Angina a cikin rayuwar yau da kullum ana kiransa m ko na kullum tonsillitis. Cutar tana tare da tsarin kumburi a cikin tonsils. Mafi sau da yawa yana haifar da streptococci da staphylococci, ƙananan ƙwayoyin cuta, ciki har da herpes ko fungi.
Shin zai yiwu a yi amfani da zuma don angina pectoris? Ya dogara da yanayin tsarin kumburi. A mafi yawan lokuta, cutar na buƙatar magani kuma zuma yana aiki ne kawai a matsayin ƙarin magani.
Abun cikin labarin
- 1 Alamun
- 2 Siffofin amfani da zuma
- 3 Gargle, man shafawa
- 3.1 Magani mai ruwa
- 3.2 Aloe maganin shafawa
- 3.3 Propolis da Aloe maganin shafawa
- 3.4 Chamomile broth
- 3.5 Game da yanayin zafi
- 3.6 Tarin ciyawa
- 3.7 Albasa
- 3.8 Amorcito
- 4 Damuwa
- 5 Ciwon ciki
- 5.1 Kutsiya
- 5.2 Rasberi marmalade
- 5.3 Agrimony ganye
- 6 Diaphoretic
- 6.1 Rasberi
- 6.2 Linden flower
Alamun
Akwai nau’ikan cutar guda bakwai na asibiti. Kuma daya kawai daga cikinsu – catarrhal za a iya la’akari da haske. Jin zafi lokacin haɗiye yana samuwa a kowane hali, amma tare da hanyar catarrhal yana da rauni sosai.
Babban alamun sune:
- nau’in catarrhal – gumi, bushewa, zafi, ƙananan kumburi na tonsils, zazzabi har zuwa 38;
- follicular – zafi mai tsanani, bayyanar launin fari ko launin rawaya a kan tonsils, zazzabi har zuwa 39;
- lacunar – zafi mai tsanani, fari ko rawaya plaque akan tonsils, zazzabi har zuwa 39;
- fibrinous – zafi mai tsanani, fari ko rawaya mai ƙarfi plaque akan tonsils, zazzabi mai zafi, maye gaba ɗaya, sanyi mai tsanani;
- phlegmon – wani nau’i mai ban sha’awa mai ban sha’awa, wanda aka kwatanta da haɗuwa da yankin tonsil, zazzabi har zuwa 40;
- herpetic: zafi, kumburi na tonsils, uvula, palatal arches, jajayen vesicles a kan tonsils, zazzabi har zuwa 40ºC;
- ulcerative-membranous – jin jikin waje lokacin haɗiye, zafi, ƙara yawan miya, samuwar ulcers akan tonsils, yawan zafin jiki ba ya tashi.
Siffofin amfani da zuma
Zuma na halitta maganin kashe kwayoyin cuta ne na halitta wanda ke aiki da cututtuka daban-daban. Yana da ikon lalata ƙwayoyin cuta, fungi, ƙwayoyin cuta.
Saboda haka, amfani da shi ya fi amfani a farkon cutar. Samfurin kudan zuma yana shiga cikin baki a hankali sau da yawa a rana.
Shin zai yiwu a ci zuma don angina, tare da wani m tsari mai kumburi, ya dogara da zafi na pharyngeal zobe da kuma mataki na mucosal rauni.
Gaskiyar ita ce samfurin sukari yana da tsarin crystalline, mai kyau ko m (dangane da iri-iri). Kuma kololuwar cututtuka na kamuwa da cuta yana faruwa ne a lokacin sanyi, lokacin da zumar dabi’a ta kasance cikin yanayin da ba ta da kyau.
Ba za a iya amfani da samfuran kudan zuma don abinci tare da kumburi mai tsanani ba. Yana lalata ƙwayar mucosa da ta riga ta ƙone. Irin wannan zuma dole ne a fara narke a cikin wanka na ruwa. Ko amfani da shi a ciki a cikin wani nau’i na crystallized, amma kawai a matsayin caramel, narkar da a cikin bakinka.
Wato ko zuma na iya yiwuwa idan ciwon makogwaro ya yi zafi, ya danganta da yanayin cutar (siffar ta). Dole ne likita ya bincika kuma ya rubuta magani. Shawarwarinsu shine mabuɗin samun murmurewa cikin sauri da ‘yanci daga rikitarwa.
Karanta: A sha zuma don mura.
Contraindications
Contraindications na kai tsaye don amfani sune:
- jimla ko juzu’i (allergy);
- shekaru har zuwa shekara guda;
- m matakai masu kumburi na gastrointestinal fili;
- ciwon sukari mellitus (kana buƙatar shawarar likita);
- dermatosis, tare da riƙewar carbohydrate a cikin fata;
- exudative diathesis, kifin zinariya;
- bayan tiyata (idan an shiga tsakani na gastrointestinal tract).
Za a warkar da kamuwa da cutar da zuma da kyau fiye da na fungal da na kwayan cuta. Na biyu na ƙarshe, likita ya rubuta maganin rigakafi ko wasu magunguna. Maganin kai zai taimaka kadan a nan.
