Characteristics of cucumber varieties Far Eastern 27

Far Eastern 27 cucumber, despite its respectful age, remains one of the favorite varieties of knowledgeable gardeners. The reason for this is simple: they brought him out in a natural way, under the careful supervision of employees of research institutes. The variety turned out to be quite stable and versatile, which is why many natural food lovers liked it.

Characteristics of the Far Eastern cucumber 27

Features of the variety

Ripening time of the Far Eastern cucumber 27 , unlike its predecessor at number 6, it can ripen a little longer, about 40-55 days. This classifies it as mid-ripening varieties. The size of the fruit ready for collection will reach 11-15 cm, and weight 100-200 g. Shoots form well, leaves are small, which facilitates harvesting. The number of tubercles on cucumbers is average, the skin is thick and green.

Advantages and disadvantages

The Far Eastern variety compares favorably with its extreme unpretentiousness, and this simplifies the cultivation and maintenance of it. But he also has disadvantages. The characteristics of the Far East 27 cucumber described below will help you orient yourself:

1. The drought is well tolerated by them, this is good news for regions that cannot boast of regular rainfall.For the same reason, the hills will not become a tangible obstacle to a good crop;
2. It has good resistance to fungal diseases, for example, powdery mildew or its false variety;
3. Grade 27 will prove to be great in it’s easy to get along with in open fields, but also in greenhouses.
4. The fruits are appreciated for their good fresh taste, however, they are even more wonderful for pickling.

From We can emphasize the shortcomings: the abundance of shoots is not the strongest side, it creates certain inconveniences. In addition, the success of the crop depends on the activity of pollinating insects, if it is low, a large number of empty flowers can be expected. An apiary nearby will have a good effect on yield. Appearance may suffer, as the fruits often come across hollow. And in time, uncooked cucumbers quickly begin to turn yellow, but this will not affect their taste.

Growing seeds

Grow seeds for seedlings in early April. They place it at the window, combining sunlight with fluorescent lights when the sun sets over the horizon. And after 25-35 days, the Far Eastern cucumber is ready to take its place in the garden.

You can use fertilizing to make the plant easier to survive the transplant.

Complex fertilizers are suitable compounds that include phosphorus, nitrogen, potassium and other elements.In this case, the sprouts of the culture 27 are strong, without signs of dryness and unhealthy color. The shoots emerge amicably, after 4-5 days.

Preparing the soil

Summer residents sometimes talk about cucumber Far East 27: the description of the right soil is superfluous, this culture is ready for quite harsh conditions and any soils. However, in order to achieve a better harvest, you can prepare. Good aeration (“airiness”) will favorably affect the growth of cucumbers, it is enhanced by adding sawdust or leaves to the soil. Then landing a hundred percent will give a good level of yield.

Determination of acidity

The plant grows well in soil with neutral acidity

A Far Eastern vegetable prefers soil with neutral acidity.

Define it very simply, it’s enough to buy a litmus test in a gardening shop and do the analysis, as written in the instructions. But there is a simpler way, these are plants that can help determine excessive acidity:

• Wild mint;
• Horse sorrel;
• Moss;
• Creeping buttercup;
• Horsetail;
• Plantain;
• Ivan da Marya;

If these plants in abundance are present on your site, or near it, it is worth taking care of reducing acidity. Wood ash will help us with this.It can be scattered before watering, or insisted with water for a week, stirring from time to time, proportion: 2 tbsp. l ash for 1 liter water.

Landing

When the earth warms up to 15 degrees, you can already think about transplanting into open soil. But night frosts should not threaten to ruin your seedlings, you need to be careful with them: if the risk of their occurrence remains, the transplant must be postponed. Observe the weather: if in the evening the temperature approaches 1 … 2 degrees, then frost is possible at night, then it’s too early to plant.

The seedlings are placed at a depth of 4-5 seedlings per m2, if you don’t use the perch . But with support, the landing is not so tight – 3-4 plants per m2. Cucumber of any kind does not really favor drafts, for this they choose a more favorable place, sometimes they use corn growing along the edge of the land, as a kind of shield.

Care for the bush

Best care – regular weeding from weeds and loosening of the earth. Daily watering will have a good effect on growth, or every 2-3 days if the climate is humid enough. You need to water it in the evening, the Far Eastern vegetable, like any other, likes warm water, preferably rain.

The next item is top dressing, which is made from 1 liter. manure or 10 g of urea, diluted in 10 liters. water.

Urea helps the nitrogen metabolism of the vegetable, this has a good effect on the productivity of the plant.As in the case of watering, they feed the plant in the evening. And if the region allows, marine fertilizers can show themselves well.

Pest control

Spraying leaves with 1% carbamide with micronutrient fertilizers will save the Far Eastern vegetable from diseases, and will also become good top dressing. They are treated immediately after the first signs of the disease. Then repeat a couple of times, to consolidate the result, the interval between sprayings should be 8 days.

The composition is prepared as follows: 50-100 g of urea, 3-4 g of potassium permanganate, 2 g of boric acid and 2 g. copper sulfate is dissolved in a bucket of water. Copper and manganese provide protection against diseases, and urea with boron play the role of foliar top dressing. Having fertilized the cucumbers in this way, we will not oversaturate the fruits with nitrates.

Conclusion

Culture from the Far East has gained popularity for a reason. Solid climate resistance, unpretentiousness and at the same time high taste qualities, which even the best varieties can not always boast, make him a great honor. Pest resistance, in turn, makes life easier for gardeners.

But in spite of its survivability, neglect of leaving and fertilizers is by no means worth it. Without a sensitive, human hand, only weeds can flourish. No matter how persistent the culture, it will always be happy to care and repay good productivity.