Ko da yake ana ɗaukar lemun tsami a matsayin mai rikodin adadin bitamin
C, a gaskiya ma, dangane da abun ciki na ascorbic acid, ba a cire shi ba
a tsakanin sauran ‘ya’yan itacen citrus har ma da baya wasu “‘yan’uwanta”.
Amma wannan ba ya sa ya zama samfur mara amfani.
Magungunan gargajiya sun haɗa da
lemun tsami a cikin takardun magani don “cututtuka dubu”: daga seborrhea da arthritis,
maƙarƙashiya da tarin fuka. Kuma binciken kimiyya yana nufin amfani
yuwuwar lemon tsami a cikin farfasa don dawo da aikin hanta,
rage “mummunan” cholesterol da hawan jini.
Amfani Properties na lemun tsami
Haɗin kai da adadin kuzari.
Lemon sabo ya ƙunshi (a cikin 100 g): .
kalori 29 kcal
Ruwan ‘ya’yan itacen lemun tsami yana dauke da lemun tsami
da ascorbic acid, sugars, bitamin A, B1 da B2, flavonoids,
Abubuwan da aka samo na coumarin, sesquiterpenes, pectin, potassium da gishiri na jan karfe.
Lemun tsami bawon yana dauke da muhimman mai da flavonoids. Zuwa babba
Abubuwan da ke da mahimmancin mai sune terpene limonene da aldehyde
citral.
Lemon yana dauke da 7,1% carbohydrates a cikin nau’i na sukari.
Na ƙarshe sun mamaye fructose.
da glucose,
masu sauƙin narkewa. Adadin pectin a cikin fata shine
16% na busassun kwayoyin halitta kuma a cikin ɓangaren litattafan almara – 11%. Masu rinjaye a cikin ‘ya’yan itatuwa
acid citric ne. Acidity na ‘ya’yan itatuwa girbe a karshen
kaka yana ƙaruwa zuwa 8%, acidity na ‘ya’yan itatuwa da aka tara a cikin bazara
(Afrilu): jeri tsakanin 4% da 5%. Mai kunshe da mahimmancin mai
akan fata, suna da tasiri mai ƙarfi na ƙwayoyin cuta. Babban abun ciki
ma’adinai salts (musamman potassium) a cikin lemun tsami. Vitamin
Ana samun C a cikin ‘ya’yan itacen lemun tsami a cikin tsayayyen tsari, watau. citric
ruwan ‘ya’yan itace da aka gasa don minti 5 zuwa tafasa,
a zahiri baya rasa adadin farko na bitamin C (don haka
amfanin lemun tsami a hade, ko da shayi mai zafi ne, baya raguwa).
A magani
Ƙara yawan abun ciki na bitamin a cikin ‘ya’yan itatuwa yana ƙayyade hanyoyin warkewa
lemun tsami Properties. Lemon (a cikin yanayin halitta, tare da shayi, a cikin nau’in ruwan ‘ya’yan itace);
diluted da ruwa) an wajabta shi don rashin bitamin A da B,
zazzabi, rashin lafiyan metabolism, duwatsun koda,
sauke
da kuma rheumatism.
A waje, ana amfani da ruwan lemun tsami da aka diluted da ruwa don kurkura.
tare da matakai masu kumburi a cikin rami na baka da pharynx. Ciwon ciki
da amai tare da toxicosis.
mata masu juna biyu, ana shafa lemon tsami da aka yanka a cikin rami a tsakanin
mammary glands, yin amfani da shi azaman magani. Yaushe
comedones suna shafa fuskarsu da yankakken lemun tsami (da
tururi wanka ga fuska). Ana amfani da man fetur mai mahimmanci na lemun tsami.
don inganta dandano da warin magunguna da yawa.[3,8]
A cikin magungunan jama’a
- Tare da seborrhea
shafa abin rufe fuska: doke farin kwai da shayi
cokali na lemun tsami a shafa a fata sosai. Don wankewa
ruwan dumi bayan rabin sa’a. Yawan amfani da kayan aikin da aka ce.
