Kuna iya shuka cucumbers a cikin greenhouse duk shekara zagaye. Analog shine baranda da loggia. A lokaci guda, girma cucumbers a baranda a cikin hunturu yana buƙatar yawan yanayi da za a kiyaye. Har ila yau, yana da mahimmanci don zaɓar daidai iri-iri. Yi la’akari da irin cucumbers sun dace da girma a baranda da yadda za a kula da su.
Fasaha na girma cucumbers a baranda
Bukatun ɗaki
Cult Yana da thermophilic kuma baya yarda da zane-zane, don haka baranda dole ne ya zama glazed. Hakanan, cucumbers na buƙatar haske mai yawa. Shuka kayan lambu a baranda a cikin inuwar bishiyoyi ko a arewacin gidan yana da matukar wahala da tsada: dole ne ku haskaka duk rana tare da tushen haske na wucin gadi. Tare da rashin isasshen haske, amfanin gona yana samar da ‘yan ovaries kaɗan kuma ya daina ba da ‘ya’ya da wuri.
Amma ga tsarin zafin jiki, mafi ƙarancin zafin rana ya kamata ya zama 18 ° C, kuma zafin dare ya zama 15 ° C. Tun da ko da a cikin bazara, yanayin zafin iska yana da wuya ya gamsar da waɗannan yanayin, baranda don girma cucumbers dole ne a keɓe shi. Tare da bambance-bambance masu mahimmanci a yanayin zafi na rana da dare, ana amfani da ƙarin dumama.
Noman amfanin gona a cikin hunturu yana da alaƙa da ƙarin farashi, sabili da haka, kafin fara girma cucumbers a baranda, sun ƙirƙiri wani aikin da ya haɗa da farashin dumama da hasken wuta, siyan kayan iri da kwantena don noma. Bayan ƙirƙirar aikin, zai bayyana yadda wannan taron ba shi da tsada.
Tsaba
Kafin dasa cucumbers, tabbatar da cewa nau’in da aka zaɓa ya dace da hanyar girma na baranda. Masu kiwo sun ɓullo da nau’ikan da aka yi niyya na musamman don noma a cikin sashen birni. Kuna iya ganin nau’ikan da aka yi niyya don girma a cikin greenhouse. Mafi kyawun zaɓi shine tsayawa a tsire-tsire masu tsiro da pollinated kai. Tabbas, koyaushe zaka iya amfani da hanyoyin pollination na hannu, amma ba koyaushe suke da inganci da cin lokaci ba, yayin da nau’ikan pollinated da kansu ke ba da tabbacin girbi.
Ana la’akari da mafi kyawun nau’ikan baranda: City Cucumber f1, Courage f1, Balagan f1, Balcony Crystal. Dukansu suna da babban aiki kuma suna da juriya ga cututtuka.
Mataki-mataki umarnin
Gabaɗaya, dasa nau’ikan cucumbers na baranda bai bambanta da girma da shuka da dasa su a cikin ƙasa buɗe ba. Umarnin mataki-mataki yayi kama da haka:
- Shiri kayan iri. Ana shuka tsaba ne kawai. Don yin girma da sauri, ana sarrafa su tare da potassium permanganate kuma ana yada su akan gauze.
- Shiri na kwantena. Shagunan na musamman suna da tukwane da kwantena masu siffa da girma dabam dabam. Idan ya zo ga girma ƙaramin adadin shrubs, kowanne ana shuka shi a cikin tukunya daban. In ba haka ba, yana da kyau a shuka tsaba a cikin kwantena. A cikin kasan tukwane ko kwantena, ana yin ramuka ta hanyar da danshi mai yawa zai tsere. Zai fi kyau a dakatar da zabi a cikin tankuna tare da zurfin 13-15 cm.
- Shirye-shiryen ƙasa. Domin cucumbers suyi ‘ya’yan itace masu kyau akan baranda mai glazed, ana buƙatar ƙasa mai laushi, wanda acidity (pH) ya bambanta daga 3.6 zuwa 3.8. Kuna iya yin ƙasa don cucumbers da hannuwanku, haɗa sassa 4 na ƙasa mai laushi tare da kashi 1 na ƙasa da aka saya don amfanin gona na kayan lambu da kashi 1 na perlite. Ana kula da ƙasa kafin dasa shuki tare da fungicides.
