abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya –

Halayen dabi’a na musamman na Altai (kwaruruka masu tsaunuka tare da koguna masu rikice-rikice, tafkuna masu tsabta da ciyayi masu ban sha’awa tare da ganyaye masu karimci) suna ba ku damar samun samfuri mai mahimmanci dangane da inganci – zuma Altai.

Babban darajarsa ya ta’allaka ne a cikin keɓancewar abubuwan da ke tattare da shi, tsabta da rashin ƙazantattun abubuwan da ba a so waɗanda ke shiga cikin nectar a yankunan masana’antu. Zumar dutse tana da daraja sosai a wurin masana a duniya. Ya bambanta ba kawai saboda dandano mai kyau ba, har ma saboda abubuwan warkarwa waɗanda masu maganin gargajiya ke amfani da su, suna ba da izini a cikin maganin cututtuka da yawa.

Halaye da halaye na iri-iri.

Altai zuma na da rare iri. Yawancin iyalai da yawa a Altai sun kasance suna tattara zuma tsawon ƙarni. Samfurin halitta na kudan zuma ba iri ɗaya bane a dandano da abun da ke ciki. Ya dogara:

  • daga tsire-tsire na zuma iri-iri;
  • daga tsayin ci gaban kiwo sama da matakin teku;
  • akan halaye na ƙasa;
  • daga gefen dutse.

A cikin kowane apiary, ko da a nesa na kilomita da yawa, an bambanta shi ta hanyar rubutu na musamman na dandano, ƙanshi da launi.

bayyanar

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Abubuwa da yawa suna rinjayar bayyanar zuma. Yawancin lokaci, ƙudan zuma suna tattara nectar a lokuta daban-daban daga adadi mai yawa na tsire-tsire masu mahimmanci: acacia, hawthorn, ceri, oregano, honeysuckle. Fiye da ganye 2 tare da kayan magani suna girma a yankin. Launin samfurin ya dogara da yawan tsire-tsire na zuma kuma ya bambanta daga fari mai laushi zuwa launin rawaya, daga m zuwa launin ruwan kasa mai duhu. Farar zuma ba sabon abu ba ne.

Rubutun zuma na dutse yana da kyau sosai, mai laushi mai laushi, ya kasance mai ruwa da kuma m na dogon lokaci. Crystallization yana faruwa na dogon lokaci, bayan haka zuma ta sami daidaiton matsakaicin matsakaici, amma ko da zuma mai kauri baya rasa halayen warkarwa.

Bayani mai amfani!

A cikin kamshinsa, ana jin bayanin kula mai daɗi da ɗanɗano mai daɗi da ɗanɗano mai daɗi.

Estructura

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Tsarin zumar Altai ba iri ɗaya ba ne ya danganta da inda ake tattara ƙoƙon nectar. Saboda halayen yanayi na yankin, kudan zuma suna samar da daidaiton samfur daga ganyen magani. Nectar yawanci yana ƙunshe da kusan sinadirai masu fa’ida 400 waɗanda ke da mahimmanci ga lafiya kuma jikin ɗan adam ya sha. Ya hada da:

  • bitamin A, B, C;
  • micro da macro abubuwa masu mahimmanci;
  • amino acid da ake bukata don mutane;
  • muhimman carbohydrates da furotin mahadi;
  • kayan aikin tanning kayan lambu;
  • hadaddun kwayoyin mahadi (saponins, polyphenols, da dai sauransu).

Invertase enzyme da ke cikin zuma, wanda ke da mahimmanci ga rushewar sucrose, ana ɗaukarsa a matsayin mai haɓakawa mai kyau don narkewa da sha abinci, yana taimakawa wajen magance matsalolin tsarin narkewa.

Altai zuma

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Arziki na halitta da tsaftar muhalli na yankin tsaunuka, wanda na dogon lokaci bai fuskanci wani tasirin masana’antu mai cutarwa ba, bambancin shuka ya shafi nau’in zuma na musamman na Altai da dandano na musamman. Saboda bambancin taimako, ƙudan zuma na Altai suna tattara nectar galibi daga tsire-tsire na zuma na daji.