– sau ɗaya ko sau biyu a mako. - Tare da hypoacid gastritis
(wanda aka kwatanta da low acidity) girke-girke yana da amfani:
250 g na curdled madara an haxa shi da lemun tsami grated.
da kwai gwaiduwa. A sha cokali 3 sau uku a rana.
kafin cin abinci. Hanyar magani bai wuce kwanaki 5 ba. - Don maƙarƙashiya
a hada ruwan lemun tsami daya da ruwa 400 ml sai a zuba zuma
dandano. Sha miyagun ƙwayoyi a kowace rana a kan komai a ciki, kimanin sa’a daya kafin farkon
cin abinci. - Don inganta motsin hanji da kuma kawar da maƙarƙashiya
Ana ba da shawarar decoction: tafasa 300 g na ɓaure a cikin lita 4 na ruwa har sai da yawa
ruwan ba zai ragu zuwa lita 3 ba. Ƙara kadan zuwa abun da ke cikin tafasa.
zest na lemun tsami tafasa da niƙa. Dauki abun da ke ciki a ciki
adadin kusan 200 ml sau da yawa a rana, tare da hutu
a cikin 3-4 hours. - Idan akwai rashin lafiyar gallstone, “cocktail” yana taimakawa: ruwan ‘ya’yan itace
a tsoma lemun tsami da ruwa 200 sannan a kara rabin teaspoon
tablespoons na soda. Sha komai lokaci guda bayan cin abinci.
- Tare da cholecystitis
bayar da shawarar hanya ta gaba na jiyya. Narke 0,3 kilogiram na zuma akan
bain marie a hada da dakakken lemon tsami guda biyu, daga ciki
a baya an cire ‘kasusuwa’. Bar cakuda a wuri mai duhu.
na kwanaki 3. A sha abun da ke ciki a kan komai a ciki na kwanaki 10, 3
tablespoons, diluting su a cikin gilashin ruwan sanyi. - Don gout, sara 3 manyan lemukan iri
a cikin injin naman nama sai a haxa shi da tafarnuwa minced finely (kananan kawuna 2)
da kuma zuba 1,5 lita na ruwan zãfi. Tafasa cakuda kamar minti 10 sannan
Nace na tsawon kwanaki 3. Tace da dauka a dakin cin abinci.
cokali sau biyu a rana, bayan abinci. Hanyar magani daya ce
har zuwa wata biyu. - Don hauhawar jini, yi amfani da abun da ke ciki: rabin lemun tsami da orange.
(tare da fata da tsaba) mince tare da nama grinder
da kuma gauraye da teaspoon na granulated sukari. A ajiye a firiji
sannan a sha cokali 0,5 sau hudu a rana bayan an sha
abinci. - arthritis
rubuta hanya na jiyya ga wata daya – 7 bawo
kwasfa da dafaffen ƙwai daga cikin fina-finai kuma a tafasa na minti 5.
sai a fasa. Hada kwai da ruwan ‘ya’yan lemun tsami 7.
da kuma jure jiko na mako guda. Matsa kuma ƙara zuwa
cakuda zuma 400 MG da tafarnuwa nikakken (kawuna 5). Tsarin
Nace a wuri mai duhu tsawon kwanaki 7. Karɓar lokuta
kowace rana, a tsakiyar rana, bayan cin abinci, raba abinci zuwa 4
teaspoons a cikin matakai 4, kowanne tare da hutu na minti 10. - Tare da tarin fuka
ingantaccen maganin jama’a yana taimakawa: saka a cikin gilashin gilashi
Danyen kwai guda 4 sai a zuba a kan ruwan lemun tsami babba.
An rufe kwalbar, an nannade shi a cikin takarda kuma a adana har tsawon mako guda har sai
kwai ba zai narke gaba daya ba. Sai kwai da lemo
ana zuba cakuda tare da vodka (tulun ya cika zuwa sama). Dauki jiko
a cikin wata daya, a sha cokali uku a shanyewa bayan kowace
cin abinci. - Tare da mashako
Ana amfani da girke-girke mai zuwa a matsayin expectorant: 4 lemons
a gasa a cikin tanda a matsakaicin zafi har sai ya yi laushi.
bari yayi sanyi. A markade lemon tsami da cokali, a matse ruwan sannan a hada ruwan
tare da ɓangaren litattafan almara tare da 400 ml na ruwan zãfi, 3 tablespoons na jan giya
da zuma cokali 4. Haɗin don sha a lokaci ɗaya. - Taimakawa ga rashin ƙarfi, tari mai rauni, da asarar murya
decoction: ruwan ‘ya’yan itace na 0,5 kilogiram na karas
a hada da cokali guda na sukari da zest na lemun tsami, kawo
sai a tafasa a tafasa sai a dahu awa daya.