Karanta: zumar kudan zuma ta dabi’a: amfaninta da cutarwarta.
Gargle, man shafawa
Gargling yana daya daga cikin mafi sauki hanyoyin da za a rage yanayin, saboda wani bangare yana kawar da zafi, konewa, da ciwon makogwaro. Ana ba da shawarar yin aikin sau da yawa a rana.
Ana iya wanke shi kowace awa ko kowane awa biyu zuwa uku, idan babu wasu shawarwarin likita.
Magani mai ruwa
Ana dauka:
- samfurin zuma – sashi daya;
- ruwan dumi dumi – kashi daya.
Maganin yana kawar da kumburi da kyau. Hakanan za’a iya amfani da shi azaman digon hanci don fitar hanci daga asalin kwayar cuta (fitowar ruwa ba tare da cakuɗewar ƙura ba)..
Aloe maganin shafawa
Ana dauka:
- ruwan ‘ya’yan itace daga ganyen aloe mai shekaru uku – sashi daya;
- samfurin likita – sassa uku.
Ganyen tsire-tsire suna fuskantar haɓakar ilimin halitta, ana ajiye su a cikin firiji na tsawon kwanaki bakwai zuwa goma.
Ana adana maganin shafawa a cikin firiji. A cikin na kullum tonsillitis (m siffofin ciwon makogwaro), da abun da ke ciki da ake amfani da man shafawa tonsils sau biyu ko uku a rana bayan abinci. Kwas ɗin yana ɗaukar wata ɗaya: ana yin makonni biyu na aikin kowace rana, sannan kuma wasu makonni biyu kowace rana.
Propolis da Aloe maganin shafawa
Ana dauka:
- 10 milliliters na kashi 10 na barasa na propolis;
- 100 grams na zuma samfurin;
- 30 grams na ruwan ‘ya’yan Aloe daga. shekarun da aka yi ta samun kuzarin halittu a cikin firiji.
Sakamakon maganin shafawa ana kula da tonsils bayan cin abinci sau biyu ko uku a rana.
An yi nufin kayan aiki don maganin cututtukan cututtuka na kullum.… A cikin m kumburi, da barasa tsantsa iya fusatar da mucous membranes.
Chamomile broth
Ana dauka:
- tablespoon na busassun furanni chamomile;
- gilashin ruwan zãfi;
- teaspoon na samfurin zuma.
Ana shirya maganin kurkura kowace rana har zuwa dawowa. Ana yin furanni tare da ruwan zãfi, nace a ƙarƙashin murfi na minti 15-20, tace. Bayan sanyaya zuwa digiri 37-40, an haxa shi da zuma. Ya kamata ku yi murza makogwaro sau da yawa a rana.
Game da yanayin zafi
Lura cewa maganin makogwaro tare da zuma yana da tasiri kawai idan an lura da yanayin zafi. Ba a sanya samfurin kudan zuma a cikin mafita mai zafi, shayi na ganye, madara! Tuni a digiri 40, lalata maganin rigakafi na shuka – phytoncides yana faruwa. Mafi girman yawan zafin jiki na ruwa, da sauri samfurin zuma ya yi asarar abubuwan warkarwa.
Shawarwari don shan shayi mai zafi ko madara ba su da ma’ana a lokaci guda saboda dalilai guda biyu:
- mafi zafi yana fusata ciwon makogwaro da makogwaro;
- da yawan zafin jiki neutralizes da zuma.
Karanta: A kan daidai dumama (narka) na candied zuma.
Tarin ciyawa
Ana dauka:
- itacen oak haushi – sassa biyu;
- furanni linden – sashi daya;
- gilashin ruwan zãfi;
- teaspoon na samfurin zuma.
Kuna iya ɗaukar furanni chamomile maimakon haushi: ana ɗaukar sassa biyu na furen linden don sassa uku na furanni.
Ana zuba cakuda ganye a cikin adadin tablespoon tare da ruwan zãfi, simmered na minti biyar. Ana zuba broth na sa’a daya, tace kuma a haɗe shi da samfurin zuma. Ana amfani da shi don kurkura.
Albasa
Ana dauka:
- albasa Head
- rabin lita na ruwan zãfi;
- cokali daya na samfurin zuma.
Ana zuba albasa da aka yanka tare da ruwan zãfi, a simmer na tsawon minti biyar, a shafe tsawon minti 10-15, tace. Bayan sanyaya zuwa digiri 37-40, an haɗe shi da samfurin kudan zuma. A rika yin gargadi da broth sau biyar zuwa shida a rana.
Amorcito
Wannan maganin jama’a daidai ya maye gurbin kurkura. Wajibi ne a dauki sabbin zumar zuma a rika tauna su a hankali kanana, a shayar da zumar.
Cin zuma tare da ciwon makogwaro ta wannan hanya yana da amfani kuma yana da lafiya: samfurin kudan zuma yana da sabo, a cikin yanayin ruwa, ba shi da lu’ulu’u, kuma a hankali yana rufe ƙwayar mucous na rashin lafiya.