A ƙasar noma, ana noman amfanin gona da ba sa samar da zuma gabaɗaya. Gabaɗaya, ana samun samfurin iri ɗaya daga tsire-tsire masu shuka: sunflower, buckwheat, barkono mai daɗi, rapeseed, sainfoin. Yawancin masu kiwon zuma, dangane da lokacin furanni, suna jigilar ƙwayoyin su sau da yawa a lokacin kakar daga wannan gona zuwa wancan don haɓaka yawan amfanin zuma da kayanta.

Kusan ba zai yuwu a sami zumar dutse ta halitta daga tsiro ɗaya ba. Mafi sau da yawa ya ƙunshi nectar da aka tattara daga ganye: clover, fireweed, sage, thistle, Mint, blackthorn, leuzea, da dai sauransu. Amber Linden zuma tana da daraja sosai a duniya. Yawancin tsire-tsire na zuma suna fure kusan lokaci guda, don haka haɗin nectar shine gauraye na musamman.

Kaddarorin masu amfani

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Ruwan zuma shine samfuri mai yawan kuzari mai gina jiki wanda aka yi amfani da shi cikin nasara don rigakafi da magani (a matsayin ƙarin magani) na cututtukan cututtuka da yawa. Yin amfani da samfurin kudan zuma na halitta yana taimakawa wajen magance matsalolin rage rigakafi, ƙananan sautin, rashin barci.

Babban taro na abubuwan da ke aiki da ilimin halitta a cikin zumar dutse yana haɓaka halayen magani, yana rage lokacin dawowa. Yana da bactericidal da anti-mai kumburi Properties, sake cika da kasawar makamashi. Wannan magani mai dadi tare da ƙarfinsa na halitta yana da amfani ga cututtuka masu tsanani da na kullum:

  • cututtuka na gastrointestinal fili;
  • don cututtukan sanyi da cututtukan cututtuka;
  • tare da matsalolin gabobin numfashi;
  • tare da damuwa da yawan aiki;
  • tare da rashin lafiyar tsarin juyayi;
  • raunin garkuwar jiki;
  • tare da cututtuka na hanta da koda.

Saboda ayyukansa na ƙwayoyin cuta, ana amfani da samfurin kiwon zuma mai tsayi a cikin nasara a cikin kwaskwarima a matsayin abin rufe fuska don warkar da fata, sake farfadowa bayan konewa da ƙananan raunuka. Hakanan amfani da zuma a ciki yana inganta yanayin fata, gashi da farce.

Mahimmanci!

Ƙarin sauran samfuran kudan zuma (propolis) yana haɓaka tasirin warkarwa na zuma.

Me yasa zumar Altai tana da daraja sosai

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Wani samfurin halitta na musamman na kiwon zuma, ɗaya daga cikin shahararrun biyu a ƙasashen waje saboda nau’insa na musamman. Ana gabatar da zumar Altai da Bashkir a kai a kai a wurare daban-daban da kuma baje kolin kayayyakin kiwon zuma a kasarmu kuma suna samun kyauta mafi girma a wurin. Ana yaba shi sosai daga masu son sani da masu cin abinci a duk faɗin duniya.

Ƙudan zuma suna tattara nectar daga tsire-tsire masu magani, yawancin su suna girma ne kawai a wannan yanki. Fasahar gargajiya don tattara zuma daga kiwon zuma, waɗanda masu kiwon kudan zuma suka adana tun zamanin da, suna taimakawa wajen kiyaye tsabtar halitta. Samfurin da ba a tace masa ba ya sha bamban da dafaffen samfurin da kuke yawan samu a cikin shago.

Iri

Yanayin yanayi da yanayin Altai sun bambanta: manyan tsaunuka da kwaruruka ana maye gurbinsu da filayen marasa iyaka da makiyaya da aka rufe da ciyawa da kurmin zuma. Nectar na halitta da aka tattara daga furanni da ƙudan zuma da ake sarrafa su yana da ɗanɗano daban-daban, launuka masu launi, ƙamshi da daidaito saboda bambancin yanayin girbi da nau’ikan tsire-tsire na zuma. Halitta zuma Altai na iya zama nau’i-nau’i da yawa.