har sai an rage ƙarar da rabi. 0,5 cin abinci
spoons kowane 2 hours a rana. - Angina pectoris
ana bi da su da abin sha: 250 ml na madara mai zafi ana haxa shi da ruwan ‘ya’yan itace na a
lemo da zuma cokali 2. Sha zafi, kadan
sips. - Babban tonic na tushen lemun tsami, musamman ma amfani.
bayan fama da mura mai rauni:
Ki yayyanka manyan lemon tsami guda 10 tare da zest a kan m grater.
a hankali a kwaba cakuda lemun tsami da cokali, sannan a kara kofuna 5
ruwan zuma mai ruwa da kanana guda 10 na nikakken tafarnuwa.
Mix dukkan sinadaran, bar a wuri mai dumi zuwa
Kwanaki 7. A sha cokali 4 a kullum.
Na waje:
- Don hannayen gumi, yi amfani da abun da ke ciki: glycerin, ruwan ‘ya’yan lemun tsami da
An haxa vodka a cikin rabo na 0,5: 0,25: 0,25. Wannan cakuda yana da zuciya
hannun mai bayan kowane wanka. Ana kuma bada shawarar ruwan lemun tsami.
goge ƙafafunku tare da ƙara gumi. - Ana ƙarfafa kusoshi masu karyewa ta hanyar shafa su cikin tsari
lemo yanki. - M fata a kan diddige ana bi da tare da compresses daga matsi haushi.
lemun tsami. - Calluses a kan ƙafafu (wanda aka yi tururi a cikin ruwan zafi)
shafa saman lemun tsami, a yanka da kadan kadan
ɓangaren litattafan almara. An danne hular lemun tsami a kan masara, an gyara shi
da bandeji a bar dare.[2,8]
A cikin magungunan gabas
Avicenna ta yi amfani da ruwan ‘ya’yan lemun tsami da aka matse da su wajen jinyar marasa lafiya.
tare da cututtukan zuciya. Bugu da ƙari, mai warkarwa ya yi amfani da shi
lemon tsami ga jaundice,
Toxicosis a cikin mata masu ciki.
Magungunan gargajiya na kasar Sin sun yi amfani da lemo don warkar da raunuka.
tare da kumburi
huhu da scurvy.
A cikin ƙasashen Asiya Ƙarama da Gabas ta Tsakiya, lemun tsami ya kasance ba makawa
wani sashi a yawancin jita-jita: wannan shine yadda suka hana
fushi.
A cikin binciken kimiyya
Wani dan kasar Armeniya ya bayyana irin maganin da yake da shi a cikin ayyukansa na kimiyya
masanin kimiyya, masanin halitta kuma likita Amirdovlat Amasiatsi (karni na XNUMX).
A farkon karni na XNUMX, manyan karatu guda biyu akan jiyya lokaci guda
L. Gdansky da K. Drexler ne suka buga ruwan lemun tsami.
An buga littattafan a cikin 1910 a Pskov da Saint Petersburg, bi da bi.
Sha’awar yuwuwar likita ya rage a kimiyyar zamani
shahararren citrus. Illolin shan lemon tsami a kullum
(zuwa inganta alamomi) akan hasken hawan jini
a cikin aikin masu bincike na Japan Y. Kato, T. Domoto, M. Hiramitsu
et al.
Jaridar European Nutrition Gazette ta buga sakamakon binciken
Masana kimiyya na Holland akan sinadarai na kwasfa na lemun tsami da kuma amfani da su
don rage cholesterol (2002).
Masu bincike na Indiya sun ba da shawarar bayanai game da sinadarin hesperidin.
(an ciro daga lemo), maido da aikin hanta (2005
g.).[9,10]
A cikin ilimin abinci
Yadda ake amfani da lemun tsami don rage kiba? Masu aikin gina jiki
bayar da yawa girke-girke da nufin tsarkake jiki
na gubobi da gubobi, accelerating metabolism: na yau da kullum amfani
ruwa tare da lemun tsami ruwan ‘ya’yan itace, zuma-lemun tsami rage cin abinci, aromatic sakamako
lemon tsami mai mahimmanci (bisa ga tsarin Alan Hirsch). Back in 19
karni Johann Schroth ya ba da shawarar wani makirci don detoxification na jiki
lemons (ta amfani da ruwan ‘ya’yan itace sabo).
