Geese ducks ne. Sun bambanta da
swans masu kauri jiki, gajarta wuyoyi da baki
da maɗaukakin ƙafafu masu tsayi zuwa tsakiyar jiki. baki
– kusan daidai da tsayin kai, zagaye sama, ƙasa
lebur – gefuna tare da kaifi hakora kuma an rufe shi da
taushi fata.
Tsuntsaye ne masu hankali, masu amfani da hankali; ba su yarda ba
mutum, sun bambanta mafarauci da makiyayi, baje kolin
a hankali kuma a hankali a dauki duk matakan tsaro
Don amincin ku. Ana kama, ba da daɗewa ba
daidaita da sababbin yanayi kuma bayan ɗan gajeren lokaci
lokaci ya zama mai girma sosai.
Suna ciyar da ciyawa, harbe-harbe, tsaba, tushen.
da sauransu
Naman Goose nama ne mai duhu, kamar naman farauta, agwagi, da tattabarai.
Lokacin sayen, zaɓi mafi girma Goose – yana da
mafi girma takamaiman nauyin tsokoki. A wannan yanayin, dole ne tsuntsu ya kasance
Matashi kamar yadda zai yiwu, yana da nama mai laushi. A cikin kalma daya,
zabi Goose mai sauri.
Wani matashi Goose yana da kafafu rawaya, an rufe shi da ƙasa. Kuma tsoho
– kafafun suna ja, ba su da lint. Goose kumbura dole ne bushe, m,
masu launi iri ɗaya, ba tare da fuka-fukan ba. Kitsen dole ne ya zama m, wani lokacin
fari, amma ba rawaya ba.
Caloric abun ciki na Goose nama
Abincin caloric na danyen naman nama shine 161 kcal da 100 g kuma yana da amfani sosai.
kuma yana da yawan furotin da mai. Boiled calories
Goose – 447 kcal da 100 g na samfurin. Mafi yawan kalori da mafi girma.
Yana soyayyen Goose, 100 g wanda ya ƙunshi 620 kcal. Nama
Goose, musamman soyayyen, ba a ba da shawarar mutane su ci ba,
kiba
Darajar abinci mai gina jiki da gram 100:
Sunadaran, g Fat, g Carbohydrates, g Ash, g Ruwa, g abun ciki na caloric, kcal 16 34 – 0,9 50 – 161
Amfani Properties na Goose
Naman Goose yana dauke da bitamin (A, B1,
B2, B3,
SHAFAI,
B5, B6, B9,
B12, C),
macronutrients (potassium, calcium,
sodium, magnesium,
wasa),
abubuwan gano abubuwa (manganese, baƙin ƙarfe, baƙin ƙarfe,
jan karfe, zinc,
selenium).
Naman Goose baya cin abinci kamar farin nama (kaza ko nonon turkey). Naman Goose ya fi kiba kuma jiki baya narkewa,
fiye da kaza. Duk da haka, ga mutum mai lafiya da aiki, nama
Gossi yana da amfani sosai.
Kashi 50% na nauyin Goose mai abinci mai kitse ne, wato, wanda bai cika ba.
fatty acid, musamman linoleic.
Naman Goose ya ƙunshi amino acid da yawa waɗanda ke motsa jiki
girma na tryptophan, lysine, arginine, da glutamine
acid, da hannu rayayye a cikin sakin jiki
samfuran bazuwar, galibi ammonia.
Goose offal ya fi sauƙi ga jiki don narkewa.
– sau da yawa ana ba da shawarar a cikin abinci na likita, musamman
tare da anemia, saboda suna da wadata a cikin ma’adanai.
stimulating hematopoiesis matakai.
Magungunan gargajiya sunyi la’akari da Goose don zama babban tonic mai kyau.
taimakon narkewar abinci. Likitoci sun gaskata hakan
wannan naman yana aiki da kyau ga rauni, kodadde da
tsofaffi.
An yi la’akari da naman Goose ya dace da mutanen da ke fama da su
damuwa mai tsanani, saboda, kamar yadda magungunan jama’a ke cewa,
Goose “yana kawar da zafi a cikin manyan gabobin biyar.”
an yi imani da haɓaka samar da bile, ana ba da shawarar
amfani da Goose ga mutanen da ke fama da gallstones
cuta. Gusyatina, bisa ga magungunan gargajiya, yana da kyau
da gubar dalma, tunda tana da kaddarar kawarwa
gubobi daga jiki.
Hatsari Properties na Goose.
Nama yana da wadata a cikin adadin kuzari kuma an hana shi a wasu cututtuka.
gabobi na koda, narkewa da zagayawa na jini, yana mai da shi a zahiri
kar a haɗa a cikin abincin abinci. Amfani da wannan nama, tare da
kasancewar kowace cuta, a cewar likita.
Bidiyon zai gaya muku ba kawai yadda ake dafa Goose na gargajiya tare da ‘ya’yan itace a cikin tanda mai daɗi da lafiya ba, har ma game da ɓarna na daidaitaccen yanki na tasa.