Mountain

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Ana girbe iri-iri a kan gangaren tsire-tsire masu tsayi (lavender, clover, St. John’s wort, chestnut). Zuma abu ne mai launin duhu mai launin ruwan kasa, ja ko rawaya. An bambanta shi da ƙanshi mai daɗi da haske, da ɗanɗano mai ɗanɗano da ɗanɗano mai ɗanɗano. Ana girbe samfurin daga ƙarshen Mayu zuwa tsakiyar lokacin rani. Ya kasance a cikin yanayin ruwa na dogon lokaci, crystallization yana farawa kawai watanni 3 bayan lokacin girbi.

Ruwan zuma na dutsen Altai na halitta ya bayyana halayen warkarwa saboda yawan adadin bitamin (A, B, C, E, K) da microelements (ƙarfe, alli, magnesium). Mahimmancinsa shine kasancewar taro na tannin a cikin abun da ke ciki. Samfurin yana da tasirin antibacterial kuma yana taimakawa wajen jimre wa cututtuka da yawa.

Field

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Irin wannan zumar ita ce ta fi yaduwa a Altai. Ana samun shi a duk lokacin tarin zuma daga tsire-tsire masu tsire-tsire: chamomile, dandelion, sage, kararrawa, sarƙaƙƙiya, sarƙaƙƙiya. Daɗin ɗanɗanon ‘ya’yan itace da ƙamshi mai ɗimbin ƙamshi ya bambanta dangane da ƙarar nectar da aka samu daga wasu tsire-tsire na zuma. Samfurin yana yin crystallizes watanni 3 bayan girbi.

Wannan magani mai dadi, mai arziki a cikin bitamin da ma’adanai, yana taimakawa wajen magance mura, matsalolin jijiyoyi da cututtuka na ciki.

Prado

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Magoya bayan gida da waje suna daraja zuma sosai da aka tattara a cikin makiyayar Altai daga tsire-tsire masu ɗanɗano mai laushi:

  • thyme
  • chicory;
  • mai hikima
  • Hypericum
  • masara;
  • kowa;
  • clover;
  • Dandelion.

Bayani mai amfani!

Ganye masu warkarwa daga makiyaya suna ba da halayen magani ga kayan kiwon zuma.

Zuma yana da ɗanɗano mai ɗanɗano da ƙamshi na fure. Inuwar launin zinari (daga mafi haske zuwa amber) sun kasance saboda fifikon nectar na wasu tsire-tsire a cikin abun ciki. A lokacin aikin crystallization, zuma yana juya launin rawaya.

Taiga

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Wannan nau’in zumar Altai na cikin samfuran da ba kasafai ba ne masu kima. An samo shi daga nectar da ƙudan zuma suka tattara daga tsire-tsire masu halayyar taiga: gooseberries, raspberries, blueberries, Angelica. Ana yin tarin zuma a duk lokacin kakar. zumar Taiga siriri ce, siriri mai launi mai duhu tare da kyawawan bayanan ganye a cikin dandano. Saboda wadataccen abun ciki na bitamin, enzymes, da potassium da aidin, yana da kaddarorin warkarwa:

  • anti-mai kumburi;
  • antipyretic;
  • kwantar da hankali
  • analgesics.

zumar Taiga tana da sauri fiye da sauran nau’ikan: watanni 1,5-2 bayan girbi.

Contraindications

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Altai zuma, kamar sauran nau’in wannan samfurin, baya ga amfaninsa, yana iya cutar da lafiya. Matsaloli tasowa tare da mutum ji na ƙwarai to kudan zuma kayayyakin, rashin lafiyan halayen shuka pollen, kazalika a lokacin exacerbations na cututtuka na hanta, kodan da gastrointestinal fili. Rikice-rikice suna barazana ta hanyar ɗokin sha’awar samfur mai daɗi mai kalori mai yawa.

Masana abinci mai gina jiki ba sa ba da shawarar ba da magunguna masu daɗi ga yara a ƙarƙashin shekaru 5 (wani lokacin har zuwa shekaru 3) saboda ƙarancin haɓakar hanta. Shan zuma na iya haifar da rashin lafiyan jiki.

Tukwici!