A cikin dafa abinci
Furancin ɗanɗano da ƙamshi na lemun tsami ana yaba su ta chefs da gourmets.
Ana ƙara zest lemun tsami a cikin kayan da aka gasa, puddings, kirim mai tsami;
yi jam, marmalade, ice cream, candied ‘ya’yan itace daga lemun tsami. Citric
ana amfani da ruwan ‘ya’yan itace a matsayin marinade a cikin shirye-shiryen nama da kifi; ƙara
ruwan ‘ya’yan itace a cikin ‘ya’yan itace da kayan lambu salad dressings. Lemun tsami
shirya miya, lemun gishiri na ɗaya daga cikin na gargajiya
Abincin abinci na Moroccan. Lemun tsami yankakken yankakken
aperitif don adadin abubuwan sha..
En cosmetology
Don shirye-shiryen kayan shafawa na lemun tsami, amfani
lemon zest, zest, pulp, lemun tsami ruwan ‘ya’yan itace, ko lemun tsami mai mahimmanci.
Lemun tsami ga fuska
- Ana iya kwantar da fata mai saurin samun Comedone ta hanyar shafawa da lemun tsami.
ruwan ‘ya’yan itace. Da farko, kuna buƙatar tururi fuskar ku a cikin wanka mai tururi. - Don fata mai laushi tare da ƙananan pores, yana da amfani don shafa tare da abun da ke biyowa:
Hada farin kwai da aka tsiya, 100 ml na vodka da ruwan ‘ya’yan itace na lemun tsami daya. - Mask don m fata mai yiwuwa ga breakouts: 2 tablespoons
tablespoons na farin yumbu (foda) diluted a cikin 2 tablespoons na barasa, ƙara
15 saukad da ruwan ‘ya’yan itace lemun tsami. Tsaya abin rufe fuska a fuska na kwata na awa daya.
kuma kurkure da ruwan sanyi. - Don fata na al’ada ko mai laushi, yi ruwan shafa na gida:
ana hada ruwan rabin lemun tsami da teaspoon na glycerin da kwata
gilashin ruwa. - Mashin Farin Ciki Don Busassun Fata: Gaɗa a daidai sassa
rabbai na lemun tsami ruwan ‘ya’yan itace, cream da hydrogen peroxide (5%). Aiwatar
a fuska tare da auduga swab kuma kurkura da ruwan dumi bayan rabin sa’a. - madara mai madara don bushe fata: Mix 200 ml na kirim mai tsami,
1 dukan tsiya kwai, 100 ml na vodka, ruwan ‘ya’yan itace na lemun tsami da teaspoon
glycerin. Rub kome da kyau kuma tsaftace fuska tare da abun da ke ciki da
cleavage yankin kafin barci.
- Mashin abinci mai gina jiki don bushe fata: busassun kwasfa lemun tsami
Shirya gari ta hanyar niƙa zest a cikin kofi na kofi. Mix a dakin shayi
cokali na garin lemun tsami, gwaiduwa kwai da kirim mai tsami. Tsaya abin rufe fuska
Minti 20, shafa fuska da wuya. - Mask «Madame Pompadour» don bushe fata: shafa lemun tsami
filastik grater, zuba a cikin 100 ml na barasa, bar tsayawa, to
iri kuma hada tare da gilashin kirim mai tsami ko kirim mai tsami, wanda aka yi masa bulala
farin kwai da teaspoon na glycerin. Aiwatar da fuska don kwata.
sa’o’i, sa’an nan kuma a hankali cire ragowar abin rufe fuska tare da ƙwallon auduga
tuki - Toner ga kowane nau’in fata: Mix 2 tablespoons na Boiled
ruwa, cokali guda na zuma da ruwan rabin lemun tsami. Tsaftace fuskarka
kafin lokacin kwanta barci. - Toning mask: tablespoon na oatmeal ko alkama.
Mix da gari tare da ƙaramin adadin madara (bar
jihar) da kuma ƙara ruwan ‘ya’yan itace na rabin lemun tsami. Aiwatar da cakuda akan fata.
fuska da wuya a wanke bayan rabin sa’a da ruwan dumi.
