Ciwon alade –

Alade dabba ce da mutane suka yaba da nama mai dadi. Ya horar da dabbar na dogon lokaci, don haka an yi nazarin duk halayensa da kyau, an tsara dokoki don kula da shi. Kwanan nan, girma aladu don sayarwa a gida ya zama ruwan dare. Wannan tarbiyyar tana buƙatar ƙoƙari mai yawa, lokaci, da ƙwarewa. Har ila yau, don kiwon waɗannan dabbobi, kuna buƙatar sanin yadda shuka mai ciki ke tafiya.

Nawa ne kudin alade mai ciki?

Ko da kiwon dabbobin da za su yi wa kansu kawai yana adana kuɗi da yawa kuma yana nisantar da ku daga rashin ingancin nama da cututtuka masu yawa, manoma su san tsawon lokacin da alade yake ɗauka, yadda ake ciyar da shuka mai ciki, yadda ake shirya salo ga zuriya. . Waɗannan tambayoyi ne masu mahimmanci ga waɗanda suka yanke shawarar shiga cikin harkar kiwon dabbobi.

Hanyar ciki a cikin aladu

Yaya tsawon lokacin da ciki na alade yake? A matsakaita, a kusa da kwanaki 110-120, wato watanni 4, amma akwai kuma bambance-bambance a nan. Yana da kusan ba zai yiwu ba a ba da cikakkiyar alamar lokacin lokacin da alade ke ɗaukar zuriya, kamar yadda ya dogara da jikin dabba. Wannan lokaci na iya ragewa zuwa kwanaki 101 kuma ya karu zuwa 126. Yawan alade da ke dauke da aladu ya dogara da dalilai masu yawa. Misali, damuwa na iya haifar da aiki da wuri. Saboda haka, ya kamata ya kasance a shirye daga kwanaki 110 na ciki.

Tabbatar tabbatar da kalandar ciki na alade kuma sanya alama mahimman kwanakin akan shi. Irin wannan tebur yana da matukar dacewa kuma yana ba ku damar samun amsar da kuke buƙata nan da nan, maimakon ƙididdige ƙimar.

Akwai lokutan da ciki ya kai ƙasa da ranar haihuwa. Yawan mace-mace ga irin wannan haihuwa ya yi yawa. Don a haifi alade mai lafiya, mace dole ne ta kasance lafiya. Don kiwo zabi alade yana da shekaru kimanin shekaru 5, amma ba haka ba, kuma yana yin la’akari da 100 kg. A cikin aladu masu nauyin fiye da 100 kg, calving yana da wuyar gaske kuma yiwuwar mutuwa yana ƙaruwa.

A karkashin yanayi na al’ada, alade na iya haihuwa bayan watanni 5-6 daga lokacin haihuwa, amma yana da wuya cewa zuriyar za ta kasance mai yiwuwa, saboda balaga ta jiki na shuka bai riga ya cika ba. Amma a lokacin watanni 9-10, alade yana shirye sosai.

Domin shuka na gaba ya yi ciki matasa, dole ne ta kawo kyakkyawan boar daji a lokacin farauta, wanda ke ɗaukar kwanaki 2-4. Haɗuwa ya fi kyau a farkon kwanakin farauta, saboda wannan shine lokacin da alade ya fi aiki. Idan ba ku da lokaci a cikin lokacin da aka ba ku, to ba zai yi ma’ana ba.

Ciwon alade a cikin kwanaki da lokacin ciki ya bambanta bisa ga ma’auni daban-daban:

• kakar,
• yanayin rayuwa da aka halicce su ga dabbobi,
• nau’in shekaru na dabba,
• adadin haihuwar da aka canjawa wuri da adadin ƴaƴan ƴaƴan ƴaƴan ƴaƴan ƴaƴan ƴaƴan ƴaƴan ƴan-sanda a cikin kowane zuriyar dabbobi.

Alal misali, ciki a cikin aladu yana da sauri idan mace ta kasance matashi. Har ila yau, ciki ya dogara da adadin aladun da shuka ke amfani da shi. A lokacin rani, mata masu juna biyu suna tafiya kadan fiye da lokacin hunturu. Kwanan wata na iya dogara da nau’in shanu. Misali, gashin baki na Vietnamese na iya ɗaukar zuriya na kwanaki 114-118. Amma manyan nau’o’in fararen fata, idan kun ƙidaya a cikin kwanaki, haihuwa a ranar 114 kuma wani lokaci ma ranar 126. Matsakaicin ƙididdiga ya nuna cewa 90% na mutane suna haihu a ranar 118 na ciki.

Ƙayyade ciki na alade a gida

Yadda za a ƙayyade ciki na alade a cikin gidan manomin novice? Yin hakan ba shi da wahala. Tuni a rana ta biyar akwai alamun ciki. Manyan su ne:

• rashin kula da duniyar waje,
• rashin cin abinci ko da a kwanakin farko na ciki.
• zubar da ruwa mai kaman farji
• nonuwa suna shirya don ciyarwa, blush,
• saurin kiba
• rashin tausayi a lokacin farauta.