Note: Wadanda ke fama da rashin haƙuri da abinci ga samfurin kudan zuma, da kuma masu fama da rashin lafiya a lokacin furanni na tsire-tsire, ba za su iya amfani da zumar zuma don magani ba. Suna dauke da pollen, wanda shine babban allergen.
Damuwa
Ana iya yin maganin angina tare da zuma ta hanyar amfani da magudanar ruwa zuwa yankin makogwaro. Ya kamata cakuda da aka shirya ya zama dumi mai dadi. Ana sanya shi kai tsaye a kan fata ko a kan auduga, zanen lilin. Ana mirgina gyale a saman. Damfara yana ɗaukar awanni 1,5 zuwa 2.
A yanayin zafi sosai, ana hana matsewa kamar yadda ake amfani da samfurin zuma.
Tare da aloe
Ana dauka:
- kakin zuma – sassa uku;
- ruwan ‘ya’yan Aloe na shekaru uku – sashi daya;
- samfurin zuma – sassa biyu.
Ana narkar da kakin zuma a cikin wanka na ruwa kuma a haɗe shi da sauran kayan abinci. Ana amfani da cakuda a cikin nau’i mai dumi don matsawa sau ɗaya a rana da dare.
Ciwon ciki
Yin amfani da magungunan magani tare da ƙara zuma ba kawai zai kawar da kumburin makogwaro ba, amma zai taimaka wajen kunna garkuwar jiki. Medoproduct shine tushen abubuwan da ke aiki na halitta, abubuwan ganowa, bitamin. Yana da tasiri mai amfani akan tsarin zuciya da jijiyoyin jini, juyayi da tsarin narkewa. Accelerates da farfadowa na kyallen takarda da mucous membranes.
Kutsiya
Ana dauka:
- cokali ɗaya ko biyu na bawo goro (sabo);
- gilashin ruwan zãfi;
- cokali daya na samfurin zuma.
Ana zuba bawon tare da ruwan zãfi kuma a bar shi tsawon minti 20. Bayan an sha rabin sa’a sai a tace. Ana hada broth da samfurin kudan zuma a sha a cikin cokali uku zuwa hudu a rana.
Don kawar da dandano maras kyau, ana iya ƙara broth a cikin adadin zuwa gilashin shayi ko madara mai dumi.
Rasberi marmalade
Ana dauka:
- cokali na jam na minti biyar;
- 100 grams na halitta zuma samfurin.
Ana dumama jam a cikin wanka na ruwa sannan a hada shi da samfurin zuma. Ana shan sau uku zuwa hudu a rana a matsayin cokali na kayan zaki. Ana ba wa yara cokali ɗaya na cakuda.
Yana taimakawa rage zazzabi ta rage yawan zafin jiki.
Agrimony ganye
Ana dauka:
- ciyawa agrimony – sashi daya;
- ruwa – sassa goma;
- samfurin zuma – tablespoon.
Ana shayar da ganyen tare da ruwan zãfi, infused na minti 15-20, tace. Ƙara samfurin kudan zuma zuwa jiko mai dumi, motsawa.
Ana shan maganin a cikin kashi uku na gilashi sau uku a rana. Wannan girke-girke kuma ya dace da gargling.
Diaphoretic
Matsakaicin zafin jiki yana daɗaɗa lafiyar mai haƙuri tare da angina. Kuna iya magance sanyi da zazzabi tare da magunguna daban-daban na gida. Shahararrun wadanda aka jera a kasa.
Rasberi
Ana dauka:
- ruwa – sassa goma;
- sabo ne ko busassun raspberries – sashi daya;
- samfurin zuma – tablespoon.
Ana yin shayin daga berries rasberi. Bayan an huce, sai a sa samfurin zuma, a motsa a sha dumi, rabin gilashi sau uku zuwa hudu a rana.
Karanta: Shan zuma a zafin jiki a cikin manya
Linden flower
Ana dauka:
- gilashin ruwan zãfi;
- cokali uku na furen linden;
- cokali daya na samfurin zuma.
Ana zuba furanni da ruwan zãfi, a cikin wanka na ruwa na minti goma sha biyar. Bayan dagewa da sanyaya, an haxa broth tare da samfurin kudan zuma. Ana sha ruwan cakuda sau uku zuwa hudu a rana, 100-200 milliliters.
Baya ga zuma na halitta, ana amfani da sauran kayan kudan zuma don magani: propolis, toshe (yana da wani ɓangare na combs da ba a buɗe ba). Za a keɓe wani labarin dabam ga wannan batu.
Bidiyo masu alaƙa:
A ƙarshe, ina sake jaddada cewa bai dace a ci zuma ba lokacin da makogwaron ku ya yi zafi. A cikin tsari mai tsabta, zai iya fusatar da mucous membrane, haifar da ƙarin ƙonawa, zafi. Amma a farkon cutar, ana shayar da shi a baki a cikin teaspoon ko cokali na kayan zaki. Kuma don ƙarin jiyya, maganin gargajiya yana ba da girke-girke masu sauƙi: rinses, kayan ado na ganye, man shafawa, teas, mafita, compresses.