Lemun tsami ga gashi
- Don fata mai laushi da gashin gashi ya karu, yana da amfani don shafa
kafin a wanke gashin kai, abun da ke ciki na lemun tsami guda 2 da kuma a
sassa na karas ruwan ‘ya’yan itace. Kunna kan ku tare da tawul, goyi bayan abun da ke ciki.
akan gashi na akalla awa daya. Kurkura gashi bayan an wanke da ruwa.
tare da ruwan ‘ya’yan itace lemun tsami (cokali daya na ruwan ‘ya’yan itace ga kowane lita 1,5 na ruwa). - Don dandruff, kurkura gashi bayan wanka tare da shirye-shiryen broth:
A tafasa bawon lemo 4 na tsawon sa’a kwata a cikin ruwan lita guda. - Mask don bushewa da tsagawar ƙare: haxa gwaiduwan kwai da ɗan kaɗan
adadin ruwan dumi, ƙara cokali na lemun tsami
ruwan ‘ya’yan itace da man kayan lambu..
Haɗuwa da sauran samfuran
Acidity na lemun tsami yana inganta dandanon ‘ya’yan itace da salatin kayan lambu,
wanda ake amfani da ruwan lemun tsami a matsayin sutura. Ko
yana hada lemun tsami da kifi da abincin teku: mussels,
kawa,
shrimp.
abubuwan sha
Ana amfani da ruwan ‘ya’yan lemun tsami don yin lemun tsami, barasa
da hadaddiyar giyar, barasa, abin sha na al’ada na limoncello.
Ana yin Gelatin daga lemon zest da ruwan ‘ya’yan itace, ruwan ‘ya’yan lemun tsami yana da kyau a cikin abubuwan sha.
yana aiki tare da zuma, kirfa, Mint,
ruwan ‘ya’yan itace masu zaki.
Yadda ake yin lemonade a gida? lemun tsami
kwasfa da cire tsaba kuma a matse 600 ml na ruwan ‘ya’yan itace. 300 g sugar
Zuba foda a cikin ruwan lemun tsami da kuma motsawa sosai har sai ya cika.
rushewa. Cika gilashin tare da murkushe ƙanƙara kashi uku
Zuba ruwan ‘ya’yan lemun tsami mai dadi kuma a yi ado da ganyen mint sabo.
Sauran amfani
- Lemon yana kawar da tabo na halitta. Cakuda ruwan lemon tsami da
ana shafa gishiri a wanke kafin babban wankan ya yi fari
lilin (bayan barin abun da ke ciki ya bushe). Lemun tsami yanka, karimci
wanda aka ɗanɗana da gishiri, yana wanke tagulla daidai kuma yana ba shi haske. Lemun tsami
Ruwan ‘ya’yan itace yana wanke hannaye da datti da tabo da suka rage bayan aiki.
a dakin girki. - Anyi daga lemuka, waya tagulla, da kusoshi masu galvanized.
za ku iya tattara batirin lemun tsami, “power” wanda ya isa
don daidaitattun sa’o’i. Ka’idar aiki na irin wannan baturi.
Ya ƙunshi nau’in sinadari da ke fitowa daga haɗuwa.
acid da ake samu a cikin lemun tsami, jan karfe, da zinc. - Kuna iya tsaftace microwave ɗinku da sauri da sauƙi tare da lemun tsami.
gasa. Ana zuba zest na lemun tsami da ruwa 500 kuma a bar shi a cikin microwave.
na minti 2, kunna shi a cikakken iko. Bayan haka, ya rage
kawai tsaftace cikin microwave da kyau tare da soso mai danshi:
Lemon muhimmanci man “narke” ko da mafi tsoho.
gurbacewa. - Yana kawar da yellowing na hakora da ke haifar da
shan taba, zaka iya amfani da ruwan lemun tsami. A kan rigar goge baki
a shafa kadan na baking soda da digo 3 na lemo
Ruwan ‘ya’yan itace da tausa da hakora da wannan fili. - Hanya mai zuwa za ta zama kyakkyawan kariya daga cizon sauro:
a rika shafa wuraren bude jiki da ruwan lemon tsami. Wannan zai rage
haushin cizo da hana bayyanar sabbi. - Lemon mahimmancin mai shine ingantaccen maganin aromatherapy,
halin tonic, antiseptik da sauran kaddarorin..
