Tench, Calories, fa’idodi da cutarwa, Kaddarorin masu amfani –

Bayani

Lin shine kawai memba na jinsin Tenca.
Yana da thermophilic sosai kuma baya aiki. Lin yayi girma sosai a hankali
kuma mafi yawan lokuta yana mannewa a kasa. Wurin zama na bakin teku ne
yankin. Lin ba kawai suna ba, yana da halayyar, tun da
An yi wa wannan kifi suna ne saboda yadda yake iya canza launi idan aka buga shi
cikin Jirgin. Yana fadowa, kuncin da ke rufe shi ya fara duhu.
kuma aibobi masu duhu suna bayyana a jiki. Bayan wani lokaci, wannan slime
bare da rawaya spots bayyana a wannan wuri. Ya kammata
don lura cewa akwai kuma nau’in da aka samo daga kayan ado a cikin duniya – zinariya
tenca
.

Tench kifi ne na ruwa, don haka ana iya samunsa a cikin tafkuna, tafkuna,
tafkunan ruwa. Hakanan ana iya samunsa a cikin koguna, amma da wuya. Tench
ya fi son ɓoye a cikin algae kuma yana son manyan jikunan ruwa, saboda
can ya fi jin dadi. Wadannan wurare suna da kyau ga tench tare da shi
kauri na rushewa, rugujewa da rugujewa. Yana son wurare masu rauni
kwarara. Yana tafiya da kyau a cikin ƙananan ruwan oxygen.
Tench na iya tsira har ma a wuraren da sauran kifin nan da nan
Mutu.

Yana da kauri, tsayi jiki an rufe shi da ma’auni mai tsayi, wanda
yana zaune da ƙarfi akan fata kuma yana ɓoye ƙoƙon ƙura. Tench yana da iyakacin y
maimakon ƙananan baki, a sasanninta wanda akwai gajerun eriya.
Idanu ƙanana ne, suna iyaka da jajayen iris. Duk fins
mai zagaye, kuma a cikin fin wutsiya akwai ƙaramin daraja.
Ba shi da takamaiman launi, kamar yadda ya dogara da tafki,
wanda kifi ke rayuwa a cikinsa. Yawancin mutane suna da baya mai duhu tare da launin kore.
inuwa, kuma bangarorin wani lokacin suna rawaya mai haske. fins duk launin toka ne
amma a cikin basal da ventral yankunan tushe yana da launin rawaya. Bambance maza daga
mata suna da sauƙi, kamar yadda na farko yana da haske na biyu mai kauri
bakin ƙwanƙwasa.

Yawancin lokaci, nauyin mutum shine kawai 600g, amma wani lokacin ana samun samfurori.
ya kai 50 cm, nauyin kimanin 2-3 kg. Tsawon rayuwa shine
18 shekaru.

Abincin tench ya bambanta sosai, ya ƙunshi larvae kwari,
tsutsotsi, mollusks, tsire-tsire na ruwa da detritus.

Yadda ake zaba

Dole ne a kusanci zaɓin tench tare da alhakin musamman, saboda
jin dadin ku ya dogara da shi. Tukwici na farko shine siye na musamman.
sabo kifi. Yanzu wannan abu ne mai yiwuwa, tun da ana sayar da wannan kifi
kuma a cikin aquariums. Idan kun saya akan kan tebur, da fatan za a bincika a hankali
gills, domin sune babban alamar sabo. Sai kamshi
Kada ka ɗauki kalmar mai siyarwa da ita. Kifi mai sabo baya kamshin kifi
yana ba da ƙamshi mai daɗi. Ya kamata idanuwan tench su kasance a fili
kuma m. Duk wani karkacewa alama ce ta rashin inganci. Tura ƙasa
a cikin kifi, ragowar rami alama ce ta rashin isasshen sabo. Nama
kifin sabo yana da ƙarfi, mai saurin farfadowa da na roba. Idan ka
suka sami tench, da suka isa gida suka fara yankan, suka samu
cewa kashi yana fadowa a bayan naman, a mayar da shi ko a jefar da shi
guga, tabbas bai kamata ku ci wannan kifi ba.

