Halayen nau’in barkono mai Fat –

Kitsen barkono ya shahara saboda kyakkyawan dandano. Yana da unpretentious a cikin namo da kuma bayar da mai kyau da ake samu, ko da kadan kula. Don samun sakamakon da ake so, dole ne ku bi ka’idodin agrotechnical don noma.

Halaye na iri-iri na barkono Tolstyachok

Halayen iri-iri na barkono Tolstyachok

Halayen iri-iri

Bayanin nau’ikan barkono na Tolstyachok an yiwa alama F1. Wannan yana nufin cewa barkono mai dadi da mai na ɗaya daga cikin matasan ƙarni na farko.

Rashin hankali ne a tattara tsaba daga wannan barkono. Dangane da halayyar, ƙananan tsire-tsire ba za su gaji duk nau’ikan nau’ikan halayen mahaifa na shrub ba. A wasu lokuta, tsaba ba sa girma kwata-kwata. Wannan yana ƙara yawan farashin kayan lambu, tun da kayan shuka dole ne a saya kowace shekara.

Bayanin daji

Lokacin da ‘ya’yan itatuwa suka girma, daji ya kai tsayin 50-55 cm. Itacen yana da tsayin daka, tare da rassan kwarangwal masu kyau.Ganyen mai matsakaicin matsakaici mai lafiya yana da launin kore mai zurfi, launin wrinkled. Dasa tsire-tsire masu kyau na matasa, kula da su yana taimakawa wajen samar da shrubs. An kafa daji ta hanyar cire duk harbe-harbe na gefe kuma ya bar har zuwa cokali mai yatsa na farko. Wannan hanya mara aiki ba ta ba da damar shuka ya yi girma da kyau.

Bayanin ‘ya’yan itace

Mutumin mai kitse yana da ‘ya’yan itacen prismatic. Girman ‘ya’yan itace ya kai 10-12 cm tsayi. Kayan lambu yana da babban diamita na ‘ya’yan itace, kimanin 7-8 cm. Lokacin ciyayi daga tsire-tsire zuwa girma na ‘ya’yan itacen fasaha shine kwanaki 115-118. Ana nuna kayan lambu da babban yawan aiki: daga murabba’in 1. 4-4.5 kg an girbe.

Ana bambanta ‘ya’yan itatuwa da irin waɗannan alamun:

  • Ganuwar kayan lambu yana da dadi, m da nama, don haka ana iya amfani da ‘ya’yan itatuwa don salads da kuma shirya jita-jita na farko da na biyu. Saboda lokacin farin ciki na ɓangaren litattafan almara, ana ba da shawarar iri-iri don canning. Yankakken barkono ja yayi kyau akan gado, salads iri-iri, sautéed, da dai sauransu.
  • ‘Ya’yan itãcen marmari ja ne, tare da fili mai haske. Suna da kyakkyawar bayyanar kasuwanci kuma, saboda fata mai yawa, ana iya jigilar su cikin sauƙi.
  • Manyan ‘ya’yan itatuwa: nauyin kayan lambu mai matsakaici yana kusan 150 g, a wasu lokuta yana iya wuce 200 g. Saboda wannan dalili, barkono ba dace da adana dukan kirim.

Saukowa

Ana iya dasa iri a ƙarshen Fabrairu

Ana iya dasa tsaba a ƙarshen Fabrairu

Ana aiwatar da shuka tsaba don seedlings watanni 2-2.5 kafin dasa barkono a cikin ƙasa. Wannan lokacin yana faruwa a cikin rabi na biyu na Fabrairu da farkon Maris.

Shuka kayan don seedlings

Yana da kyau a sarrafa tsaba kafin dasa shuki a cikin ƙasa. Don yin wannan, yi amfani da bayani mai rauni na potassium permanganate, a cikin abin da aka nutsar da tsaba na minti 20, sannan kayan shuka ya bushe gaba daya. Sa’an nan kuma ana dasa tsaba a cikin ƙasa mai laushi zuwa zurfin 2.5 cm. Ana sanya kwantena a cikin wuri mai dumi, an rufe shi da polyethylene kuma a bar su har sai farkon seedlings ya bayyana.

Watse

Daga dasa shuki zuwa dasa shuki a cikin buɗaɗɗen ƙasa na shuka ya kamata a shayar da ruwa kaɗan. Ana lura da tasiri mai kyau a kan harbe matasa a cikin zafin jiki na cikin gida.

Shuka a cikin ƙasa

Wannan amfanin gona na kayan lambu mallakar tsire-tsire ne masu son kai, don haka bai kamata ku shuka nau’ikan nau’ikan nau’ikan iri ɗaya ba a kusa, musamman paprika mai daɗi tare da dangi mai ɗaci (mai yaji).

Ana yin saukowa a cikin ƙasa mai buɗewa a ƙarshen Mayu da farkon Yuni, lokacin da yanayin zafi ya daidaita kuma babu canje-canje masu kaifi tsakanin dare da rana. Lokacin dasa shuki tsire-tsire, ana ba da shawarar bin tsarin shuka mai zuwa: 40 x 70 cm. . Wannan yana ba da gudummawa ga haɓakar shuka mafi kyau, yana sauƙaƙe maganin ƙasa, shayarwa da ƙarin kulawa. Lokacin matsar da tsire-tsire daga kwantena na wucin gadi zuwa ƙasa, ba lallai ba ne a binne su a cikin ƙasa fiye da 2.5-3 cm.

Annoba da cututtuka

Sau da yawa. A cikin duka, ana lura da ci gaban cututtuka tare da rashin yarda da fasahar noma na iri-iri. Bugu da ƙari, rashin rigakafin cututtuka yana da mummunar tasiri akan wannan alamar.

Mafi yawan cututtuka:

  • Baƙar ƙafa. Abubuwan da ke haifar da rauni: dasa shuki mai yawa, ƙara danshi na ƙasa, canje-canje kwatsam a zazzabi.
  • Rukunin Canje-canje na waje: ganye suna juya rawaya, bushe, ‘ya’yan itatuwa sun lalace.
  • rashin lafiya. An rufe harbe da ‘ya’yan itatuwa a cikin wurare masu duhu kuma suna ɓacewa da sauri. Cutar tana yaduwa kuma tana yaduwa cikin sauri zuwa tsire-tsire masu makwabta.

Wata babbar matsala ita ce kwarin barkono mai zaki. Sau da yawa ana kai hari ta hanyar aphids da slugs. Na farko yana zaune a bayan ganyen matasa, inda suke sha ruwan ‘ya’yan itacen. Dajin da sauri ya bushe ya daina ba da ‘ya’ya. Slugs suna son cin abinci akan ɓangaren litattafan almara.

ƙarshe

Ana iya girma wannan nau’in a kan sikelin masana’antu.Saboda kyakkyawan dandano da kyawawan bayyanar ‘ya’yan itace, koyaushe zai kasance cikin buƙata a kasuwanni da shaguna.

Kuna iya yiwa wannan shafi alama

Anna Evans

Author ✓ Farmer

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