Characteristics of South Zagar Tomatoes

A large number of gardeners are engaged in growing vegetables. Among them are professional farmers who prefer one of the crops, as well as amateurs who grow what they like. But among amateur gardeners, some are engaged only in green crops, someone planted cucumbers, and someone gives their land to the king of vegetable gardens tomato. Among hundreds of varieties of tomatoes you can choose any, to taste: from tall plants to dwarf varieties.One of the varieties that many people like is South Tan.

Characteristics of the South Zagar tomato variety

Characteristic of the variety

If a person chooses a plant, he first learns what his characterization of what is unique shrubs and fruit. Studying the reviews of experienced gardeners, we highlighted some of the features of this variety.

1. South Tan, is an indeterminate tomato variety. Its growth can reach 2 m.
2. The tomato is intended for cultivation in film shelters and in greenhouses of the middle strip.
3. Shrubs form 1-3 stems.
4. Blossoms abundantly, with a whole brush at the same time as it ripens.
5. The yield is high, up to 9 kg per bush.
6. The fruits are bright, orange, plum, sweet in taste.
7. Suitable for all types of consumption.
8. Tomato is very resistant to diseases and viruses.

Description of the variety says that it can be grown in open ground, but in the southern regions of the country. Since the plant is not afraid of light cold, but too low temperature will still damage the plant.

Description of tomatoes

The bush is usually formed into 2 stems, they are strong and very high . The stems are not pubescent, have many internodes. The stepson plant does not carry a large number, but they still need to be removed. Quite a lot of leaves, they are bright green. The veins are well defined, the sheet plate is embossed. Up to 10 flower brushes are formed on the stems. Inflorescences are simple, all flowers bloom at the same time. After pollination, roundly cylindrical fruits are tied, in the form of a large plum with a nose.

In the stage of milk ripeness, the fruits of South Tan are saturated salad color, with dark stains at the stalk.

Technical ripeness is characterized by a dark orange color, sometimes the peduncle has a lighter shade, interspersed with green. The fruit is large, its weight can exceed 400 g. The taste of tomatoes is sweet, without sourness. Yields can fluctuate, but it is 2 times more in greenhouses than in open ground.

Use

Bright, colorful fruits of dark orange color are suitable for all types of use.

1. They are good fresh, like a sweet dessert snack with bread.
2. Suitable for salads and decoration of dishes, as well as a dietary product.
3. Juices from such fruits, beautiful amber color, have a lot of pulp.
4. Southern Siberian tomatoes The tan is suitable for canning in its entirety.
5. Salts, ketchups and dressings for the second course have a great view.

When canning, you can see a real garden of paradise in the banks, bright plum fruit, surrounded by spicy greens. Some housewives, in addition to conservation, adapted to drying fruits. They turn out fleshy, outwardly similar to dried apricots.

They recommend eating fresh tomatoes to improve metabolic processes in the human body, and to prevent inflammatory processes in the kidneys, liver and stomach. Used to treat burns and damage to the skin. Orange fruits are irreplaceable both in case of anemia and partial weakness of all vital functions of the body.

Preparation and sowing of seeds

Sprouts need to be periodically ventilated

Like all tomatoes, this variety is grown by seedlings. Prepared and disinfected with a solution of potassium permanganate, the seeds are sown in soil rich in humus in containers. After sowing, the soil should be sprinkled with warm water and cover the containers with a lid or glass.

The temperature in the containers should be about 25g, in the daytime and about 16g, at night.Watering is necessary so that the soil does not dry out and, at the same time, ensure that there is no condensation on the cover. If it has appeared, the sprouts will air.

Care for the sprouts

At the stage of the second pair of leaves, the seedlings dive and cover again.

For 65 or 70 days, they monitor the temperature and humidity, and also so that the sprouts have enough light. If there is not enough natural light, then turn on fluorescent lamps and incandescent lamps.

When further cultivation of South Tanning is planned in greenhouses, then the plants are simply transferred to a permanent place. If they are planted in a field, then they must be hardened before planting. Two weeks before this, the containers are carried out in the open sun and left no more than half an hour. On the following days, add 1 hour each time.

Planting in a permanent place and leaving

When planting in a permanent place, South Zagar tomatoes should not be placed densely. On 1sq.m 3 or 4 plants that form are enough in 2 stems. Planting holes are watered, sprouts are planted and supports are installed near them. If the seedlings are tall, then they must be tied up immediately.

The extra stepsons are removed, as are the lower leaves. It is advisable to fix each brush with ovaries because large fruits can, with their weight, break fragile stems.Plant care includes:

• weeding and loosening;
• destruction of harmful insects;
• timely watering;
• fertilizer.

All activities are carried out on demand, and it is determined by monitoring the state of the plant.

You can fertilize, starting from the time the first brush appeared. Then foliar top dressing with chemicals or organic substances is carried out. The following dressings are best added to water for irrigation.

Since South Tan is practically not damaged by viruses and diseases, it doesn’t need to be processed. It produces environmentally friendly products. You can harvest crops by maturity, each brush at once. Excess tomatoes are easy to transport over considerable distances and realize.

Conclusion

The fact that the yield of this variety is high makes it possible to get many beautiful and tasty fruits at once. South Zagar, as if specially with It was created in order to admire it and eat sweetly. Those who once engaged in its cultivation will never be able to refuse it.A favorite of both adults and children, it will become a permanent resident of vegetable gardens and greenhouses, delighting the owners with an abundance of orange suns of fruits.