Dokokin sarrafa cucumbers tare da jan karfe sulfate –

Cucumbers suna da saukin kamuwa da cututtuka daban-daban. Masu lambu suna fuskantar matsala don magance su. Sarrafa cucumbers tare da blue vitriol shine hanya ɗaya don magance wannan matsala.

Dokokin sarrafa cucumbers tare da jan karfe sulfate

Dokokin sarrafa cucumbers tare da jan karfe sulfate

Halayen shirye-shirye

Wannan aikin kariya ne mai shuɗi (blue) tuntuɓar fungicides a cikin nau’in ƙananan lu’ulu’u ko foda. Yana da maganin ruwa na jan karfe sulfate. Kuna iya saya a cikin kantin sayar da kayayyaki na musamman. Ana amfani da su a cikin aikin lambu: suna sarrafa bishiyoyi, shrubs, kayan lambu, furanni na naman kaza.

Halayen maganin

Copper sulfate yana da acidity mai yawa. Don rage shi, masu lambu suna zuba a cikin wani bayani wanda a ciki aka sanya 3-5 g na sabulun wanki da kuma 200-500 ml na ruwan zafi. Sannan a shafa sabulun.

Maganganun da aka shirya dangane da fungicides sun fara aiki a cikin sa’o’i 2-4. A yanayin zafi na 15 ° C, suna ba da kariya har zuwa kwanaki 12, a 25 ° C – har zuwa kwanaki 7. Wajibi ne don aiwatarwa a cikin bushewa da kwanciyar hankali. Idan aka yi ruwan sama a filin fesa, ba zai yi wani tasiri ba. Amma an haramta amfani da maimaitawa saboda yawan adadin magungunan yana taruwa a ƙasa.

Yana da antibacterial da disinfectant halaye. Ga mutane yana da guba. An sanya aji na uku na haɗari. Sabili da haka, duk ayyukan da ke amfani da abu dole ne a aiwatar da su tare da tufafin kariya da na’urar numfashi.

Kariya

Idan samfurin ya hau fata, wanke shi nan da nan da ruwa mai yawa. Yana haifar da haushi na mucosal, tari na bronchi, zubar da hanci. Bugu da ƙari, idan adadin ya wuce, fungicides na iya haifar da konewa a kan tsire-tsire, lalata inflorescences da ‘ya’yan itatuwa.

Amfani

Baya ga dalilai na magani, ana iya amfani da miyagun ƙwayoyi azaman:

  • wanda ya ƙunshi manyan sutura,
  • disinfectant don tsarin katako,
  • ƙasa disinfectant.

Ana amfani da maganin jan karfe sulfate a cikin bazara da bazara. Kafin hunturu, yin amfani da shi bai dace ba, saboda yana iya cika ƙasa tare da wannan kashi.

Bordeaux ruwa shiri

Ana amfani da ruwa na Bordeaux sosai a cikin lambun saboda yana da tasiri mai kyau akan tsire-tsire. Copper sulfate yana daya daga cikin abubuwan da ke tattare da wannan fungicides.

Don shirya ruwa na Bordeaux, kuna buƙatar ɗaukar akwati da aka yi da itace, filastik da gilashi. Ba za ku iya amfani da kwandon ƙarfe ba. Za a iya shirya kayan aiki a cikin nau’i biyu: karfi (3%) da taushi (1%). An shirya na farko kamar haka:

  • 300 g na jan karfe sulfate an zuga a cikin karamin adadin a cikin ruwan zafi;
  • Ana ƙara ruwan sanyi don ƙara yawan maganin shine 10 l.
  • an zuba maganin da aka shirya a hankali a cikin madarar lemun tsami (ana tace lemun tsami), wanda aka dauka a cikin adadin 400 g;
  • motsa kowane lokaci.

Don shirya ruwa 1%, 10 l na ruwa yana ba da 100 g na jan karfe sulfate da lemun tsami. Yana ba da kyakkyawar mannewa ga cucumbers. A lokacin lokacin girma na cucumbers, ana amfani da wannan taro.

Dole ne a shayar da maganin don 3-4 hours. Sannan a tace a shafa.

sarrafa cucumber

Kuna iya yin takin zamani a matakai daban-daban na girma.

Kuna iya taki a matakai daban-daban na girma

Ana amfani da sulfate na jan karfe a matakai daban-daban na noma.

An ƙididdige adadin sinadarai daga makirci mai zuwa: a kowace 100 shirye-shirye suna ba da ruwa a cikin adadin 0.5-0.7 lita. Yawan zafin jiki ya kamata ya zama 40-50 ° C. An tashi a cikin akwati filastik. Ana daidaita ƙarar tare da ruwan sanyi zuwa lita 10. Kafin amfani, an wuce maganin ta hanyar tacewa.

Primary etapa

Tsarin farko shine shirya iri don dasa shuki, an lalata su. Don wannan, ana sanya iri a cikin maganin 2%. Bar don 8-9 hours. Wannan taron zai samar da farkon seedlings.