A cikin kwanaki na farko bayan hadi Mace mai ciki tana da babban haɗarin zubar da ciki. A wannan lokacin, kuna buƙatar yin hankali musamman. Wajibi ne a saka idanu da abinci na aladu, kamar yadda samfurin da bai dace ba zai iya haifar da asarar tayin. Idan zubar da ciki ya faru, ba kome ba, domin nan da nan a cikin lokaci mai mahimmanci na gaba alade ya fara farauta na biyu.

Yadda za a ƙayyade ciki na alade? Baya ga alamun da aka lissafa a sama, akwai hanyoyi da yawa waɗanda ke ba da damar sanin ciki tare da madaidaicin mabambanta ko da a cikin kwanakin farko.

Hanya ta daya

Wannan hanya ta dogara ne akan halayen mata. Manomi yana danna kan abin da ake kira matakai na musamman a yankin lumbar kuma ya bushe. Idan mace ba ta da ciki, to bayan an canza matsi, sai ta lankwasa zuwa ga bushewa da baya, yayin da mai ciki za ta tashi tsaye kuma ta nutsu, idan ba ta yi aiki ba nan da nan ko kuma abin da ya faru ya kasance cikin shakku, to wannan hanyar za ta iya zama. sake maimaitawa. Garanti yana da girma sosai: 84%.

Hanya ta biyu

Matar ta natsu ta dora kanta kan wani dandali mai lebur. Har ila yau, kawai fara guga a cikin hanya daga kafada zuwa sacrum. Idan alade ba shi da ciki, zai lanƙwasa sauƙi, amma taki zai tsaya a tsaye. Wannan hanya tana ba da tabbacin cewa ciki ya faru.

Hanya na uku

Ana amfani da wannan hanyar ne kawai a kwanan wata don samun bayanai game da ciki. Idan an ƙididdige ciki a cikin kwanaki, to wannan hanya ba ta dace ba, a cikin wannan yanayin kawai za ku iya gano tsawon lokacin ciki ta hanyar duban dan tayi. Hanyar lamba 3 ta dogara ne akan gano zuriya da hannu ta hanyar taɓa mahaifar alade. Don yin wannan, kuna buƙatar kwantar da hankali a gefen ku.

Hanya na hudu

Don ƙayyade ciki a cikin kwanaki masu mahimmanci, ana jefa boren daji a kan mace. Idan ba ku da ciki, za ku yi aiki sosai. Ciki mai ciki, akasin haka, zai kasance mai kwantar da hankali, kuma mafi mahimmanci, kawai ba ku kula da boar ba. Tabbas, wannan hanya ta dace da gonaki tare da babban garke, wanda akwai kullun daji na yau da kullun. Makonni 3 bayan kwanaki masu mahimmanci, an nuna mace ga ƙwararren don tabbatar da ciki. Likitan zai yi jarrabawar dubura sannan ya kammala.

Hanyoyin bincike don ƙayyade ciki

Binciken dakin gwaje-gwaje shine hanya mafi aminci don sanin ciki a yau. Hanyoyin gida suna da kyau, amma ba su bayar da garantin 100% na tabbatar da ciki ba. Bincike da gwaje-gwajen dakin gwaje-gwaje abin dogaro ne, amma sun fi na gida tsada sosai. Hakanan yana ɗaukar ƙarin lokaci.

Hanyar lamba 1

Ana kiran wannan hanyar gwajin Burkina Faso kuma tana ba da tabbacin kashi 98% na ciwon ciki. Yawancin lokaci ana yin wannan gwajin makonni 2 bayan daukar ciki. Don ƙayyade ciki, dole ne a dauki fitsari don bincike. Bayan ya zubo kuma an kara wasu sinadarai, daga cikinsu akwai sinadarin hydrochloric acid da wasu magunguna. Sa’an nan kuma an dafa dukan maganin kuma a sanyaya. Sannan a duba yadda fitsarin ya tashi. Lokacin ciki, fitsari yana juya launin ruwan kasa.

Hanyar lamba 2

Kuna iya samun dama gare shi bayan kwanaki 22 bayan farauta. Kuna iya yin gwajin ciki na serological. Wannan gwajin yayi kama da gwajin jinin ɗan adam na yau da kullun. Matar ta ɗauki jini don bincike kuma ta ɓoye kasancewar ko rashin ciki. Hanyar sauran rana bayan hadi ba ta da daraja, kana buƙatar jira, tun a cikin wannan yanayin kawai gwajin zai nuna sakamako na gaskiya. Wannan hanya da wuya a yi amfani da shi saboda yana da tsada kuma yana ɗaukar lokaci, kodayake sakamakon ya kusan 100%.

Hanyar lamba 3

Aiwatar a ranar 26th na ciki. Ana kiran shi Doppler ultrasound. Ma’anar wannan hanyar ita ce sauraron bugun bugun zuciyar tayi. Wannan na’urar na iya gano canje-canje a cikin jini da ke faruwa a sakamakon ciki. Har ila yau, tare da taimakon na’urar Doppler, za ku iya sauraron bugun zuciya na tayin da motsi na mahaifa na alade. Hakanan ana amfani da wannan hanyar don lura da yanayin ciki a wani kwanan wata. Hanyar tana ba da garantin 90% cewa shuka yana da ciki. Tabbas, akwai sakamakon karya da ke hade da kamuwa da cuta a cikin mahaifa da resorption na amfrayo.

