightshade crops as:

• ordinary scab;
• Fusarium rot;
• tuber blight.

Resistance to cancer can reduce the level of chemicals when treating the aerial parts of plants.

A pest that can damage the entire crop is a golden cyst-forming nematode. She parasitizes on the roots of nightshade. The variety is resistant to damage by these worms, but it is better not to plant it after tomatoes and peppers.

Cons when grown

A significant disadvantage of this vegetable is its instability to rhizoctonia. The disease is called black scab, due to the presence of black tubercles on the skin of tubers. These foci are full of fungal spores that can persist in the ground for up to 3 years.

Like any plant of solanaceous crops, Colorado beetles love potatoes Uladar. They can affect not only stems and leaves, but also tubers.

Plant Description

The flowers in this variety are purple

The compact bush grows to 70cm. It consists of 8 10 ribbed stems. The shoots are strong, up to 1.5 cm thick.

There are many leaves on the stems. Bright green in color, not wavy at the edges, leaf blades have a potato shape. The first leaves are laid at ground level, but they partially fall off as they grow.

Each shoot carries flower brushes with up to 10 simple flowers. They are purple-red in color, which is also called anthocyanin. Stamens bright orange hue. The berries are poorly tied, but there can be up to 20 on the bush.

Description of tubers

Description and official characterization of the culture says that there can be up to 12 potatoes in the nest, this causes high yields per 1 ha. The smallest of them is about 60g. But most have a stable weight within 130g.Smooth peel of yellow potato. Examining the tubers, you can see that the eyes are weakly expressed.

The pulp is dense, hard, lighter in color than the peel. An incision forms a starchy surface that does not darken over time. This allows you to create different dishes that do not lose color, as with other varieties of potatoes.

Application of tubers

Description and characteristics of the tubers says that the potato variety Uladar is suitable for any heat treatment. When cooking in a uniform, it does not boil, does not lose shape when frying. Particularly suitable for the production of chips. The pore is light cream in color, but the tubers are poorly digested.

Cultivation

This plant can be grown throughout the Central, North-Western regions and the south of the country. To soils and moisture, the variety is not demanding. Before planting, it is recommended to introduce humus and mineral fertilizers into the ground. Distillation is enough about 0.5t, per 1ha. The composition of mineral fertilizers should include:

• nitrogen 40%;
• potassium 30%;
• phosphorus 30%.

If gardeners know that plants grow with large stems and lush foliage in this area, this is a sign of a large amount of nitrogen in the soil. When fertilizing, it can be added less or completely eliminated.

In autumn, the site is deeply dug. Healthy potatoes of the same size are selected for seeds. A month before planting, they are put on germination.You can put the boxes into the light, then the tubers will begin to enrich with solanine, which will protect the plants from early damage by pests.

At a soil temperature of 15 ° C, seed potatoes cultivated with Prestige are planted. Mark the rows at a distance of 60cm, and between the landing pits should be 25cm. After the tubers are planted, the plot is leveled.

Planting Care

When seedlings appear, you need to inspect the plants and collect Colorado beetles before they lay their eggs. In case of severe infection by pest larvae, plantings are treated with insecticides. When reprocessing, they need to be changed because the beetles have a tendency to get used to poisons.

If the summer is dry, then you need to water the potatoes under the root. With an excess of moisture, late blight of stems and leaves can be provoked. Weeding and loosening the soil is done carefully, trying not to touch the tubers, because they are located in the upper soil layer. The procedure is repeated as necessary.

Conclusion

Proper agricultural technology, which must be followed, will help to get early production. Potatoes are consumed in different forms and laid for storage. The product does not lose its qualities, almost until the next harvest. But, the beautiful tubers of Uladar, if there is an excess of them, can always be realized in the markets. It is in great demand as a tasty and early vegetable.