Honey tare da propolis wani sabon abu ne a kasuwar ƙasa, kodayake wannan haɗin kayan kudan zuma sananne ne a cikin shahararrun magunguna. An yi imani da cewa magani ne mai dacewa da amfani da baki da waje.
Propolis zuma da amfani da shi shine batun labarin yau. Za mu gano abin da kaddarorin magani wani magani na jama’a yana da, abin da yake kama da shi, da kuma yadda aka shirya shi a gida. Af, kwalban gram 250 na wannan kasuwa yana kashe kimanin 250-300 rubles.
Abun cikin labarin
- 1 warkar da kaddarorin
- 2 Bayyanar da dandano
- 3 Rabbai
- 4 Yanayin zafi
- 5 yanayin ajiya
- 6 Yadda za a dafa
- 7 Game da allurai
- 8 Ciwon ciki
- 9 Aikace-aikacen waje
- 10 Contraindications
- 10.1 Yadda ake tantance iya ɗauka
warkar da kaddarorin
An gane Propolis ta hanyar likitanci a matsayin magani shekaru ɗari biyu da suka wuce. Dangane da halayensa, yana kama da maganin rigakafi da magungunan kashe qwari (sau 52 mafi girma da novocaine dangane da ikon anesthetic).
Ya hada da:
- kayan ƙanshi;
- flavones
- abubuwan ma’adinai;
- guduro.
Yawancin sassan propolis har yanzu ba a san su ba ko kuma ba a fahimta sosai ba.
An yi imanin ƙudan zuma suna samun wannan abu mai ɗanko, mai tsami ta hanyar tattara abubuwa masu guba daga tushen bishiyar. Masu ba da gudummawa galibi sune conifers, da birch, poplars.
An gudanar da binciken dakin gwaje-gwaje na samfurin kudan zuma a duk duniya. Masana kimiyya sun gano cewa propolis:
- yana lalata ƙwayoyin cuta, ƙwayoyin cuta, ciki har da staphylococci;
- yana taimakawa wajen maganin tarin fuka;
- yana ƙarfafa tsarin rigakafi, kasancewa mai ƙarfi immunostimulant;
- yana da tasirin antioxidant;
- yana warkar da raunuka kuma yana kawar da kumburin fata;
- yana kawar da radionuclides, toxin, slags;
- yana rage matakai masu kumburi a cikin jiki;
- Hana samuwar da ci gaban ciwace-ciwace.
Mun yi rubuce-rubuce da yawa game da amfanin zuma na halitta.
Karanta: zumar kudan zuma ta dabi’a: amfaninta da cutarwarta.
Sabili da haka, kawai muna jaddada sake cewa cakuda samfuran kudan zuma guda biyu suna inganta halayen magani: ana samun abin da ake kira tasirin haɗin gwiwa.
Bayyanar da dandano
Propolis yana ba da zuma launin kore na musamman. Mafi girman yawan mannen kudan zuma a cikin hadaddiyar giyar, zumar za ta yi kore.
Amma samfurin zuma yana rufe halayen dandano mai ɗaci. Sabili da haka, shan shi a cikin gida yana da daɗi fiye da man propolis ko tincture barasa.
Rabbai
Kashi ko taro na propolis na iya zama daban. Ya dogara da takamaiman girke-girke da aka yi amfani da shi don wani cuta.
Yawancin lokaci waɗannan alamu ne na kashi ɗaya zuwa goma da goma sha biyar. Wato, a kowace gram 100 na cakuda, ana ɗaukar gram 1 zuwa 10-15 na manne kudan zuma.
Alal misali, kashi 10 na zuma na propolis shine gram 90 na samfurin zuma da gram 10 na manne kudan zuma.
Yanayin zafi
Lokacin dafa abinci a gida, tuna tsarin zafin jiki!
Maganin zafi a yanayin zafi sama da digiri 40 ba kyawawa ga zuma na halitta ba. Zafi yana da mummunan tasiri a kan sinadaran sinadaran. An lalata maganin rigakafi na ganye da bitamin kuma sukari ya canza.
Kuma propolis, akasin haka, yana da wahalar tsaftacewa daga ƙazanta ba tare da dumama zuwa digiri 80 da sama ba. Amma da farko yana sanyaya sosai a cikin firji don ya lalace. A wannan yanayin, yana da sauƙi don niƙa manne kudan zuma tare da wuka ko m grater.
yanayin ajiya
Ana adana cakuda da aka shirya don shekara guda. Don guje wa fermentation, dole ne a cika sharuɗɗa uku: ban da:
- Hasken rana kai tsaye;
- ƙara yawan zafi a cikin ɗakin (alamominsa kada ya wuce kashi 60);
- yanayin zafi a kasa +8 da sama +18 digiri.
Wato, ba lallai ba ne don amfani da firiji. Kawai sanya kwalba tare da cakuda a cikin busassun kayan abinci.
Ana tattara samfurin tare da cokali na katako mai tsabta don hana iskar shaka da kuma fara aikin haifuwa da gangan. Akwatin ajiyar ya kamata ya zama murfin gilashin da aka rufe sosai.
Yadda za a dafa
A cikin wanka na ruwa mai digiri 40, samfurin zuma ya narke (idan yana cikin yanayin candied). Ana kuma zafi zuma mai ruwa don tabbatar da haɗuwa mai kyau.
