Lemon, Calories, benefits and harms, Benefits
Although lemon is popularly considered the record holder for the amount of vitamin C, in fact, according to the content of ascorbic acid, it is …
Category: Beneficial features
Bream, Calories, benefits and harms, Useful properties
Bream is a family fish. The walks of the bream always resemble a flock of wild geese, led by an experienced leader. Bream belongs to …
Langoustines, Calories, benefits and harms
Overview Langoustines are the closest relatives of lobsters, but outwardly they look more like lobsters. They are classified as decapod crustaceans. These marine life have …
Crawfish, Calories, benefits and harms
General information Spiny lobster is a sea dweller with rather strange habits, which do not interfere with everyone who wants to feast on its delicious …
Bay leaf, Calories, benefits and harms
general description Bay leaf call the leaves of the “noble laurel”, belonging to the Lavrov family. Countries are considered his homeland Asia Minor and the …
Lavender (lat.Lavandula), Calories, benefits and harms
The content of the article general description Growth environment Botanical description Growing conditions Collection and Procurement Useful properties of lavender Composition and nutrients Medicinal properties …
Burdock, Calories, benefits and harms, Useful properties
The beekeeper will say about burdock that it is beautiful honey plant. Culinary expert – that burdock can be added to salads, broths and make …
Longan (Lam Yai), Calories, benefits and harms, Benefits
Longan (Lam Yai) – the fruit of an evergreen longan tree, common in China, Taiwan, Vietnam and Indonesia. Longan’s skin is thin and dense, but …
Papaya, Calories, benefits and harms, Benefits
Papaya, a short, slender tree with a thin, devoid branches with a trunk 5-10 meters high, topped with an umbrella from finger-dissected leaves on long …
Pangasius, Calories, benefits and harms, Useful properties
This is a ray-finned fish from the pangasian catfish family. She comes from from Vietnam, where fish has been raised and eaten for two millennia. …
Halibut, Calories, benefits and harms, Useful properties
Halibut is a marine fish of the flounder family. Feature this fish is that both eyes are located on the right side of the head. …
Luffa, Calories, benefits and harms, Benefits
General information Absolutely all loofahs are plants from the humid tropics. There are about 50 species of this culture, but the most common are cylindrical …
Flaxseed, Calories, benefits and harms, Useful properties
general description Flaxseed is the seed of an annual, leafless plant. Flax reaches a length of 30-60 cm and it is at the end that …
Bluefish, Calories, benefits and harms, Useful properties
Bluefish, the only representative of the Lufarev family detachment of perchiformes. The body is elongated (up to 115 cm), compressed from the sides; weighs up …
Shallots, Calories, benefits and harms, Useful properties
Biennial herb of the Onion family. Bulb shallots are composed of many cloves – like garlic. It is smaller than that of a onion, but …
Leeks, Calories, benefits and harms, Benefits
Leek, annual herb, family Onions. Plant height 40-90 cm.Leek leaves from green to greenish-blue, whitish flowers or pink, form an umbrella. The bulb is elongated, …
Onions, Calories, benefits and harms, Useful properties
It is one of the most popular products in traditional medicine. Moreover, most of its useful properties, known for a long time, are confirmed by …
Bell pepper, Calories, benefits and harms, Useful properties
Like other nightshades, bell peppers contain a healthy set of vitamins, minerals and active compounds. And for a number of indicators Bulgarian pepper is one …
Hot peppers, Calories, benefits and harms, Useful properties
Plant up to 60 cm high with branched stems, elliptical leaves, large white or grayish with purple spotted flowers. These fruits are berries with a …
Cayenne pepper, Calories, benefits and harms, Useful properties
Overview Cayenne pepper is the hottest spice. Not ripe the fruits of this product are green and known all over the world under the name …
Quail, Calories, benefits and harms, Useful properties
general description Quail is a small bird that belongs to the Fazanov family, subfamily of the Kuropatkovs, as well as the order of Chicken-like Exists …
Pecans, Calories, Benefits and Harms, Benefits
Pecan is a close relative of walnut nuts, they taste similar, but the pecan kernels are a little softer and more tender. Pecan is a …
Patisson, Calories, benefits and harms, Useful properties
Patisson is an annual herb of the family Pumpkin, the plant has a bush or semi-bush form with large, relatively hard leaves. Flowers solitary, unisexual, …
Parsnips, Calories, benefits and harms, Useful properties
Parsnip belongs to the celery family, it is a volute plant with a thick, sweetish and pleasantly smelling root. The stem is sharp-ribbed. The leaves …
Pearl barley, Calories, benefits and harms, Useful properties
Pearl barley – peeled, polished grain pearl barley without an outer shell so that it cooks faster. Grows in more varied climates, than other cereals. …
Chili pepper, Calories, benefits and harms, Benefits
Overview Chilli (Capsicumfrutescens, potato) is the most poignant character in a huge culinary story. The name itself comes from from chilli, which means red in …
Black pepper, Calories, benefits and harms, Useful properties
It is a tree-like liana “Piper nigrum”, belonging to the pepper family. She grows in the forest, twining the trees, which serve as her support. …
Sunflower, Calories, benefits and harms, Useful properties
Sunflower is a type of herbaceous plant. An annual plant. The stem grows up to 3 m high, straight, covered with hard hairs. Leaves oval-heart-shaped, …
Boletus, Calories, benefits and harms, Useful properties
The boletus belongs to the genus obabok, grows in foliage, mixed and pine forests singly and in groups from June to October. He especially loves …
Plantain, Calories, benefits and harms, Useful properties
For many children, it is with plantain that acquaintance with herbal medicine begins. Plantain leaf, applied to the wound, stopped the blood, removed inflammation and …
