Amfani da bawon tafarnuwa a magani da aikin lambu. –

Bawon tafarnuwa yana da kaddarorin warkarwa. Yana taimakawa wajen daidaita aikin zuciya da koda, kawar da mura, hana wrinkles da wuri-wuri da inganta yanayin gashi. Yi la’akari da girke-girke na shirye-shiryen bawon tafarnuwa waɗanda masu warkarwa na jama’a ke amfani da su. Har ila yau, za mu yi magana game da inda ake amfani da bawon tafarnuwa har yanzu yana da kyau.

Tafarnuwa husks

Bawon tafarnuwa

Kaddarorin masu amfani

Kafin mu faɗi yadda ake amfani da bawon tafarnuwa a cikin magungunan jama’a, za mu yi la’akari da abin da ke da amfani ga lafiya

  • Bawon Tafarnuwa yana da wadata a cikin quercetin na bioflavonoid, wanda shine antioxidant na halitta. Ana darajar antioxidants don taimakawa hana tsufa da wuri. Bugu da ƙari, bioflavonoid quercetin yana kunna tsarin sabuntawar tantanin halitta kuma yana kare kyallen takarda daga abubuwa masu guba.
  • Ba wai kawai sinadarin bioflavonoid quercetin ne ke kunshe a cikin bawon tafarnuwa ba, wanda ke da tasiri mai kyau a jikin dan adam. Hakanan akwai pectins a ciki. Wadannan abubuwa suna taimakawa tsaftace yawan cholesterol daga jini.
  • Ana amfani da kwasfa na tafarnuwa don farfado da fata, tsaftace jini da sake farfado da kyallen takarda, magance cututtuka na zuciya, gastrointestinal tract da urinary gabobin, ƙara rigakafi da matakai na rayuwa a cikin jiki.
  • Bawon tafarnuwa yana inganta tafiyar matakai na rayuwa a cikin jiki, yana taimakawa wajen zubar da nauyi mai yawa.

Girbi harsashi

Domin samfuran dafa abinci su amfana, ya zama dole don shirya kwasfa na amfanin gona da kyau. Bawon tafarnuwa bai dace da shirye-shiryen magunguna ba idan amfanin gona ya lalace ta hanyar kwari ko cututtuka.

Don shirya jiko ko decoction, kuna buƙatar adana kayan albarkatun fararen fata, don haka ɓangaren waje na kwasfa na tafarnuwa bai dace ba. Yi amfani da ɗanyen kayan da aka ɗauko daga kayan lambu da aka shuka ba tare da amfani da magungunan kashe qwari ba. Ana busar da kayan da aka zaba sannan a nika su kamar foda, ana ajiye bawon tafarnuwa domin maganin cututtuka daban-daban a cikin kwantena na gilashi.

Aikace-aikacen likita

Ba a sami bawon tafarnuwa a maganin gargajiya, sun shahara a magungunan jama’a.

Muna yin magani da husks

Muna bi da harsashi

Daidaita tsarin tsarin zuciya

Decoction na kwasfa na tafarnuwa yana taimakawa wajen daidaita aikin tsarin zuciya da jijiyoyin jini. Don shirya shi, kuna buƙatar tafarnuwa foda da ruwa (don 0.5 l na ruwa 1.5 tablespoons na L. Foda). Ana tafasa cakudawar da aka samu a cikin ruwan wanka na kimanin minti 13, bayan haka an tace shi kuma a bar shi ya tsaya na minti 15-20. Ana shan miyagun ƙwayoyi sau 3 a rana don 1 tsp.

Hanyar magani shine kwanaki 30. A ƙarshen karatun, ɗauki hutu na kwanaki 10, sannan sake maimaita kwas ɗin na kwanaki 30. Decoction da aka yi daga bawon tafarnuwa ba wai kawai an yi niyya ne don daidaita aikin zuciya ba: yana taimakawa tare da cututtukan koda da cututtukan mafitsara.

Maganin maƙarƙashiya da daidaita aikin hanji

Domin maganin gudawa ana amfani da tsantsar garin tafarnuwa. Hakanan yana taimakawa daidaita aikin hanji. An shirya foda a cikin kofi na kofi, ana amfani da shi ta hanyoyi daban-daban.

