A lokacin rani, kayan lambu suna girma da sauri, ziyarar kasar ya kamata a rasa, kamar yadda cucumbers masu girma suka bayyana. Akwai hanyoyi da yawa don amfani da irin waɗannan kayan lambu.
Manyan cucumbers
Amfani a cikin kitchen
Ƙananan, cucumbers matasa suna da kyau don yin sandwiches, karkatarwa, da pickles. Amma kuma kuna iya shirya jita-jita masu daɗi tare da cucumbers masu girma.
- Soya ko stew daban ko a sigar stew.
- Gishiri a cikin ganga don dafa jita-jita na farko a cikin hunturu (hodgepodge, pickle, da dai sauransu).
- Shirya salads masu juyawa don hunturu (mai yaji, mai dadi, tare da tumatir).
- Shirya caviar kokwamba. Yana kama da kabewa, amma yana da ɗanɗano mai laushi da ɗanɗano.
- Yi sweets tare da cucumbers: jam, ‘ya’yan itace candied.
Ana soya cucumbers masu girma da yawa a cikin zobe, kamar zucchini. Abincin mai sauƙi tare da tafarnuwa, dill da mayonnaise za su yi ado da kowane biki.
Wani shahararren abinci shine cucumbers. Cikewa sun bambanta: kaza, namomin kaza, cuku manyan ‘ya’yan itatuwa suna da kyau ga irin wannan tasa. Ana soya su, stewed, gasa. Dandanan mai ladabi da sabon abu yana jin daɗin muffins, harsunan surukai, waɗanda aka yi daga cucumbers na Koriya.
Wani abun ciye-ciye da ba a saba gani ba wanda ke amfani da cucumbers cikakke shine gherkins. An shirya shi daga cikakke kayan lambu mai peeled tare da kayan yaji: mustard, caraway tsaba, dill, barkono, bay leaf, tafarnuwa.
Aikace-aikace a cosmetology
Cucumbers suna da mallakar farin fata
Saboda iyawar sa don hydrate, tsaftacewa, fata fata, ana amfani da cucumbers sosai don hanyoyin kwaskwarima:
- Ana yin abin rufe fuska daga cucumbers masu girma. An riga an tsabtace su daga husk, tsaba. Kayan aiki yana sautin fata, har ma da launi, yana kawar da da’irar duhu a karkashin idanu. An daskare ɓangaren litattafan almara kuma a daskare.
- Ana yin cubes kankara daga ruwan kokwamba. Ana amfani da su don tsaftace fata.
- Ana shirya ruwan shafa kokwamba daga kayan lambu don kula da fata a gida.
Abubuwan da ake amfani da cucumber suna magance kuraje, kuraje, rash.Bayan amfani da samfurin, fatar jiki ta dawo, matakai masu kumburi sun ɓace.
Aikace-aikace a cikin kerawa
Cikakkun cucumbers suna da amfani don ƙirƙirar sana’a. Don gabatarwar safiya na kaka na yara a cikin lambun da makaranta, ana buƙatar su sau da yawa don shirya abubuwan kayan lambu da dabbobi da tsuntsaye marasa amfani da cucumbers, ƙirƙirar cikakken labari.
Yana yiwuwa a juya busassun cucumbers a lokacin rani zuwa beads na asali, ‘yan kunne ga yarinya. Irin waɗannan kayan ado suna ado da kowane kaya, yi ado cikin ciki.
Ana yin akwatunan daga busassun rabin manyan cucumbers. Don wannan, ana cire tsaba da ɓangaren litattafan almara daga kayan lambu sannan a bar su cikin rana har sai sun bushe gaba ɗaya. Ana fentin blanks tare da fenti, an yi musu ado da duwatsu, beads, abubuwa don decoupage. Kayan haɗi ya zama ƙari mai ban mamaki ga ciki, kyauta mai ban sha’awa.
Yi amfani da tsaba
Cikakken, kokwamba mai launin rawaya ya dace da tattara tsaba don shekara mai zuwa. Zabi mafi kyawun ‘ya’yan budurci. An yanke cucumbers masu girma don tattara tsaba, an cire tsaba a hankali kuma a sanya su tsawon kwanaki 2-4 a cikin akwati da ruwa don fermentation. Bayan bushewa da sanya su a cikin jaka na takarda don ajiya.
ƙarshe
Idan ba za ku iya cire kayan lambu a cikin lokaci ba, kada ku yanke ƙauna – cucumbers da aka rufe za su iya samun aikace-aikacen da ya dace.