Yadda ake adanawa

Fresh tench za a iya adana na tsawon kwanaki uku kacal. Duk da haka, kar a manta
gut da shi, kurkura da kuma bushe. Bayan
za a iya nannade cikin farar takarda da aka riga aka jika
maganin gishiri mai karfi. Sa’an nan kuma za ku iya sake nannade shi a cikin zane mai tsabta.
napkin.

Ana iya adana kifi da aka dafa na dogon lokaci.
a cikin firiji, a zazzabi da bai wuce 5 ° C ba.

Tunani a cikin al’ada

A Hungary, ana kiran tench ‘Kifin gypsy’, wannan ya faru ne saboda gaskiyar cewa
wanda gaba daya babu farin jini a wurin.

Ya kamata a lura cewa kayan warkarwa kuma an danganta su zuwa tench. cewa
Ya kasance a tsakiyar zamanai kuma a lokacin an yi imani da cewa idan an yanke wannan kifi
a tsakiya kuma a sanya raunin, sai zafi ya wuce, zazzaɓi zai ragu. Mutane
Ya yi imani cewa tench har ma yana kawar da jaundice. An yi imani da cewa yana da gaskiya
Yana shafar ba kawai mutane ba, har ma da sauran kifaye. Yan uwa marasa lafiya
Dole ne kawai a shafa a kan tench kuma komai zai wuce.

Darajar abinci mai gina jiki da gram 100:

Sunadaran, g Fat, g Carbohydrates, g Ash, g Ruwa, g abun ciki na caloric, kcal 7 1,8 1 1 1 40

Amfani Properties na tench

Haɗin kai da kasancewar abubuwan gina jiki

Duk da irin wannan ƙananan kalori abun ciki, tench yana da wadata sosai a cikin daban-daban
bitamin da kuma ma’adanai. Wannan kifi yana da inganci.
sunadarai, aidin, bitamin B, A,
E, C da PP.
Har ila yau, ya ƙunshi zinc, jan karfe, sodium, chromium, polyunsaturated fats.
acid, phosphorus,
fluorine, manganese da potassium.

Amfani da kayan magani

Lin yana daya daga cikin ‘yan samfurori da suka ƙunshi babban inganci.
furotin da ke dauke da muhimman amino acid. Likitoci da karfi
Ina ba da shawarar cin tench ga mutanen da ke korafin talauci
aikin ciki,
ko matsalolin thyroid
baƙin ƙarfe. Masana kimiyya sun nuna cewa idan ka akai-akai amfani
dafa shi akan wuta ko gasa kifi, zai yi amfani
shafi jiki gaba daya. Tench yana shafar ƙari
a cikin aikin zuciya, wato yana hana bayyanar arrhythmias.

A cikin dafa abinci

Ya kamata a lura cewa tench bai dace da abinci ba a lokacin bazara.
Mafi kyawun ingancin ɗanɗano yana da kifin da aka kama a ciki
ƙarshen Afrilu ko farkon Mayu. Wannan nau’in ya fi son zama a cikin fadama.
ko kuma ruwa mai kyalli, don haka naman yana wari kamar ƙura da slime. Amma yana yiwuwa
ana iya gyarawa cikin sauƙi ta hanyar gudanar da tench mai rai a cikin wankan ruwa, ko
bayan ajiyewa na tsawon awanni 12 a cikin ruwan gudu.

Lin ya dace don shirya nau’in jita-jita iri-iri. ta
Ana iya dafa shi, soyayye, gasa, cushe, stewed, marinated,
dafa a cikin kirim mai tsami ko ruwan inabi. Ya kamata a lura cewa ya juya
m jellied nama.

Tench ɗin da aka shirya da kyau yana da ɗanɗano mai kama.
da kaza
nama, har ma da fatarsa ​​tayi kama da fatar tsuntsu mai sha’awa.

Abubuwan haɗari na tench

Iyakar abin da ake buƙata shine ɗaukar nauyin mutum ɗaya,
amma wannan yana faruwa da wuya.

Ga babban girke-girke tench. Yawancin abubuwan da ake amfani da su koyaushe suna hannu, don haka matan gida su lura da wannan.

Duba kuma kaddarorin sauran kifi:

Kuna iya yiwa wannan shafi alama

Anna Evans

Author ✓ Farmer

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