Ana fitar da mannen kudan zuma daga cikin firij, a yayyafa shi, a saka a cikin samfurin zuma. Mix da kyau har sai an kafa taro iri ɗaya.
Lokacin zafi, tace ta hanyar cheesecloth sau biyu ko mai tacewa. Ana zuba shi a cikin ƙananan kwalba, a yi toshe kuma a kai shi cikin kayan abinci.
Zabi na biyu
Propolis kawai za a iya mai tsanani. Ana amfani da ruwan wanka iri ɗaya, amma a yanayin zafi mafi girma.
A wannan yanayin, manne kudan zuma yana narkewa mafi kyau da sauri (mahimmanci ga samfuran gurɓataccen gurɓataccen abu) kuma ya juya zuwa taro mai tsami. Tace tana raba kazanta.
Bayan sanyaya zuwa digiri 40, ana zuba wannan taro a cikin samfurin zuma na ruwa, gauraye da kyau. Ya zama zuma daga kirim, wanda aka fi sayar da shi a kasuwa.
Ajiye yayi kama da girke-girke na farko: a cikin kwantena gilashin da aka sanya a cikin busasshen kayan abinci mai sanyi.
Game da allurai
Gabaɗaya, don amfani da waje ana amfani da cakuda mafi girma, kuma don gudanar da baki ƙasa da kashi 1 zuwa 5.
Don kurkura makogwaro, baki, douches a cikin mata, lotions don basur, ana amfani da cakuda kashi 5 cikin dari.
Magungunan baka:
- rabin teaspoon don cakuda kashi 3;
- cokali kwata kwata domin hadawa kashi 5 cikin dari.
Don inhalation na mashako, pharyngitis, mura, mura, ruwa mafita yawanci amfani a cikin wani rabo daga daya zuwa daya (daya daga cikin cakuda zuwa wani ɓangare na Boiled ruwa ko decoction na ganye).
Ciwon ciki
Maganin zuma tare da propolis:
Don cututtukan ƙwayoyin cuta da ƙwayoyin cuta (misali, ciwon makogwaro, stomatitis), mura – ɗan gajeren hanya na 0.5-1 teaspoon sau biyu a rana. Hakanan, kurkure bakinku ko makogwaro tare da rabon ruwa daya-da-daya.
Don rage hawan jini da ƙarfafa rigakafi : rabin teaspoon sau biyu a rana har tsawon makonni biyu. Samfurin yana narkewa a cikin baki.
Domin lura da ciki ulcers da duodenal ulcers, sauran pathologies na gastrointestinal fili : cokali biyu zuwa uku a rana tsawon sati biyu zuwa uku.
A ciki, ana ɗaukar wakili rabin sa’a kafin abinci.
Ga yara daga shekaru goma, an rage yawan adadin manya da rabi (ana sha kashi ashirin na kashi na manya na tsawon shekara daya). Kuma idan an shaka sai a dire shi da ruwa daya zuwa uku ko daya zuwa biyar.
Aikace-aikacen waje
Aikace-aikacen zuma tare da propolis a waje:
Don raunuka, abscesses, raunuka – Ana shafa samfurin a cikin rigar auduga kuma a shafa a yankin da matsalar ta kasance na tsawon rabin sa’a.
Tare da mashako, ciwon huhu – Ana shafa damfara a wurin kirji ba tare da ya shafi yankin zuciya ba.
Tare da sinusitis, m rhinitis : a wanke magudanar hanci da ruwa mai ruwa (bangaren cakude daya zuwa kashi uku zuwa biyar na ruwan tafasasshen ruwa).
Tare da tari mai ƙarfi -A rika shan inhalation na yau da kullun tare da maganin ruwa a cikin rabo daga daya zuwa uku ko daya zuwa biyar har sai an sami sauki. Ga manya, rabo daga ɗaya zuwa ɗaya idan an jure wa miyagun ƙwayoyi da kyau kuma babu rashin jin daɗi.
Contraindications
Halitta zuma da kudan zuma manne da dama contraindications. Saboda haka, ana amfani da cakuda tare da taka tsantsan ko sun ƙi yin amfani da shi gaba ɗaya:
- tare da rashin haƙuri na abinci;
- ciwon sukari
- kiba
- tare da exacerbation na gastrointestinal cututtuka;
- tare da cututtukan fata na yanayin rashin lafiyan.
Yadda ake tantance iya ɗauka
Kusan mutum daya cikin dubu ba zai iya jurewa shan zumar halitta ba. Rashin lafiyar propolis yana faruwa a kashi biyu cikin dari na yawan jama’a.
Kafin amfani da cakuda don magani, kuna buƙatar tabbatar da cewa yana da lafiya ga lafiya.
Don wannan, ana gwada haƙurin samfuran daban:
- dandana zuma a cikin tip na teaspoon;
- kuma an sanya propolis a ƙarƙashin harshe a cikin adadin ƙananan hatsi.
Idan akwai jin zafi a cikin bakin, harshe yana daɗaɗɗa, duk wani bayyanar cututtuka mara kyau ya bayyana, maganin gida tare da kayan kudan zuma an watsar da shi gaba daya.
Karanta: Yadda ake gane da kuma magance rashin lafiyar zuma.
Bugu da ƙari, duka abubuwan haɗin gwiwar na iya haifar da rashin lafiyar jiki idan an yi amfani da shi. Kada ku ƙara kashi ɗaya da adadin allurai kowace rana!
