A yau ba za ku ba kowa mamaki tare da ‘ya’yan itatuwa da kayan marmari masu yawa ba. Waɗannan sun haɗa da kokwamba na Afirka.
Bayani da halaye na kokwamba na Afirka
Halaye
Kokwamba na Afirka (Kiwano) itace itacen inabi na shekara-shekara. An girma a Afirka da Kudancin Amirka, amma ya sami farin jini a Yammacin Turai da Balkans.
Dandan ‘ya’yan itacen da bayyanarsa sun dogara ne akan adadin ƙasa da ake amfani da su da kuma hanyar noma.
Bayanin shuka
Kivano yayi kama da ƙaramin ƙaho mai siffa. Kayan lambu yana da mai tushe mai laushi da ganye masu launi iri ɗaya. Suna kuma bukatar a daure su.
Bayanin ‘ya’yan itace
Kokwamba na Afirka Kivano yana da bawon rawaya ko lemu mai allura da yawa.Kaurin bawon yayi kama da fatar kankana da kankana.
Dandanan ‘ya’yan itacen Kiwano na musamman ne, mai ɗaci, yana ƙunshe da danshi mai yawa a ciki don taimakawa wajen kashe ƙishirwa. Idan mutum ya gwada kayan lambu a karon farko, zai ji kama da cucumber, cantaloupe, ayaba, har ma da lemun tsami.
Shuka tsaba
Kafin dasa shuki, ana shuka seedlings daga iri. Na farko, tsaba suna shirye don shuka. Don yin wannan, ana shayar da su na rana 1 a cikin maganin sodium humate. Hakanan ana amfani da takin Epin-extra, yana da tasiri iri ɗaya.
Shuka iri
Ba za ku iya shuka tsaba kai tsaye a cikin ƙasa ba, koda kuwa mai lambu yana zaune a yankin kudu, saboda a cikin bazara yanayin yanayin ba shi da tabbas, sanyi yana fushi da dare, yana iya kashe seedlings. Lokacin da tsaba suka kumbura, ana canja su zuwa wuri mai dumi don kwanaki 2-3. Ana shuka kayan shuka a watan Afrilu ko farkon Mayu don shuka seedlings a cikin yanayi mai zafi, wanda zai ba da damar dasa shuki zuwa ƙasa mai buɗewa.
Ana shuka tsaba ne kawai akan ƙasar da aka saya, saboda suna da abinci mai gina jiki da sako-sako. Don yin wannan, yi amfani da ƙaramin akwati tare da girman ba fiye da 10 cm ba.
Seedling kula
Kyakkyawan kula da shuka zai samar da amfanin gona mai kyau
Da farko, bayan dasa tsaba, ana aiwatar da sarrafa zafin jiki. Kada ya kasance ƙasa da 25 ° C. Bugu da ƙari, suna ba da isasshen haske, amma don kada hasken rana ya fadi a kan shuka, in ba haka ba konewa zai bayyana. Suna kuma aiwatar da sassauta ƙasa na tilas da sarrafa danshi. Wannan yana ba da gudummawa ga ci gaban shuka mai kyau, wanda ke taimakawa wajen samun girbi mai yawa.
Dasa shuki a cikin ƙasa
Ana aiwatar da dasa kokwamba na Afirka makonni 3-4 bayan shuka iri, duk wanda ya dogara da girman girma na al’ada. Idan mai lambu yana zaune a wani yanki inda zafin dare ya ragu sosai, yana da kyau a rufe seedlings tare da tsare da dare ko shuka su a cikin greenhouse.
Cucumbers na Afirka suna son sarari. Yana ba ku damar ƙara haɓaka girma sosai. Hakanan, bushes suna buƙatar tallafi don sauƙaƙe girbi.
Ana dasa tsire-tsire a kan shimfidar wuri, zai fi dacewa kusa da bango ko shinge. An ware wani babban wuri mai dumi, mai haske mai kyau don saukowa. Tsarin dasa shuki – 40 x 35 cm. Don murabba’in 1. m ba dasa shuki fiye da 2 shrubs.
Dokokin kula da cucumber
Kivano yana son ruwa, ya bushe kuma ya mutu lokacin da ba ya nan. Ana yin shayarwa sau 2-3 a mako, idan akwai zafi mai zafi a kan titi, idan yana da zafi sosai – kowace rana. Ana shayar da ruwa da sassafe ko kuma da daddare.
Daga cikin ayyuka na wajibi don noman tsire-tsire, an bambanta waɗannan:
- Ciyawa: Domin amfanin gona ya girma da kyau, ana ciyar da shi da sinadirai da ma’adanai waɗanda ke taimakawa rage ciyawa.
- Saki Wannan hanya yana inganta oxygen zuwa tushen. Ƙasar ta zama sako-sako idan ta fara yin scabs. Ana yin wannan mafi kyau da safe ko da yamma – a cikin rana, yana yiwuwa ya cire duk danshi daga ƙasa.
- Tsuntsaye Tsunkushe rassan gefen kawai, saboda ci gaban ciyayi na iya shafar adadin yawan amfanin ƙasa. Ya kamata a kafa bushes a cikin siffar da’irar ko don girma a cikin layi.
- Hilling. Wannan yanayin don kula da shuka yana da mahimmanci musamman idan ƙasa ta daskare ko ta yi zafi a rana. Hilling yana riƙe da danshi a cikin ƙasa, wannan yana da mahimmanci musamman ga yankin kudu.
- Ciyarwa. Suna kawo ba kawai takin gargajiya ba, har ma da ma’adanai. Suna taimakawa shuka yayi girma da sauri da kuma ƙara yawan ciyayi. Daga samfuran kwayoyin halitta, ya fi dacewa don ɗaukar mullein, ɗigon kaza ko ciyawa. Ana ƙara suturar kowane kwana 10, a madadin.
- Kungiyar An daure kara a tsaye. Saboda haka, babban taro na ciyayi yana tasowa, yayin da yake adana sararin samaniya. Kuna iya amfani da grid don cucumbers. Idan ba ku ɗaure cucumbers ba, za su ɗauki sarari da yawa. Idan an girma amfanin gona a cikin greenhouse, ana buƙatar league.
- Ana girbi girbi a watan Agusta. An yanke su da orange mai haske, wannan shine launi na halitta a cikin nau’i mai girma.
Tertios na ‘yan’uwa
Fatar kokwamba ba ta da abinci, don haka bai kamata a yi amfani da shi ba. Ana sare shi a jefar. Sashin da ake ci yana da taushi sosai, ba zai yi aiki don raba shi da yanka ba. An yanke ‘ya’yan itace zuwa sassa 2, kuma an zaɓi cikawa tare da cokali, saboda yana kama da jelly.
Annoba da cututtuka
Kivano yana da rigakafi mai ƙarfi, yana jure wa bayyanar kwari kuma kusan ba ya kamuwa da cuta.
ƙarshe
Kankana mai ƙaho wani kayan lambu ne mai ban mamaki. Kwanan nan, ya zama sananne sosai a duk ƙasashen duniya. Don samun sakamakon da ake so, dole ne ku bi duk yanayin girma kuma ku bi ka’idodin kula da cucumbers.