Hanyar lamba 4

Ultrasound ta amfani da na’urar daukar hotan takardu. Kyakkyawan na’urar da ke ba da garantin 100%, wanda aka yi amfani da shi a cikin nau’in masana’antu ko a cikin manyan gonakin alade. Halin da ke cikin duban dan tayi a cikin dabbobi yana da kwanciyar hankali kullum, mutane da yawa suna kula da wannan hanya tare da fahimta.

Hanya Na 5

Wannan hanya ta dogara ne akan binciken tarihi. Don wannan, ana yin biopsy na mahaifa. Hakanan wannan hanyar tana da inganci sosai, amma tana da haɗari saboda ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ƙwararrun ma kuma tana iya cutar da ɗan tayin kuma ya kai ga sake dawowa.

Hanyar lamba 6

Wannan hanya ta dogara ne akan shigar da kwayoyin halitta wanda ke kunna alade don farauta idan ba ciki ba, in ba haka ba ba za a sami amsa ga gudanar da miyagun ƙwayoyi ba. Mai kyau kuma mara lahani.

Shiri don haihuwa

Da zarar an san cewa alade za ta haihu, dole ne a shirya don haihuwa. Da farko, ya kamata ku sake nazarin abincin shuka, saboda dole ne ya ƙunshi isasshen adadin bitamin da abubuwan gina jiki don jigilar alade na gaba. Ba shi yiwuwa a wuce gona da iri ko ciyar da dabba.

Idan alade ba shi da abinci mai gina jiki, to tayin zai iya narkewa kawai, kuma idan ya ci abinci, zai yi wuya ta haihu. Abincin da ba daidai ba zai iya rinjayar lafiyar alade na gaba, gabatarwar su da ingancin nama. Don guje wa kamuwa da cuta, kuna buƙatar cikakken alurar riga kafi da kashe duk nau’in sty. Hakanan, kar a manta game da maganin anthelmintic a wani wuri kamar wata 1 kafin haihuwa. Abin da ya sa kuke buƙatar tsara tafiya. Yana da matuƙar mahimmanci ku kiyaye dabbar ta motsa tare da taka tsantsan. Idan wannan shine kwarewarku ta farko, ana ba da shawarar cewa ku kira likitan dabbobi don shawara kuma ku haihu.

Shuka suna buƙatar bitamin, ma’adanai da abinci mai kyau, koda kuwa basu sami zuriya ba tukuna. Idan kun ciyar da aladu tare da samfurori marasa kyau, za ku iya fuskantar matsaloli tare da haihuwa, za a haifi ‘ya’ya marasa lafiya ko zubar da ciki.Domin a haifi aladu lafiya da karfi, mace dole ne a kula da shi sosai, daidaitaccen abinci ya kamata ya kasance. zaɓaɓɓen tafiya da tafiya daidai. Har ila yau, ya kamata a tuna cewa a kalla sau ɗaya a lokacin duk lokacin ciki kana buƙatar nuna dabba ga likitan dabbobi, to, aladu za su kasance lafiya kuma nan da nan za su kawo kudin shiga mai kyau.

Nasihu masu amfani

Zai fi dacewa don farawa masu kiwon dabbobi. Kwararren likitan dabbobi ne kawai zai iya tantance shekarun haihuwa daidai kuma ya ba da shawarwari masu kyau. Yana da amfani musamman a gayyaci likita zuwa cikin gida ga waɗanda suke kiwon garke mai yawa – zai ziyarci gonar kuma ya gudanar da bincike na yau da kullum ga dukan garken.

Don haifar da daidaikun mutane, bai kamata ku yi amfani da mafi yawan mata ba, kuma ba mafi muni ba. Mutanen matsakaicin gini sun dace da hadi.

Kafin mating, ya zama dole don inganta abinci na mace da namiji.

Daga cikin wasu abubuwa, dole ne manomi ya yi la’akari da cewa kowane mutum na iya ba da zuriya ta hanyoyi daban-daban, ya danganta da kamuwa da cututtuka da yanayin tsarewa. Maganin cutar ya fi kyau a matakin farko. Dole ne manomi ya rage duk wani hadarin da ya dogara gare shi. Nawa alade ke ɗauka ya dogara da dalilai da yawa, kuma dole ne manomi ya san su duka.

ƙarshe

Noman alade wani muhimmin tsari ne ga duk waɗanda za su faɗaɗa tattalin arzikinsu. ko gina kasuwancin nama.A wannan batun, don kada ku rasa lokacin gestation na aladu, yana da mahimmanci don samun kwamfutar hannu ta musamman. Yin amfani da ginshiƙi na ciki na alade, za ku iya ci gaba da lura da yawan watanni da suka rage har sai ‘ya’yan ya bayyana, tsawon lokaci a cikin kwanaki.