Hatsari Properties na lemun tsami da kuma contraindications
Ganin yawan adadin citric acid da ke cikinsa
a cikin ‘ya’yan itatuwa, lemons ya kamata a iyakance ko gaba daya cire daga
rage cin abinci don cututtuka na ciki, hanta, hanji, bile
mafitsara, biliary fili, pancreas (m ko
na kullum pancreatitis,
tare da reflux gastroesophageal.
Aikace-aikacen lemun tsami yayin hanyoyin kwaskwarima.
a waje a cikin hasken rana kai tsaye zai iya haifar da
bayyanar ƙona mai raɗaɗi (har zuwa mafi girma, wannan ya shafi
ga mutanen da ke da fata mai kyau da taushi). A wasu lokuta
bayan amfani da kayan lemun tsami, zaka iya gwaji
m rashin lafiyan dauki.[8,14]
Ka tuna cewa rashin hankali ko yawan amfani
lemo na iya cutar da ko da mai cikakken koshin lafiya.
Mun tattaro muhimman batutuwa game da fa’ida da kuma illar da ke tattare da lemun tsami.
a cikin wannan misalin kuma za mu yi godiya sosai idan kun raba
hoto a shafukan sada zumunta, tare da hanyar haɗi zuwa shafinmu:
bayanai na sha’awa
Kowace shekara a kan iyakar Faransa, a Menton, mai launi
da kuma jam’iyyar lemo na musamman. Ta al’ada, lokacin hutu
– marigayi hunturu ko farkon Maris. A wannan lokacin, birni, kewaye
wanda ya dade da shahara da lemon tsami da sauran ‘ya’yan itatuwa citrus
shuke-shuke, ya tattaro dubunnan masu yawon bude ido. A karon farko a hukumance
An gudanar da bikin lemun tsami a shekarar 1934. Taken yakan canza kowace shekara
bikin: kiɗa, Broadway, China, C. Perrault ta aljana duniya, Italiyanci
cinematography, da dai sauransu. A cewar zaɓaɓɓen taken jam’iyyar.
manyan nune-nunen da shigarwa, kayan da aka halicce su
bautar da ‘ya’yan itãcen marmari da lemu..
“Ta hanyar bishiyar lemo – don kyautar Nobel”: Kyautar Nobel
An ba da lambar yabo ta adabi ta 1975 ga mawaƙin Italiyanci
Eugenio Montale ne adam wata. Wani nau’in ma’anar Montale, mai wakilta
da ake kira hermetic shayari, ya zama waka «Lemons
(bishiyoyin lemo) «.
Lemon yana daya daga cikin shahararrun ‘ya’yan itatuwa citrus a tsakanin masu fasaha:
‘ya’yan itacen ya shahara sosai a cikin classic Dutch
har yanzu zanen rai. Daci da ɗanɗano mai tsami na lemun tsami alama ce
da yaudarar jan hankali na duniya kyau. Daga baya aka tuntube
zuwa “jigon lemun tsami” Edouard Manet (“Lemon”, 1880), Vincent Van Gogh
(“Har yanzu rayuwa tare da jug da lemons akan faranti”, 1887), Henri Matisse
(Lemons da Peltfillum, 1943).
Monuments ga lemun tsami
- 1Ɗaya daga cikin manyan abubuwan tunawa a cikin lemun tsami shine abin tunawa
sculpture da aka sanya a unguwar San Diego na Lemon Grove,
a cikin jihar California, a cikin 1928. Mawallafin ginin shine Alberto Treganza.
Nauyin katuwar lemo, dake kan siminti, ya kai
1 ton da kilogiram 300, tsawon – 3 m, nisa – 1,8 m. - 2Abin tunawa ga Lemon Pavlovsky a birnin Pavlvo (Nizhny Novgorod
yanki.) – wani tsari mai ban sha’awa da kyan gani,
wanda aka kafa a 2005. Marubucin na cikin ƙungiyar malamai ne
da dalibai daga Pavlovsk Art College. Citrus namo
yana nufin daya daga cikin alamomin birnin da lemon tsami
wanda aka noma akan sikelin gida da masana’antu (a farkon
Shahararren Pavlovsk Lemonarium yayi aiki a tsakiyar karni na XNUMX).[11,12] - 3Abin tunawa ga fitaccen mai sayar da lemo, wata mata mai suna
Johann Henrietta Maria Müller, wanda ya rayu a Hamburg a karni na XNUMX.