Don inganta ingancin ƙasa, zaka iya amfani da kofi na ƙasa – yana sa ƙasa ta zama mai sauƙi, wanda ya inganta haɓakarsa. Don amfani da abinci gasashe gasasshen wake na kofi na musamman. Ana hadawa da kasar da ake shuka amfanin gona a cikinta.
- Shuka tsaba. Idan an dasa tsaba a cikin kwantena guda ɗaya, an yi rami mai zurfi 2 cm a tsakiyar akwati. Idan an dasa tsaba a cikin akwati na kowa, ana yin rijiyoyin a nesa na 25-30 cm daga juna. Nisa tsakanin layuka shine 20-25 cm. Ana rufe kwantena da filastik kunsa har sai sprouts ya bayyana. Dasa tsaba kokwamba a cikin ƙasa yana da kyau a cikin rabin na biyu na Afrilu ko farkon Mayu.
- Kulawar kokwamba.
- Gibi. A lokacin lokacin ‘ya’yan itace, yana da kyau a girbi amfanin gona a kowace rana. Yawancin nau’ikan suna da saurin girma, kuma ‘ya’yan itatuwa masu girma suna rasa ɗanɗanonsu kuma galibi ba su dace da adanawa ba.
Wani lokaci ana ba da shawarar shuka seedlings da farko a cikin kwantena daban sannan kuma canza su zuwa kwantena, koda kuwa sun kasance iri ɗaya.Ma’aunin yana da tasiri ne kawai lokacin da aka dasa shi a cikin ƙasa mai buɗewa, inda tsire-tsire masu rauni ke iya kaiwa hari ta hanyar kwari. Tare da noman baranda, an rage girman wannan barazanar.
Balcony kokwamba kula
Dole ne a kula da tsirrai da kyau
Dasa cucumbers akan baranda shine mataki mafi sauƙi na girma. Yana da matukar wahala a ba da kulawa mai kyau ga cucumbers. Kula da kokwamba na baranda ya haɗa da shayarwa, sutura, garter, da dasa shuki.
A cikin watan farko bayan germination, shuka yana buƙatar samar da zazzabi na 26-28 ° C. Hakanan ya kamata ku kare liana daga hasken rana kai tsaye.
Watse
Kokwamba shuka ne mai son danshi wanda ke buƙatar shayarwa kowace rana. A lokaci guda kuma, yana da mahimmanci kada a yi amfani da al’ada. Tare da wuce gona da iri, fungal da al’adun kwayan cuta suna haɓaka. Bayan shayarwa, ƙasa ya kamata ya zama m, ba rigar ba.
Wasu lambu waɗanda suke shuka kayan lambu a baranda suna ba da shawarar zuba ruwa a cikin ɗigon ruwa da ke ƙarƙashin kwantena tare da kayan lambu. Masana ba su ba da shawarar wannan ba, tun da irin wannan ma’auni yana haifar da zubar da ruwa na ƙasa, wanda ke cike da lalacewa na tushen tsarin. Har ila yau, ya kamata a lura da cewa ya kamata a zubar da ruwa mai yawa ta cikin ramukan magudanar ruwa a cikin sump.
Don ban ruwa yana da kyau a yi amfani da ruwa mai tsafta a zafin jiki.
Babban sutura
Ba shi yiwuwa a girma cucumbers masu kyau a baranda ba tare da suturar saman ba. Ana yin suturar farko ta farko kwanaki 14 bayan fitowar. A wannan mataki, ana amfani da urea da aka diluted da ruwa. Ana maimaita ciyarwa bayan kwanaki 7. Don lita 6 na ruwa, ɗauki cokali 1. l urea Don ciyar da shuka, 150-200 ml na irin wannan bayani za a buƙaci.
A nan gaba, ana amfani da toka, bawon ayaba, ƙwai, kofi, bawon albasa, bawon dankali, ko sukari a matsayin sutura.
Ash
Mafi inganci ana ɗaukarsa shine ciyarwar ash na itace, wanda ya ƙunshi phosphorus da potassium. Shuka yana buƙatar waɗannan abubuwan ganowa a cikin girma da lokacin fure. Ana yin sutura tare da bayani na ruwa (1 tablespoon na L. Ash da 1 lita na ruwa). Baya ga ƙasa, ganyen shuka suna girma.
