Tsuntsaye ya daɗe da sanin ɗan adam don ƙamshin sa mai sa maye da tasirin sa, wanda makiyaya ke amfani da shi sosai. Ana kuma amfani da shi don yin wasu abubuwan sha, irin su vermouth ko absinthe. Duk da haka, a wannan lokacin, absinthe kayan ado ya sami babban shahararsa, wanda ba kawai ƙanshi mai kyau ba, amma har ma yana da bayyanar da ba a saba ba. Abin da ya sa ya zama sananne tare da masu son zanen shimfidar wuri.
Halayen kayan ado na wormwood na lambu
Bayanin absinthe
Wannan shuka ba shi da ma’ana sosai, yana iya girma a kusan kowane yanayi.
Wormwood shrub ne na nau’in perennial, wanda ya kai 20 zuwa 150 cm tsayi, dangane da iri-iri. Duk da haka, ana samun tsire-tsire na shekara-shekara da na biennial da ganye, da kuma nau’in shrub.
Tushen yana tsaye, ganyen suna cikin siffar gashin tsuntsu wanda a cikinsa ake ganin farar furanni. Saboda wannan, akwai jin cewa shuka yana haskakawa da launuka na azurfa.
Nau’in tsutsotsi
Za a iya rarraba wormwood zuwa nau’ikan iri:
- tsutsa. Ana yawan samun wannan shukar daji a cikin filayen da kuma kan tituna. Saboda ƙamshin da ba a saba da shi ba da ɗanɗano mai ɗaci, an fara amfani da shi don yin abubuwan sha. Bugu da ƙari, tsutsotsi mai ɗaci yana da kaddarorin magani waɗanda ake amfani da su sosai a cikin magungunan jama’a.
- Tarragon. Wannan ganye ya samo aikace-aikacensa a cikin kicin, azaman kayan yaji don jita-jita na nama ko pickles,
- Magani yana da ɗanɗanon ɗanɗanon lemun tsami, an san shi da maganin halitta akan asu,
- tsutsotsi na ado ko wani suna – lambun akwai ƙananan ko tsayi iri. Blooming wormwood yana da farin ko haske rawaya inflorescences wanda ke ba da ƙamshi mai daɗi.
Haifuwa na lambu wormwood
Shuka ba ya son danshi mai yawa
Fitowar wormwood na ado ya sami farin jini musamman a tsakanin masu lambu saboda rashin fa’ida. Ana iya dasa shi a cikin hasken rana kai tsaye ko a wuraren da ƙasa ke da daskarewa.
Yana da mahimmanci cewa babu zafi mai yawa akan wurin dasa shuki, saboda tsutsotsi, kamar kowace shuka, saboda yawan danshi. Yana iya isa tushen. Wannan shrub yana da tsayayya ga fari, saboda haka baya buƙatar yawan ruwa da yawa.
Sake haifuwa na lambun wormwood za a iya yi ta hanyoyi da yawa:
- tsaba,
- raba daji,
- yankan,
- wani bangare na rhizome.
Don yada daji yadda ya kamata, kuna buƙatar dasa ɓangaren da aka raba a cikin ƙasa, a baya an yi takin tare da takin. Rarraba ta amfani da yankan ana aiwatar da shi a ƙarshen Mayu. Don yin wannan, zaɓi harbe masu ƙarfi da lafiya tare da tsawon 7-10 cm. Da farko, ana dasa su a cikin kwalaye tare da ƙasa maras kyau, wanda tsutsotsin za su yi tushe a cikin shekara. Bayan haka za’a iya dasa shi cikin buɗaɗɗen ƙasa.
Farkon bazara ya fi dacewa don yaduwar iri. A farkon Afrilu, ana shuka su a cikin greenhouses. Lokacin da tsire-tsire matasa suka kai 10-15 cm, ana tsoma su cikin tukwane daban-daban na guda 1-3 kowanne.
Amfani da lambun wormwood
Saboda iri-iri na leaf tabarau na greenish-blue zuwa azurfa-bluish ado wormwood ne rayayye amfani da su yi ado da lambun mãkirci. Hakanan ana amfani dashi don yin ado da hanyoyi ko bouquets na kan iyaka.
Ƙananan nau’ikan girma sun dace da dasa shuki a kusa da hanyoyi ko a kan nunin faifai. Don gadaje na fure iri-iri, ana amfani da dogayen iri. Masu lambu wani lokaci suna shuka tsutsotsi a cikin ciyayi na guzberi. Wannan hanya tana hana oxidation akan ganyen ku.
Daga bazara zuwa ƙarshen fall, daji yana riƙe da haske na launuka da jikewar launi, yana ba ku damar haɗa shi da kowane shuka. Wannan babban kayan ado ne don gadon fure wanda zai iya sauƙin jure wa rassan rassan da aka yanke, yana ba ku damar ba da shuka kowane nau’i, dangane da buri na mai zane.
Ta hanyar diluting absinthe tare da sauran kayan kamshi kamar thyme, lavender, ko sage, zaku iya ƙirƙirar lambun fure na musamman da ƙamshi.
Duk da haka, kar ka manta cewa saboda yaduwar dogon tushen tsutsotsi na ado, zai iya motsawa a kusa da gonar. Ainihin yana zama a wuri guda har tsawon shekaru 2, bayan haka ya fara barin ƙananan matakai. Sabili da haka, yana da kyau a yi amfani da shi a cikin abubuwan da ba su da cikakkun iyakoki.