Sculpture wakiltar mace mai matsakaicin shekaru tare da kwandon lemun tsami
a hannun, HJ Wagner ne ya ƙirƙira shi kuma an shigar dashi a cikin 1986 kusa
daga cocin St. Michael.
Bayanin Botanical
Ita ce ‘ya’yan itacen da ba a taɓa gani ba wanda ke wakiltar jinsin halitta
Citrus, iyali Tushen… Daga cikin dukan iri-iri
Citrus lemun tsami shine, idan ba shine mafi mashahuri ba, hannun hannu
daya daga cikin mafi amfani da mahimmanci a cikin sharuddan magani Properties na ‘ya’yan itatuwa,
kawai ya zarce da orange a cikin ƙimar bitamin.
Asalin Sunan
Kalmar “lemun tsami“Bisa ga ɗaya daga cikin sigar da aka yi aro
na Italiyanci («lemun tsami«), Kuma sunan Italiyanci
‘ya’yan itace, bi da bi, sakamakon hadewar Farisa ne
“Limun” (yana nufin duk wani ‘ya’yan itacen citrus a cikin Farisa).
Historia
Yana da wuya a dogara kayyade mahaifar lemons. Akwai zato
wanda a zamanin da ake nomawa a arewa maso gabashin Indiya, a arewa
Burma da China. Nazarin tsarin kwayoyin halittar lemon tsami ya nuna
gaskiyar cewa shi ne matasan “na baya” daga ma’anar tarihi
Citrus view: citron da orange orange. Zuwa Turai (kudu na zamani
Italiya) lemons sun fara isowa a karni na XNUMX AD (ko da yake yana da yawa
yada yawa daga baya) godiya ga kasuwancin waje
ayyukan Ancient Rome. Daidai da waɗannan abubuwan, lemo
yaduwa a Farisa, Iraki, Masar. A cikin yarjejeniyar Larabawa ta 10
karni na noma akwai bayanai game da lemun tsami, wanda aka noma
ba kawai a matsayin samfurin abinci ba, har ma a matsayin tsire-tsire na ado. ON
Karni na XNUMX a sakamakon mamaye da manufofin mamayar Moors
An fara noman lemun tsami a kudancin Spain, Sicily. Ta wannan hanyar
mamaye yankunan Bahar Rum da Larabawa da lemo ya faru.
An fara samar da lemo mai yawa a birnin Genoa a tsakiya
Karni na 15. Lemon ya zo Amurka godiya ga Columbus, inda, daga baya
karni, daidai acclimatized saboda mafi kyau duka yanayi yanayi
a Florida da California.
Lemon ya isa Rasha tare da masu samar da kayayyaki da ‘yan kasuwa na Holland:
a cikin rabin na biyu na karni na goma sha bakwai, an mika tsiron ga fadar sarki
bishiyar lemo. An gane ‘ya’yan itacen Citrus suna da daraja sosai
kuma ba kasafai ba, har ma an gabatar da wani matsayi na musamman a kotu: “mai kulawa
lemons”. Guguwar na biyu na shaharar lemon tsami ya mamaye daular
Karnu biyu bayan haka, lokacin da aka kai lemukan Jojiya zuwa kasar Rasha.[1,2]
Rabawa
Bambance-bambancen nau’in lemun tsami suna da girma sosai, mafi shahara.
da nau’ikan da ake buƙata a kasuwannin duniya:
- “Novogruzinsky” – remontant iri-iri (bishiyar blooms da bears
duk shekara). Popular iri-iri tare da yawan amfanin ƙasa,
kusan cikakken rashin tsaba a cikin ‘ya’yan itace. - Lemon «Pavlovsky»: iri-iri sun dace sosai don girma a ciki
yanayin gida. Bishiyoyin wannan iri-iri suna jure wa inuwa.
‘Ya’yan itãcen marmari ne na bakin ciki. - Eureka, wanda kuma aka sani da Hudu Seasons. Lemon daga wannan
ire-iren suna girma kusan duk shekara kuma suna da bayanai
a kasuwa don shahara da yawa. - Meyer iri-iri ne mai bakin ciki. Mai jure sanyi
idan aka kwatanta da sauran nau’ikan, amma kuma sun fi buƙata a ciki
yanayi na kaya. Ba iri-iri ba ne na kowa a ciki
tunanin kasuwanci. An samo sunan iri-iri daga Frank Meyer (1908). - “Yen Ben” da “Bush” iri ne na Australiya. Bush yayi girma daji
Yana samuwa a cikin bel na wurare masu zafi na nahiyar. “Bush” iri-iri ne mai kauri,
mashahuri a cikin kicin. - Sorrento nau’in Italiyanci ne wanda aka saba amfani da zest
don yin limoncello.