Don hana cututtuka na hanji, ƙara ɗan ƙaramin foda zuwa abinci.Don magani, ana dilled foda a cikin ruwa ko cinye danye, wanke da ruwa. Amma ga sashi, sannan don 1 tsp. foda yana wakiltar 200 ml na ruwa. Maganin na iya haifar da maƙarƙashiya.

Maganin mura

Hakanan ana amfani da bawon tafarnuwa a cikin magungunan jama’a don magance mura. Ana soya ɗan ƙaramin foda marar man kayan lambu a cikin kwanon frying kuma ana hura shi tare da tashin tururi.

Ƙarfafa rigakafi

Amfanin bawon tafarnuwa yana da kima wajen haɓaka rigakafi. Don shirya maganin, za ku buƙaci vodka. Gilashin ya cika da bawon tafarnuwa rabi, a zuba barasa a ciki a rufe da murfi sannan a ajiye shi a wuri mai duhu har tsawon kwanaki 14. Sau ɗaya kowane ƴan kwanaki, abubuwan da ke cikin gwangwani suna haɗuwa. Bayan kwanaki 14, samfurin yana shirye don amfani. Ana ɗaukar tincture akan komai a ciki, ba fiye da sau 30 a lokaci ɗaya ba. Bayan wata daya, ɗauki hutu na kwanaki 10-15.

Bayan karatun farko, lafiyar gabaɗaya ta inganta.

Yana dawo da hailar

Tare da taimakon bawon tafarnuwa za ku iya dawo da yanayin haila da ya ɓace. Don yin wannan, kuna buƙatar lita 1 na ruwan zafi mai zafi da 3 tablespoons. Fodar Tafarnuwa Ana zuba foda da ruwa a bar shi ya tsaya na awanni da yawa. Ana sha maganin a cikin minti 30. kafin karin kumallo da abincin dare. Ana amfani da tincture mai sanyi.

Kada a shirya babban adadin foda: samfurin dole ne ya zama sabo.Yana da kyau a shirya tincture kowace rana, zai fi dacewa nan da nan kafin amfani.

Ana amfani da duk wani jiko ko broth a cikin bawon tafarnuwa bayan tuntubar likita.

normalization na sebaceous gland

kuraje suna bayyana a fuska saboda rashin aiki na sebaceous gland. Kuna iya yaƙi da su tare da taimakon flakes na tafarnuwa.

Kafin amfani da samfurin, ya kamata ka bayyana tare da likita dalilin kuraje: ba ya warkar da cututtukan fata da rashin daidaituwa na hormonal.

Baya ga daidaita ma’aunin sebaceous gland, flakes na tafarnuwa na taimakawa wajen kawar da haushi da kuma hana yaduwar cutar da ke haifar da zub da jini.

3 tsp. 1 lita na tafarnuwa foda ko flakes ba tare da ƙasa ba. Ana sanya cakuda a kan ƙaramin wuta kuma a dafa shi na minti 15. Cire daga zafi kuma bar a cikin sanyi, wuri mai duhu don 8 hours. Samfurin yana shirye don amfani. Ba a bugu ba, amma ana amfani da shi a wuraren matsala na fata. Bayan amfani da samfurin, ba kwa buƙatar wanke fuska.

Wannan jiko kuma yana da tasiri akan dandruff. Suna kurkura gashin kansu bayan sun wanke. Hakanan ana amfani dashi azaman wakili na warkar da rauni.

Sabuntawa

Чеснок используют в косметологии

Ana amfani da tafarnuwa a cosmetology

Mata tare da taimakon bawon tafarnuwa suna tsawaita matasa. Ana shirya abin sha na tafarnuwa don sake farfadowa. Ana ɗaukar shi a cikin darussan kwanaki 10. Tsarin yau da kullun shine ml 300. Tsakanin darussan shine kwanaki 30 zuwa 45.

Don shirya abin sha don sake farfadowa, kuna buƙatar dintsi na tafarnuwa foda da aka shirya da 200 ml na ruwan zafi. Ana zuba bawon tafarnuwa da ruwan zafi sannan a bar shi na tsawon awanni 7. Bayan wannan lokacin, ana tace abin sha. Samfurin yana shirye don amfani.

Ƙarfafa gashi da kusoshi

Saboda abubuwan da ke da amfani, ana amfani da bawon tafarnuwa don ƙarfafa gashi da kusoshi.