Yin amfani da zumar Altai matsakaici da kuma dacewa zai amfanar da yawancin mutane kuma zai sami nasarar maye gurbin kayan zaki masu cutarwa.

Aikace-aikace a cosmetology

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Yawan adadin antioxidants da amino acid a cikin kayan kiwon zuma yana da tasiri mai amfani akan ingancin fata da gashi. Wannan kadarorin sun daɗe suna godiya da masu ilimin cosmetologists da wakilan kyawawan rabin ɗan adam. Masu warkarwa na gargajiya sun tara gogewa mai yawa a cikin amfani da wani abu mai mahimmanci na halitta don haɓaka bayyanar, adana matasa da kyau.

Mata sun yi nasarar amfani da zuma ba kawai a ciki ba, har ma a cikin hanyoyin kulawa a cikin nau’i na tonic da waraka wraps, compresses da masks da ke cire baƙar fata da sauran lahani na fata. Masana’antar gyaran fuska ta lura da abubuwan da ke da fa’ida na magani na halitta kuma suna samar da creams, lotions da gogewa akan shi, waɗanda ke da matukar buƙata a tsakanin mata masu shekaru daban-daban.

Yadda ake bambanta da jabu

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Ƙara yawan buƙatun zuma na Altai da shahararsa a tsakanin ƙwararru yana haifar da sha’awar masu siyar da rashin tausayi don yin jabun samfur mai mahimmanci. Sabili da haka, yayin tsarin sayan, dole ne ku tabbatar da amincinsa, don kada ku sami matsalolin da ba dole ba maimakon amfani.

Yana da kusan ba zai yiwu a ƙayyade ƙungiyar yanki na wani abu na halitta ba; ana bukatar kwararre kan wannan. Mafi aminci jabu ga lafiyar mai siye shine maye gurbin samfur mai mahimmanci tare da arha, zuma na yau da kullun mara nauyi, mai nauyin kuɗi kawai. Yana da matukar haɗari idan aka haɗa nau’ikan abubuwan haɓaka dandano na sinadarai a cikin abun, ko kuma idan an ba da zuma ta wucin gadi maimakon na halitta.

Don kauce wa matsalolin kiwon lafiya mai yiwuwa, mai siye ya kamata ya kula da launi da launi. Daidaitaccen daidaiton zuma mai tsananin gudu, wanda bai wuce watanni 2 da suka gabata ba, yana nuna maganin zafinta don tsawaita rayuwa.

Za a iya gano samfurin da aka diluted da sitaci ko gari ta digo na aidin: zai yi launin shudi. Kuma amsa ga vinegar zai taimaka wajen gano ƙari na alli.

Tukwici!

Kuna iya guje wa haɗarin samun karya ta hanyar siyan zuma a wurin baje kolin kasuwanci ko daga masana’anta.

Yanayin ajiya da rayuwar shiryayye

Altai zuma: abin da ke faruwa, kaddarorin masu amfani, yadda ake rarrabe karya

Halayen warkaswa na zumar Altai na iya ɓacewa kaɗan idan an keta yanayin ajiya, a matsanancin zafi ko ƙarancin zafi. Ana bada shawara don kiyaye samfurin candied a digiri 5-7. Kada a adana shi a buɗe a cikin iska mai laushi, in ba haka ba zai juya daci da sauri. Hakanan, kar a bijirar da shi ga hasken rana kai tsaye.

Mafi kyawun kwandon zuma an yi shi da gilashin duhu. A ciki, an tabbatar da cewa za a adana kayan warkaswa na abu na shekaru da yawa. Mafi kyawun yanayi wuri ne mai sanyi, duhu, zazzabi na digiri 5 zuwa 20.

Halitta zuma Altai da nau’ikansa suna da halaye masu mahimmanci na magani. Tare da amfani mai mahimmanci na matsakaici, yana da kyau ga lafiyar ku, yana taimakawa wajen hana cututtuka da yawa kuma, a hade, yana taimakawa wajen magance su. Duk da haka, kafin amfani da zuma don magani, ya kamata ka tuntuɓi kwararru don kawar da haɗarin wasu matsaloli.

Kuna iya yiwa wannan shafi alama

Anna Evans

Author ✓ Farmer

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