Mataki na biyu

Mataki na gaba shine shirye-shiryen ƙasa a wuraren buɗewa da rufewa. Ya haɗa da kashe ƙasa. Mako guda kafin shuka cucumbers, wajibi ne a zuba shi tare da bayani na 3% a cikin adadin 300 g da lita 10 na ruwa.

Rashin jan karfe a cikin ƙasa

Idan an shuka amfanin gona a cikin ƙasa da ba ta da wani sinadari kamar tagulla, ana amfani da takin mai magani akan wannan sinadari. Ana buƙatar ƙasa mai yashi, yashi da yashi musamman. A cikin bazara da kaka, ana gabatar da sulfate na jan karfe a cikin ƙasa, ana ɗaukar 1 g a kowace 1 km2. m. Ana aiwatar da wannan aikin a kowace shekara biyar, tun da ƙasa ta cika da kashi.

Maganin cuta

Hakanan ana amfani da maganin ruwa na jan karfe sulfate don magance cututtuka daban-daban na cucumbers. Abubuwan da aka shirya akan wannan kayan aikin ana bi da su:

  1. Powdery mildew: 7 g na jan karfe sulfate da 100 g na ruwa sabulu ana dauka ga kowane lita 10 na ruwa don fesa. Na dabam, dole ne a narkar da tagulla da sabulu a cikin ruwa. Sa’an nan kuma a hankali zuba su a ciki, suna motsawa kullum.
  2. Penosporosis (mildew) – shafa ruwan Bordeaux.
  3. Ascochitosis – shirya wannan bayani: 5 g na vitriol, 10 g na urea, 10 l na ruwa. Ana sarrafa sau biyu tare da tazara na kwanaki 7.
  4. Tushen rot: lita 10 na ruwa yana bada 1 tsp. jan karfe sulfate, 1 tsp. zinc sulfate, 1 tbsp. l superphosphate Ana amfani da maganin don shayarwa kawai a cikin sabon nau’i, yin haka: 5 l na abu a kowace murabba’in 1. m.
  5. Grey rot – don shawo kan cutar a cikin yanayin greenhouse, ɗauki 1 tsp. minced jan karfe sulfate, ƙara 1 tbsp. l itace ash. Fesa wuraren da abin ya shafa tare da cakuda.

Idan amfanin gona ba shi da isasshen tagulla a lokacin girma (halayen chlorosis na ganyen matasa), yakamata a yi amfani da ciyarwar foliar. Don yin wannan, ana ɗaukar 1-2 g na jan karfe sulfate ga kowane lita 10 na ruwa.

Don ƙayyade yawan amfani, waɗannan lambobi suna fitowa: 1% bayani an yi amfani da shi – 10 l a kowace murabba’in mita 100. m. Don karɓar shi, ɗauki 100 g na samfurin ga kowane lita 10.

Za a iya cinye cucumbers ba a baya fiye da kwanaki 5 bayan sarrafawa. Ana ba da shawarar fesa yawancin kayan lambu makonni biyu kafin girbi. Kafin cin su, yana da kyau a wanke su da kyau. Bayan haka, ‘ya’yan itatuwa ba sa shan jan karfe sulfate. Yana tsayawa akan fatar kayan lambu da saman ganye.

Gudanar da Gidan Green

Copper sulfate shine maganin kashe kwayoyin cuta mai kyau. Lokacin dasa shuki cucumbers a cikin greenhouse ko a cikin yanayin greenhouse, ana iya sarrafa kayan itace, amma kawai a cikin iyakataccen adadi, don guje wa supersaturation na ƙasa tare da wannan kashi. A haƙiƙa, wuce gona da iri yana lalata tsire-tsire kuma ƙasa ta zama acidic.

Zai fi kyau a yi amfani da sulfate na jan karfe a cikin gine-ginen gine-gine a matsayin wakili na impregnating. Ana amfani da maganin fungicide a kan allunan ta hanyar fesa ko tare da goga (zaka iya amfani da soso) a cikin yadudduka da yawa. Ana barin kowannensu ya bushe, sannan a shafa na gaba. Ana maimaita hanya bayan watanni 3-4. Don aiwatar da katako na tallafi, ana ƙara yumbu zuwa wakili. Ya kamata ya sami daidaito na kirim mai tsami.

Idan an ci abinci mai zurfi, jan karfe sulfate ba zai taimaka ba. Zai fi kyau kada a yi amfani da itacen da aka shafa don ginawa, saboda cutar na iya yadawa cikin tsarin.

ƙarshe

Copper sulfate kayan aiki ne da ba makawa don shuka cucumbers. Ana amfani dashi don yaki da cututtukan kokwamba da mold a cikin greenhouses. An shirya bisa tushen sulfate na jan karfe, ruwan Bordeaux shima yana da amfani da yawa. Godiya ga waɗannan kudade, zaku iya samun girbi mai girma daga greenhouses.

Kuna iya yiwa wannan shafi alama

Anna Evans

Author ✓ Farmer

View all posts by Anna Evans →