  • Tafarnuwa Bawon da aka tattara a gonar yana da amfani don shirya abin rufe fuska na likita. Zai ɗauki 10 cloves na tafarnuwa, 30 g na kudan zuma nectar, 10 ml na man zaitun, 2 tsp. garin tafarnuwa ana nika shi, a zuba nectar kudan zuma a lokacin da aka dakatar da shi, bayan an gama komai sai a zuba man zaitun. Dukkan sinadaran suna gauraye har sai da santsi. A ƙarshe, ana ƙara garin tafarnuwa. Ana amfani da abin rufe fuska a kai kuma ya tsaya a kan gashi na minti 15-20. Yana da kyau a mirgine kai tare da cellophane. Bayan ɗan lokaci, ana wanke samfurin tare da ruwan dumi.
  • shayin tafarnuwa yana da amfani ga gashi da farce. Don shirye-shiryensa za ku buƙaci 10 ml na zuma, 250 ml na ruwan zãfi, 1 tbsp. l Garin Tafarnuwa Ana zuba garin Tafarnuwa da ruwa sannan a barshi na tsawon awa 3,5. Bayan ɗan lokaci, ƙara zuma a sha. Suna sha sau 3 a rana, 250 ml kowace.

Bayan yin amfani da waɗannan samfurori, gashi yana haskakawa kuma ya bambanta da tabawa: ya zama siliki.

Contraindications

Duk da tartsatsi amfani da tafarnuwa flakes a cikin mutãne magani, akwai contraindications: da peels kada a yi amfani da mata a matsayi da kuma reno uwaye, kuma tafarnuwa flakes ne contraindicated ga kasa da yara. shekaru 12.

Kada ku yi amfani da infusions da decoctions na tafarnuwa flakes ga mutanen da ke fama da rashin lafiya. A cikin yanayin tashin hankali na cututtuka na yau da kullun, zaku iya ɗaukar kowane kwayoyi kawai bayan tuntuɓar likitan ku.

Ba a ba da shawarar kayayyakin bawon tafarnuwa ga masu fama da hauhawar jini.

Amfani a cikin lambu

Ana amfani da bawon Tafarnuwa ba kawai a cikin magungunan gargajiya da kayan kwalliya ba, har ma a matsayin taki ga lambun. A kwasfa tafarnuwa da sauran sharar abinci a cikin akwati, a rufe a bar su na tsawon kwanaki 14. Bayan wannan lokacin, abubuwan da ke cikin akwati suna murƙushe su kuma an haɗe su tare da amfanin gona na lambu.

Ana kuma amfani da bawon tafarnuwa a matsayin taki mai ruwa. Don shirye-shiryensa, 2 handfuls na peels zuba 800 ml na ruwan zãfi. An kunna kwanon rufi a kan wuta, samfurin yana tafasa don minti 20, sannan tace kuma an diluted da lita 8 na ruwa. An shirya taki don amfani.

Kula da kwaro

Infusions da decoctions na Sikeli tare da takamaiman wari yana taimakawa wajen kawar da kwari. Don shirya broth, an yi amfani da kwasfa don minti 5-7. Don shirya tinctures, an zubar da kwasfa da ruwa kuma a bar shi tsawon kwanaki 5-6. Kafin amfani, ana tace samfuran biyu ta hanyar siffa kuma ana ƙara sabulun wanki da aka dilla a cikin ruwan dumi, sannan a bi da maganin foliar.

Infusions da decoctions taimaka wajen kawar da aphids, iri-iri na ticks, tsutsotsi, honeypots, ‘ya’yan itace moths, moths, duniya weevils. Tare da babban matakin lalacewa ga amfanin gona na lambu ta hanyar kwari masu cutarwa, an shirya ƙarin bayani mai mahimmanci (500 ml na flake foda a kowace lita 10 na ruwa).

Don kauce wa bayyanar launin kabeji, ana yayyafa kabeji tare da broth mai mahimmanci a lokacin kwanciya da ƙwai da butterflies. Har ila yau, suna amfani da masu tsabtace tafarnuwa a kan ƙwayar dankalin turawa ta Colorado. Da ɗanɗano mai ɗaci na decoction zai sa kwaro ya sami karin gonaki masu daɗi.

Kuna iya yiwa wannan shafi alama

Anna Evans

Author ✓ Farmer

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