Kwai
Ana iya haɓaka haɓakar shuka
A gida, ana shirya haɓakar haɓakawa daga kwai. Don wannan kuna buƙatar harsashi na ƙwai 4 da lita 3 na ruwa. An sanya wani harsashi da aka niƙa a baya a cikin ruwa, ana barin akwati na ruwa a cikin wuri mai duhu don 72 hours. Zai fi kyau a yi amfani da gilashin gilashin da aka bari a bude yayin shirye-shiryen haɓakar girma. Bayan sa’o’i 72, ruwan da ke cikin tanki ya kamata ya zama gajimare. Idan wannan bai faru ba, ana barin kwai tare da ruwa a wuri mai duhu don wasu kwanaki 1-2. Tare da wannan ci gaban stimulant, shayar da shuka. Ana kuma bi da su da ganye. Ana amfani da samfurin a cikin ƙananan yawa.
A lokacin shirye-shiryen samfurin, an saki hydrogen sulfide, tare da wari mara kyau.
Albasa kwasfa
Ana amfani da albasa sau da yawa don murkushe cucumbers na baranda a gida, harsashi ba kawai zai wadatar da kayan lambu da kayan abinci ba, har ma yana hana yaduwar cututtuka, idan akwai.
Don shirya suturar saman ganyen albasa, kuna buƙatar 5 l na ruwa da 20 g na kwasfa albasa. Zai fi kyau a yi amfani da ruwan dafaffen. Ana zuba harsashi da ruwa kuma a bar shi tsawon sa’o’i 96. Bayan wannan lokacin, ana tace jiko. Sakamakon samfurin yana shayar da bushes da faranti na ganye da aka sarrafa.
Sukari
Sugar yana ba shuka kuzarin da take buƙata don girma. Ana iya amfani da shi duka biyu da kansa kuma don shirye-shiryen mafita. A cikin akwati na farko, an yayyafa ƙasa da sukari, bayan haka an shayar da ruwa mai dumi. A cikin akwati na biyu, ana diluted sukari a cikin ruwan dumi, kuma ana shayar da shuka tare da ruwan da aka samu. Yawan sukarin da kuka saka a cikin ruwa, mafi yawan tattarawar maganin zai kasance. Don cucumbers, yana da kyau a yi amfani da gaurayawan ƙarancin hankali (1-2 tablespoons da 1 lita na ruwa).
Plantain amfanin gona
Ayaba na dauke da sinadarin potassium mai yawa. Fatar wani ‘ya’yan itace mai ban sha’awa kuma yana da wadata a cikin wannan microelement. Ana amfani dashi a bushe. A lokacin rani, zaka iya bushe bawon ayaba a kan windowsill, a cikin hunturu – akan baturi. Busasshen bawon ayaba ana niƙasa a zuba a ƙasa.
Ba a so a yi amfani da takin mai magani iri ɗaya a duk lokacin girma na amfanin gona. Kowane samfurin na gida yana da wadata a cikin abubuwan gano abubuwa daban-daban kuma yana da tasiri daban-daban akan shuka, don haka gaurayawan sinadarai a madadin.
League da form
Cucumbers suna buƙatar bandeji na roba, wanda shine goyon bayan shuka.Akwai hanyoyi da yawa don ɗaure amfanin gona na kayan lambu. Ana siyar da wani ƙaƙƙarfan raga na musamman da aka yi da babban layin kamun kifi a cikin shaguna. Ana shigar da tallafi guda biyu a bangarorin akwati tare da seedlings, wanda aka haɗa grid. Daga ingantattun kayan, zaku iya gina analog ɗin ku.
Amma ga samuwar shuke-shuke, kawai tsakiyar kara ya rage. Ana datse dukkan harbe-harbe na gefe. Tare da wannan nau’i, daji yana ba da matsakaicin yawan amfanin ƙasa. Idan ya cancanta, tsunkule kashe tsakiyar tushe.
Annoba da cututtuka
Baya ga bayanin yadda ake girma cucumbers akan baranda, kuna buƙatar sanin yadda ake kare su daga kwari. Irin waɗannan kwari masu cutarwa suna shafar wannan al’ada kamar aphids, mites da whiteflies. Ana yaki da mites tare da tincture na tafarnuwa, wanda aka sanya sabulu tare da ƙarin sabulu. Tincture na taba yana taimakawa aphids da whiteflies.
Ta hanyar girma naman gwari, ƙwayoyin cuta, da cucumbers masu jure cututtuka a cikin ɗakin rana, za ku iya guje wa matsaloli. Idan rashin lafiya ya faru, yi amfani da maganin kashe kwari da ake sayarwa a cikin shaguna na musamman.