Sauran shahararrun iri: «Lisbon», «Maikop», «Verna».
Har ila yau, ana raba lemon tsami a cikin al’ada acidic iri
(gaskiya) zaki iri (wanda namansa yayi dadi
da m) da lemons “ponderosis“(Na kauri fata, tare da
iri dayawa). Ana amfani da lemo mai kauri
dafa ‘ya’yan itãcen marmari.
Dangane da nau’in shuka, ana raba lemons zuwa ciki lokacin farin ciki (kumburi
har zuwa 4 m tsayi, ‘ya’yan itatuwa suna samuwa a ƙarshen rassan) da itace
(bishiyoyi har zuwa tsayin mita 6, tare da kambi mai yawa, wanda zurfinsa
samuwar ‘ya’yan itace yana faruwa.[1,3]
Peculiarities na girma
Yankin dasa shuki lemun tsami ya kamata ya kasance
Haske mai kyau da tsari daga iska. Shuka bishiyoyi
shawarar daidaitaccen girman a cikin matakai na 3,5 zuwa 7,5 m
(Ana dasa bishiyoyin dwarf a ɗan gajeren lokaci, har zuwa mita 2.) Mafi kyawu
zaɓi na ƙasa – ƙasa yumbu.
Don girma lemun tsami daga iri, wajibi ne a cire duk ‘ya’yan itace.
tsaba, a jika su cikin ruwa dare ɗaya, sannan a dasa a ciki
m ƙasa a cikin tukunya zuwa zurfin 1,2 cm. Kunsa tukunya da filastik
jaka kuma a bar a cikin dumi, wurin rana don tsaba suyi girma.
Bayan ‘yan makonni bayan dasa shuki seedlings, zaku iya fara ciyarwa
cakuda takin citrus. Tufafin yana faruwa da yawa
shekaru da yawa. Shirin ban ruwa yana da tsari kuma dan kadan
fiye da matsakaici. Lokacin da ‘ya’yan itatuwa citrus suna girma, ciyawa ba
shawarar.
Yadda ake shuka lemun tsami a gida? Mafi kyau
duk lemun tsami na Meyer da Pavlovsky iri sun dace da wannan. Itace
lemun tsami, wajibi ne don samar da isasshen haske, zafi da inganci
tsarin magudanar ruwa. Hakanan ya kamata ya kare shuka daga zane-zane, hydrate
iska a cikin dakin da lemun tsami ke tsiro, a lokacin rani – fallasa
tukunya mai bishiya don samun iska mai daɗi. A cikin lokacin sanyi, kuna buƙatar
tsawaita sa’o’in hasken rana don shuka tare da ƙarin
Kunnawa. A karkashin yanayi mai kyau, itacen lemun tsami zai iya girma.
kuma ku ba da ‘ya’ya a duk shekara..
Zabi da ajiya
‘Ya’yan itãcen marmari masu inganci suna da yawa, tare da fata mai laushi, ba su nan.
hakora da duhu. Tare da dumi dumi
Lemon yana fitar da kamshi mai tsananin gaske ga wannan citrus.
Lemon yana adana da kyau a cikin firiji. Karin lokaci don
rayuwar shiryayye yana ƙara ta hanyar nannade kowane ‘ya’yan itace a cikin takarda mai tsabta
da ajiye lemukan da aka nannade a cikin jakar roba a cikin wani
Chamber na kayan lambu da ‘ya’yan itatuwa.
Ajiye na dogon lokaci yana rage acidity na ‘ya’yan itace, tun
ƙarar citric acid yana canzawa akan lokaci zuwa sukari.
Tsawaita “rayuwar rayuwa” na lemun tsami ta hanyar jiƙa su na daƙiƙa a cikin matsakaici
zafi narkakkar paraffin – wannan yana haifar da garkuwa
Layer da ke rufe ‘ya’yan itace. Lemon yana adana da kyau a cikin akwatunan zuriyar dabbobi,
wanda aka precalcined for disinfection..
