Description of Potato Lady Claire

Lady Claire’s potatoes are in demand due to the presentation and ability to be stored for a long time

Description of the potato Lady Claire

Characteristic

Lady Claire’s seed potatoes were first produced in Holland. unripe species.

If you plant Lady Claire in the south, you will be able to harvest several times in one season. The variety is excellent for growing at home and for breeding on large farms.

Description of the bush

According to the description, Lady Claire’s potato bush belongs to the early-ripe leaf type, which has an average height of about 50 cm. The plant is semi-upright and completely covered with leaves. The stems are quite stable and do not fall to the ground until fully ripened. Leaflets can be medium or large in size, themselves slightly elongated. The leaves have a bright emerald color and belong to the open type.

The serration of the leaves is small. The whisk is white and small in size.Lady Claire’s potato grows a large number of tubers on one bush. The tuber itself is slightly elongated, has slightly rounded edges. During flowering, small flowers appear on the bush, which fall, after which the berries appear on them.

Description of the fruit

Lady Claire’s potato variety has medium-sized fruits. The shape of the potatoes is round. The peel has a smooth or slightly rough structure. Its color may be beige yellow, slightly darker or lighter. On the fetus, medium-deep and small eyes are placed. Lady Claire’s seed potato has a fairly light beige-yellow flesh, the starch content of which is about 16-17%. The weight of one fruit ranges from 83-106 g.

The taste of Lady Claire is excellent. Due to the similar starch content in fruits, potatoes are often used to create starch and potato flour.

Advantages

Lady Claire’s variety attracts with a huge number of advantages, which include:

• high yield;
• resistance to serious diseases;
• non-susceptibility to attack by pests;
• tuber degeneration;
• universality of use;
• low maintenance;
• beautiful appearance;
• pleasant taste;
• the ability to transport over long distances ;
• a large number of amino acid, carotene and vitamin C in the composition.

Cons

There are few drawbacks, according to the characteristic. The only thing you should pay attention to is the quality of the soil where the Potato will be planted and its further watering.

If the fruit and plant have very little moisture, it will fade over time, but this can be expected only if the plant is very small.

Growing rules

Proper care will ensure a good potato crop

Before planting in the ground, potatoes are etched using a potassium permanganate solution and special compounds.

In the process of planting, tubers are not cut, as this leads to their rapid deterioration. For germination of root crops, it is better to cultivate them outdoors in boxes filled with sand. For plant safety, land is cultivated using copper-containing preparations and insecticides.

Seed preparation

The species may not degenerate for several years, so it is used as a planting material on next year. Despite this, farmers recommend renewing the seeds every 5 years and not growing old tubers.

Seeds are sprouted about 14 days before planting. To do this, the seeds are placed in small boxes, which are then cleaned in a warm but dark place.Some farmers like to cut planting material into several parts, but it is contraindicated to carry out such actions: potatoes do not germinate.

It is necessary to ensure that vegetables contain live eyes in the absence of sprouts. In this case, the peel should be smooth, wrinkled.

Planting in the soil

Potatoes of this variety are planted in the soil when it warms up to at least 12 ° C.

The landing methods include the traditional smooth and ridge landing. The option of planting seed material in the so-called trenches is not excluded. This process must be carried out in rows, the distance between which should be approximately 25-30 cm. The depth at which the seed should be placed should be 70-80 cm.

Plant Care

Plant care, as described, includes the following steps:

• weeding;
• loosening;
• top dressing;
• watering;
• hilling;
• preventive spraying.

Soil loosening is carried out for the first time during the planting process. In this case, it is important to remove all weeds and the remains of past plants. Bushes must be spudded so that there is room for further growth due to the formation of high beds.

Watering should not be abused. It is advisable to water the plant with severe drought. To preserve moisture in the soil, mulching is performed.

Fertilizer is carried out when the process of formation of the bush begins to occur. As fertilizers, phosphorus and potassium are used. It is advisable to refuse nitrogen-containing products, since they harm the tubers.

Diseases and pests

The uniqueness of Lady Clair potatoes lies in the fact that it is practically not affected by diseases of the nightshade family. Rarely observed lesion of the cyst nematode, rhizoctonia, scab, black leg and tuberous rot. If the plant grows in unfavorable conditions, late blight is possible.

Due to the dense peel, the fruits are not damaged by wireworm, Colorado potato beetle and bear. Those who wish to protect the plant from the harmful effects of pests can be sprayed with insecticides, but only until the flowering process has begun.